True Refrigeration TFP-48-18M-D-2_LH 48 Inch Sandwich and Salad Unit 2 Section Stainless Steel

The True Refrigeration TFP-48-18M-D-2_LH is a commercial-grade two-section refrigerated counter designed for high-efficiency foodservice operations. As a model within the Mega Top Sandwich/Salad Unit category by True Mfg., this self-contained refrigeration unit features rear-mounted cooling for consistent temperature control. Constructed with stainless steel front, top, sides, and an aluminum interior with stainless steel flooring, it ensures durability and sanitation. The unit accommodates a variety of food presentation needs with an 8" thick, insulated stainless steel cover and includes a 1/2" thick cutting board. Its design incorporates one hinged door, two drawers capable of holding multiple pans, and two PVC adjustable wire shelves for versatile storage. Primary technical specs include a 115V single-phase power supply, 1/5 HP compressor, and dimensions of approximately 48.13" W x 31.5" D x 45.75" H. Engineered for dependable service, the TFP-48-18M-D-2_LH combines precise temperature management and robust construction suitable for high-traffic commercial kitchens and salad bar stations.

Top True Mfg. TFP-48-18M-D-2_LH Features

Designed for commercial foodservice environments, this refrigerated counter provides reliable temperature regulation with rear-mounted self-contained cooling. Its stainless steel exterior ensures longevity and ease of cleaning, while the adjustable PVC wire shelves and polycarbonate insert pans support flexible food storage. Featuring integrated drawers capable of storing multiple pans, it facilitates smooth workflow in prep stations. The unit's hinged door and durable construction optimize sanitation and maintenance for high-volume use. Built with a 1/5 HP compressor and stylish, stainless steel finishes, it aligns with professional kitchen standards, making it ideal for mid-volume salad bar, sandwich prep areas, and cafeteria setups.

• Capacity: Includes (18) 1/6 size polycarbonate insert pans (top) for versatile prep needs
• Material Grade: Stainless steel exterior and aluminum interior with stainless steel floor for durability
• Ease of Maintenance: Hinged door, disassembly for cleaning, and corrosion-resistant surfaces
• Optimized Workflow: Two drawers and adjustable wire shelves streamline storage and access
• Technical Integration: 115V, 1/5 HP compressor, front breathing refrigeration for efficient operation

Ideal for medium-volume food prep stations requiring reliable refrigeration and flexible storage

True Mfg. - General Foodservice TFP-48-18M-D-2_LH Technical Specs

The True Refrigeration TFP-48-18M-D-2_LH features a self-contained, rear-mounted refrigeration system powered by a 115V single-phase, 1/5 HP compressor, consuming approximately 2.9 amps. Its air-cooled compressor ensures consistent cooling performance within a footprint of approximately 48.13" wide by 31.5" deep and stands at 45.75" high. Constructed with stainless steel front, top, and sides, complemented by an aluminum back and interior with stainless steel flooring, it offers exceptional durability and sanitation. The unit can operate efficiently within a broad temperature range suitable for storing salads and sandwiches at optimal food safety standards. Weighing around 480 lbs, it includes 2 drawers capable of accommodating multiple food pans and PVC adjustable wire shelves, with integrated components designed for minimal maintenance and long-term reliability. The model is UL EPH classified and cULus approved, ensuring compliance with industry safety standards.

• Electrical Requirements: 115V, 60Hz, single-phase, 2.9A, 1/5 HP
• Cooling Method: Air-cooled, front breathing compressor for optimal airflow
• Refrigeration Type: Self-contained with rear-mounted system
• Production Capacity: Maintains temperature for high-volume salad/sandwich prep, precise output dependent on ambient conditions
• Construction & Finish: Stainless steel exterior, aluminum interior, stainless steel flooring for durability and sanitation
• Dimensions: 48.13" W x 31.5" D x 45.75" H, shipping weight approximately 480 lbs
• Temperature Range: Designed to operate within food-safe temperature parameters for salads and sandwiches
• Food Safety: Corrosion-resistant, easy-to-clean surfaces, USDA-compliant materials
• Accessories & Maintenance: Includes polycarbonate pans, drawers, adjustable wire shelves; disassembly for cleaning and servicing

• Electrical Compatibility: Must be connected to a standard 115V outlet with appropriate clearance for air circulation
• Ventilation: Adequate airflow around rear-mounted refrigeration system required for optimal performance
• Drainage: Clear space beneath for drainage compliance and cleaning routines
• Installation: Requires level surface, accessible electrical outlet, and proper airflow clearance
• Maintenance Access: Designed for straightforward cleaning and component replacement without disassembly of critical parts

What is a commercial refrigerated counter?

A commercial refrigerated counter is a foodservice appliance designed for prepping, storing, and displaying perishable items in a temperature-controlled environment. These units, such as the True Refrigeration TFP-48-18M-D-2_LH, integrate refrigeration with countertop workspace, making them suitable for salad bars, sandwich stations, and deli counters in restaurants or cafeterias. They typically feature a stainless steel exterior for durability and easy sanitation, with internal storage options like drawers, shelves, and pans. Used in high-traffic foodservice settings, they ensure food safety while optimizing operational workflow for medium-volume service applications.

Top Refrigerated Counters for Foodservice in Salad Bar and Sandwich Prep Settings

Built with robust stainless steel construction and precise temperature control, True Mfg. TFP-48-18M-D-2_LH commercial refrigerated counters support efficient food prep and display, ideal for salad bars and sandwich stations in mid-volume restaurants and catering venues. Designed for durable, reliable operation, these units facilitate quick access and safe storage, enhancing overall workflow and sanitation in busy foodservice environments.

• Operation Type — suited for medium-volume salad and sandwich prep areas
• Kitchen Type — optimized for compact commercial kitchens and cafeteria lines
• Foodservice Category — ideal for salad, deli, and sandwich stations
• Workload Qualifier — supports moderate throughput demands
• Use Case — enhances workflow in high-traffic food presentation areas

Why Choose True Refrigeration TFP-48-18M-D-2_LH?

Designed for durability and consistent performance, this refrigerated counter features a self-contained refrigeration system with front breathing compressor for efficient cooling. Its stainless steel exterior endures rigorous daily cleaning, while the integrated drawers and adjustable shelves streamline food storage and access. The unit’s robust construction and proven reliability make it suitable for busy foodservice operations seeking dependable, restaurant-ready equipment that simplifies workflow and ensures food safety.

• Superior durability with full stainless steel build and aluminum interior
• Compact footprint fits well in limited kitchen spaces
• Reliable self-contained rear-mounted refrigeration system
• Designed for moderate throughput foodservice environments
• Includes versatile storage options for prep flexibility