The True Refrigeration STR1RRT-1G-1S SPEC SERIES® Refrigerator Roll-thru is a commercial-grade, single-section reach-in cooler designed for high-efficiency foodservice operations. This self-contained, refrigerator features a stainless steel construction with stainless steel interior and exterior finish, providing durability and ease of sanitation. Equipped with an exterior digital thermometer and illuminated interior, it ensures precise temperature control and visibility. With a 1/3 HP compressor operating at 115 volts, this model maintains consistent cooling performance, optimally suited for restaurant, cafeteria, and institutional kitchens requiring reliable cold storage for perishable items. Its roll-thru design with hinged glass front door offers streamlined workflow and accessibility, accommodating standard 27"W x 29"D x 66"H carts, making it ideal for moderate-volume foodservice environments.
Top True Refrigeration STR1RRT-1G-1S Features
The True Refrigeration STR1RRT-1G-1S is engineered for versatile commercial kitchens, offering precise digital temperature management and durable stainless steel construction. Its hinged glass and stainless steel doors enable easy access and cleaning, supporting daily sanitation protocols. The unit’s robust ramps and locks enhance security during operation, while its self-contained refrigeration technology ensures reliable cooling with minimal maintenance—perfect for mid-volume retail outlets and cafeteria settings that demand durability and efficiency.
- Efficient cooling performance with 1/3 HP compressor for consistent temperatures
- Constructed from stainless steel for durability and ease of cleaning
- Hinged glass front door for quick access and visibility
- Stainless steel ramps facilitate safe and accessible loading
- Digital exterior thermometer for precise temperature monitoring
Ideal for medium-volume foodservice outlets requiring reliable cold storage and streamlined workflow.
True Refrigeration STR1RRT-1G-1S Technical Specs
The True Refrigeration STR1RRT-1G-1S operates with a self-contained refrigeration system powered by a 1/3 HP compressor, using 115 volts at 60 Hz with a single phase connection. It consumes approximately 8.9 amps, with maximum power use aligned with standard commercial requirements. The unit features a stainless steel exterior with stainless steel interior, designed to withstand frequent cleaning and sanitation. It measures 35" wide by 37.5" deep and 83.75" high, supporting a weight of 470 lbs for both shipping and installation. The refrigeration system employs air-cooled technology, ensuring efficient operation in various kitchen environments, while its rated freight class is 150. The refrigerator's interior temperature operation range and built-in exterior digital thermometer facilitate precise control, maintaining optimal food safety standards. Its construction complies with UL EPH Classified and cULus standards, and it is manufactured in the USA. Assembly is straightforward, with minimal maintenance required, supporting long-term operational reliability.
- Electrical requirements: 115V, 60Hz, 1-phase, 8.9 amps, 1/3 HP compressor
- Cooling method: Self-contained, air-cooled refrigeration
- Dimensions: 35" W x 37.5" D x 83.75" H
- Weight: 470 lbs (product and shipping weight)
- Construction: Stainless steel exterior and interior finish
- Temperature range: Maintains precise cooling via exterior digital thermometer
- Refrigerant system: Self-contained with efficient air-cooled condenser
- Compatibility: Accommodates standard 27"W x 29"D x 66"H carts (not included)
- Certifications: cULus, UL EPH Classified, Made in USA
- Installation considerations: Requires proper clearance for airflow, electrical hookup, and straightforward cleaning routine with stainless steel surfaces
What is a commercial roll-thru refrigerator
A commercial roll-thru refrigerator is a higher-capacity refrigeration unit designed for continuous workflow in foodservice environments. It combines efficient refrigeration with a roll-through or hinged door configuration, enabling seamless loading and unloading of products. The True Refrigeration STR1RRT-1G-1S is an example of this category, featuring a single-section layout, stainless steel construction, and glass front doors for visibility. It is typically installed in restaurants, cafeterias, or catering facilities requiring consistent and accessible cold storage for moderate throughput, supporting operational efficiency and product safety standards.
Top commercial roll-thru refrigerators for restaurant and cafeteria foodservice
Designed for moderate throughput and durability, the True Refrigeration STR1RRT-1G-1S excels in restaurant and cafeteria kitchens, offering reliable self-contained cooling and stainless steel construction. Its hinge glass door enhances product visibility, supporting workflow speed and sanitation. Perfect for medium-volume foodservice applications requiring efficient cold storage and easy access, this model enhances operational efficiency without compromising quality or reliability.
- Operation for cafés and full-service restaurants
- Optimized for medium-volume cafeteria settings
- Ideal for prepared food storage and service stations
- Supports workflow in busy kitchens with easy access
- Built for reliable, long-term commercial use
Why Choose True Refrigeration STR1RRT-1G-1S
True Refrigeration STR1RRT-1G-1S stands out from similar models through its durable stainless steel construction, efficient self-contained refrigeration system, and innovative roll-thru design. Its hinged glass doors and stainless steel ramps enhance workflow and sanitation, reducing maintenance efforts. Built for consistent cooling and robust performance, this model improves operational efficiency and product presentation in professional kitchens.
- Compact footprint with stainless steel exterior for durability
- Self-contained refrigeration for ease of installation and maintenance
- Hinged glass front door with easy access and visibility
- Robust ramps and locks for secure loading and operation
- Designed for integration in medium-volume commercial kitchen workflows