The True Refrigeration STG1F-1G-HC SPEC SERIES® Freezer Reach-in One-section is a commercial-grade refrigeration unit designed for precise temperature control and durability in foodservice environments. Featuring a self-contained, top-mounted refrigeration system with R290 hydrocarbon refrigerant, this unit maintains -10°F consistently. Its stainless steel front and aluminum sides ensure robust resistance to wear, while the all-aluminum interior facilitates easy cleaning and sanitation. Equipped with a full hinged glass door with lock, cam-lift hinges, digital temperature control, LED interior lighting, and three gray shelves, the freezer provides optimal product visibility and access. With a 1 HP compressor, it supports intensive daily operations, making it ideal for restaurants, cafeterias, and catering operations requiring reliable freezing capability and efficient workflow solutions.
Top True Refrigeration STG1F-1G-HC SPEC SERIES® Features
This reach-in one-section freezer offers precise digital temperature regulation and a durable stainless steel exterior suited for busy commercial kitchens. Its aluminum interior and all-metal construction facilitate sanitation and long-term usage, while the glass door allows easy product monitoring without door opening. Designed for moderate-volume foodservice workflows, it integrates seamlessly into prep stations and storage areas, supporting quick access and efficient inventory management.
- Temperature Control: Digital system maintains -10°F precisely
- Material Durability: Stainless steel front with aluminum interior and sides
- Ease of Maintenance: Cam-lift hinges for straightforward door access
- Optimal Storage: Three gray shelves maximize interior capacity
- Mobility and Placement: 5" castors for easy repositioning within kitchen
Ideal for medium-volume foodservice operations seeking reliable freezing and efficient workspace integration.
True Refrigeration STG1F-1G-HC TECHNICAL SPECS
The STG1F-1G-HC is a 77.75-inch tall, 27.5-inch wide, and 33.75-inch deep reach-in freezer constructed with a stainless steel front and aluminum sides that enhance durability and sanitation. Its self-contained refrigeration system operates with a 1 HP compressor and supports an electrical requirement of 115V, 60Hz, single-phase, drawing 8.9 amps. Equipped with a high-efficiency R290 hydrocarbon refrigerant, it ensures eco-friendly operation while maintaining a consistent -10°F temperature. The unit weighs approximately 460 lbs, with a freight class of 150, and is rated for cULus and UL EPH standards. It features a full hinged glass door with lock, aluminum interior finish, LED lighting, and three gray shelves for organized storage. Installation considerations include sufficient clearance for airflow and door operation. Maintenance involves routine cleaning of aluminum surfaces and checking refrigeration components for longevity. The unit is suitable for freezer applications in commercial kitchens, requiring minimal disassembly for servicing.
- Electrical Requirements: 115V, 60Hz, single-phase, 8.9 amps, 1 HP
- Cooling Method: Self-contained, top-mounted refrigeration system
- Refrigerant Type: R290 hydrocarbon (eco-friendly)
- Production Capacity: Supports continuous freezing at -10°F, suitable for medium-volume operations
- Construction & Finish: Stainless steel front, aluminum interior and sides
- Dimensions: 77.75" H x 27.5" W x 33.75" D
- Weight: 460 lbs
- Certifications: cULus and UL EPH classified
- Operating Range: -10°F at ambient temperatures up to 75°F
- Electrical connection: Requires standard 115V outlet with NEMA 5-15P plug
- Ventilation clearance: 4 inches on sides for optimal airflow
- Drainage setup: Self-contained system with rear drainage access
- Sanitation routine: Aluminum interior surfaces allow easy cleaning and consistent hygiene
- Mobility: 5" castors facilitate repositioning within kitchen layouts
What is a commercial reach-in freezer
A commercial reach-in freezer is a heavy-duty refrigeration unit designed for quick and accessible cold storage in foodservice settings. It maintains precise temperatures suitable for frozen food preservation and features durable construction for frequent use. The True Refrigeration STG1F-1G-HC is installed in commercial kitchens, such as restaurants and cafeterias, offering reliable freezing at -10°F, with glass hinged doors for product visibility. It is primarily used for storing frozen ingredients and prepared foods in high-demand foodservice environments, supporting efficient workflow and inventory management.
Top commercial freezers for foodservice environments
The True Refrigeration STG1F-1G-HC exemplifies top-grade commercial reach-in freezers built for consistent performance and durability. Suitable for ice cream storage, ingredient preservation, and freezable food storage, it supports moderate workload environments with its high-capacity, energy-efficient design. Designed for installation in busy kitchens, it offers precise temperature control and easy access to stored products, essential for reliable food safety and operational efficiency.
- Operation Type — moderate-volume restaurant and cafeteria kitchens
- Workload Qualifier — supporting steady food preservation needs
- Foodservice Category — commercial freezer for frozen ingredient storage
- Application Use Case — storing and managing frozen foods in professional kitchens
- Optimal for — mid-volume foodservice operations requiring reliable freezing solutions
Why Choose True Refrigeration STG1F-1G-HC?
The True Refrigeration STG1F-1G-HC stands out due to its robust stainless steel exterior, eco-friendly R290 hydrocarbon refrigerant, and precise digital temperature control. Its durable aluminum interior, combined with cam-lift hinges and LED lighting, ensures ease of access and sanitation. Designed for medium-volume foodservice applications, it delivers consistent freezing performance with minimal downtime, outpacing competitor models in build quality and operational reliability.
- Self-contained refrigeration: simplifies installation and maintenance
- Chewable ice capability: supports versatile menu needs
- Compact footprint: maximizes storage in space-limited kitchens
- Restaurant-ready durability: all-metal construction withstands heavy use
- Energy-efficient operation: high-performance compressor with eco-friendly refrigerant
