The Traulsen UHD60DD-0300-SB Dealer's Choice Compact Undercounter Refrigerator (4) Drawers is a commercial-grade refrigeration unit designed for efficient undercounter storage in professional foodservice environments. This two-section model measures 60" wide and features self-contained, rear-mounted refrigeration with environmentally friendly R290 hydrocarbon refrigerant. Constructed with stainless steel exterior and galvanized bottom for durability, its anodized aluminum interior ensures corrosion resistance. Capable of accommodating (9) 1/6 size pans on the top section and (6) on the bottom per drawer, it provides precise temperature control in busy kitchens requiring reliable, quick access to ingredients and tools. Suitable for restaurants, catering operations, and institutional kitchens, this unit offers a compact footprint with high storage capacity, optimized for workflow efficiency and sanitation, and is built to withstand rigorous daily use.
Traulsen UHD60DD-0300-SB Features
The Traulsen UHD60DD-0300-SB undercounter refrigerator features a two-section design with (4) drawers, offering organized storage with (9) and (6) pan capacities for top and bottom compartments. The stainless steel finish enhances durability and ease of maintenance, while the rear-mounted refrigeration with R290 hydrocarbon refrigerant ensures energy-efficient, quiet operation. Equipped with (6) 4" casters, it allows smooth mobility in tight kitchen spaces. Ideal for medium-volume foodservice settings, this model supports rapid workflow and proper ingredient handling by enabling quick, ergonomic access to stored items, reducing service times and improving sanitation practices.
- Capacity: (4) drawers with 9/6 pan capacity per drawer
- Material: Stainless steel exterior and drawers ensure durability and sanitation
- Mobility: (6) 4" casters for easy repositioning and cleaning
- Refrigeration: Self-contained, rear-mounted system with R290 hydrocarbon refrigerant for reliable cooling
- Construction: Galvanized bottom with anodized aluminum interior simplifies cleaning and prolongs lifespan
This unit is suited for installation in undercounter food prep areas, ensuring efficient space utilization and streamlined workflow.
Traulsen UHD60DD-0300-SB Technical Specs
The Traulsen UHD60DD-0300-SB operates on a 115V, 60Hz, single-phase power supply with a maximum current draw of approximately 1/4 HP. Its cooling system features a self-contained, rear-mounted refrigeration compressor that maintains precise temperatures within a typical operating range. The unit weighs around 380 lbs and measures 60" in width, 31.19" in depth, and 33.5" in height, fitting seamlessly into existing kitchen layouts. Constructed primarily of stainless steel and galvanized steel, it offers excellent resistance to corrosion and corrosion-related damage. Energy consumption and efficiency are optimized for medium-volume kitchen operations, with a daily power use that aligns with commercial standards. The unit is designed with food safety in mind, utilizing materials that facilitate cleaning and sanitation, including antimicrobial coatings where applicable. Its operating temperature range ensures the safe preservation of perishable items, supporting compliance with food safety protocols.
- Electrical Requirements: 115V, 60Hz, single-phase, 1/4 HP motor
- Cooling Method: Self-contained, rear-mounted compressor
- Refrigeration Type: Hydrocarbon refrigerant (R290)
- Dimensions: 60" W x 31.19" D x 33.5" H
- Weight: 380 lbs
- Construction Materials: Stainless steel exterior, anodized aluminum interior, galvanized bottom
- Temperature Range: Maintains safe, consistent cooling within specified limits
- Certifications: NSF, cETLus
Installation considerations include sufficient airflow clearance, proper drainage, and secure electrical connections to ensure optimal performance in busy commercial kitchens.
What is a commercial reach-in undercounter refrigerator
A commercial reach-in undercounter refrigerator is a food storage appliance designed for built-in placement beneath countertops in professional culinary environments. Its primary function is to provide accessible refrigeration with organized drawer storage, suitable for quick ingredient retrieval during food prep or service. The Traulsen UHD60DD-0300-SB model features a two-section design with drawers capable of holding multiple pans, making it ideal for restaurant or catering operations that require reliable cold storage in a compact footprint. Its durable construction and efficient self-contained refrigeration system support consistent performance and sanitation in high-use settings, especially for institutions and busy commercial kitchens."
Top Commercial Reach-In Undercounter Refrigerators for Foodservice Optimization
Designed for medium-volume kitchens, the Traulsen UHD60DD-0300-SB offers robust build quality, reliable cooling, and organized drawer access. Ideal for precise ingredient storage and workflow efficiency in restaurant or catering environments, this model supports fast, ergonomic operation. Traulsen UHD60DD-0300-SB ensures durable performance in demanding commercial foodservice settings.
- Operation Type — suitable for moderate throughput kitchens
- Kitchen Setting — ideal for compact restaurant prep areas
- Foodservice Category — supports organized ingredient storage
- Workload Qualification — optimized for consistent, medium-volume use
- Use Case — enhances ingredient accessibility and workflow efficiency
Why Choose Traulsen UHD60DD-0300-SB?
Traulsen UHD60DD-0300-SB stands out for its durable stainless steel design, efficient hydrocarbon refrigeration, and versatile drawer storage configuration. Its compact footprint and high-quality materials improve operational efficiency and sanitation compared to similar models, making it a reliable choice for busy kitchens seeking robust, restaurant-ready refrigeration solutions.
- Self-contained, rear-mounted refrigeration system for simplified installation
- Built with stainless steel and galvanized steel for longevity and sanitation
- Designed for commercial kitchens requiring organized, accessible storage
- Integrates seamlessly into undercounter prep stations for workflow optimization
- Energy-efficient operation suited to medium-volumne foodservice settings
