The Traulsen UHT60LL-0300-SB Dealer's Choice Compact Undercounter Refrigerator Reach-in is a commercial-grade, two-section refrigeration unit designed for efficient food storage in professional kitchens. Measuring 60 inches in width, this reach-in features a stainless steel exterior, including the top, sides, and doors, with a left-hinged configuration. Its rear-mounted self-contained refrigeration system operates with R290 hydrocarbon refrigerant, providing reliable cooling optimized for undercounter applications in restaurants, cafeterias, and foodservice operations. The model boasts a durable construction with galvanized bottom panels and anodized aluminum interior lining, ensuring longevity in high-use environments. At 33.5 inches tall and weighing approximately 500 pounds, this unit is engineered for stability and consistent performance, delivering precise temperature control essential for food safety and quality preservation in demanding commercial settings.
Top Traulsen UHT60LL-0300-SB Features
The Traulsen UHT60LL-0300-SB undercounter refrigerator provides precise temperature maintenance and robust durability suited for moderate-volume food storage in commercial kitchens. Its two-section, reach-in design facilitates organized access to perishables, while the stainless steel construction ensures sanitation and resistance to corrosion. Equipped with six 4" casters, it offers mobility for flexible kitchen layouts. The 1/4 HP compressor supports energy-efficient cooling, making it suitable for busy foodservice environments. The unit’s self-contained refrigeration facilitates straightforward installation without external condensing units, streamlining workflow integration.
- Efficient cooling capacity: Supports steady temperature control in busy kitchens
- Heavy-duty stainless steel exterior: Ensures durability and easy cleaning
- Six 4" casters: Enable effortless mobility and repositioning
- Two-section layout: Maximizes storage organization and workflow
- Self-contained, rear-mounted refrigeration: Simplifies installation and maintenance
Ideal for mid-volume food storage in commercial kitchens requiring reliable, easy-to-maintain refrigeration.
Traulsen UHT60LL-0300-SB Technical Specs
The Traulsen UHT60LL-0300-SB features a 60-inch wide, 33.5-inch high, and 30.88-inch deep stainless steel exterior with galvanized bottom panels for added durability. Its self-contained refrigeration system, operating with a 1/4 HP compressor, employs R290 hydrocarbon refrigerant for eco-friendly cooling. The unit provides a storage capacity suitable for moderate-volume foodservice operations, maintaining precise temperatures within standard safe ranges. Weighing around 500 pounds, it’s constructed with commercial-grade materials designed to withstand intensive daily use. Power requirements include standard electrical supply specifications compatible with typical restaurant outlets. Its NSF and cETLus certifications ensure compliance with sanitation and safety standards while facilitating cleanability and safe operation.
- Electrical requirements: Standard voltage, 1/4 HP compressor, compatible with typical commercial outlets
- Cooling method: Air-cooled, self-contained system with R290 hydrocarbon refrigerant
- Production capacity: Supports consistent cooling for moderate storage needs
- Construction & finish: Stainless steel exterior and anodized aluminum interior for sanitation
- Dimensions: 60" width x 30.88" depth x 33.5" height; 500 lbs weight
- Temperature operating range: Optimal for perishable storage with safe, stable internal temperatures
- Electrical compatibility: Meets standard electrical specifications for commercial kitchens
- Air-cooled refrigeration: Requires proper ventilation space for optimal performance
- Installation clearance: Adequate airflow clearance around sides and rear
- Drainage setup: Needs proper drainage to ensure efficient operation
- Cleaning routine: Simple interior removal and stainless steel surface maintenance
What is a commercial undercounter refrigerator?
A commercial undercounter refrigerator is a compact refrigeration unit designed to fit beneath counter surfaces in professional kitchens. It provides quick access to perishable ingredients, maintaining precise internal temperatures for food safety. The Traulsen UHT60LL-0300-SB features a two-section design with stainless steel finish, ideal for restaurant, cafeteria, or catering environments that require reliable, space-efficient refrigeration. It’s suitable for storing ingredients for moderate-volume service, installed in undercounter café stations or prep areas, ensuring efficient workflow and sanitation standards.
Top refrigeration units for foodservice operations
Reliable compact refrigeration supports efficient food storage and quick access in busy kitchens. Traulsen UHT60LL-0300-SB dealer's choice compact undercounter reach-in offers durable stainless steel construction, precise temperature control, and mobility for optimized workflow, ideal for mid-volume restaurant kitchens and foodservice facilities requiring dependable undercounter refrigeration.
- Operation Type — suitable for moderate throughput kitchens
- Kitchen Type — ideal for compact commercial spaces and prep stations
- Foodservice Category — optimized for restaurant, cafeteria, or catering settings
- Workload Qualifier — supports consistent, day-to-day food storage needs
- Use Case — designed for quick ingredient access and efficient workflow
Why Choose Traulsen UHT60LL-0300-SB
Compared to similar models, the Traulsen UHT60LL-0300-SB features a robust stainless steel exterior and galvanized bottom for enhanced durability in high-use environments. Its self-contained refrigeration system simplifies installation without external condensing units, reducing setup time. The unit’s compact footprint and mobility with six casters facilitate flexible placement. Its energy-efficient compressor and eco-friendly R290 refrigerant optimize operational costs and sustainability. Built for reliable performance in demanding foodservice operations, this unit ensures consistent temperature management and sanitation standards beyond typical commercial kitchen equipment.
- Compact footprint with 60-inch width fits tight prep areas
- Heavy-duty stainless steel design enhances longevity and ease of cleaning
- Self-contained, rear-mounted refrigeration simplifies installation
- Mobility enabled by six 4-inch casters for flexible placement
- Eco-friendly R290 refrigerant reduces environmental impact
