The Traulsen TE048LT Spec-Line Freezer Equipment Stand is a professional-grade commercial kitchen component designed to provide robust and efficient cold storage support in foodservice environments. This stainless steel freezer base measures 60'W and features six (6) 12' x 20' x 6' deep pans for optimal storage capacity. Equipped with self-contained, side-mounted refrigeration, it ensures consistent temperature control suitable for high-volume applications such as restaurants, cafeterias, and institutional kitchens. The unit's microprocessor controls, combined with low GWP R-290 refrigerant, deliver reliable performance while supporting environmentally conscious operations. Its durable construction and integrated features facilitate seamless workflow integration, making it an ideal solution for operations requiring precise cold storage organization and efficient access to preserved goods.
Top Traulsen TE048LT Features
The Traulsen TE048LT freezer equipment stand offers expert-level performance with six deep-pan capacities, durable stainless steel construction, and self-contained refrigeration for reliable operation. Its microprocessor controls enable precise temperature management, while the marine-grade stainless steel top ensures durability in demanding kitchen environments. Designed for easy maintenance, the unit includes two drawers for organized storage and four heavy-duty casters for mobility, supporting efficient workflow in busy commercial kitchens. Its compact width maximizes space utilization without sacrificing storage capacity, making it suitable for high-volume foodservice settings where quick access and sanitation are vital.
- Capacity: Supports (6) 12'x20' pans, 6' depth for bulk storage
- Durable Materials: All stainless steel interior and exterior reinforcing longevity
- User-Friendly Design: Equipped with 2 drawers and 4 casters for mobility and access
- Optimal Fit: Side-by-side configuration for seamless integration in compact kitchens
- Workflow Efficiency: Microprocessor controls streamline temperature regulation and maintenance
Ideal for high-volume foodservice environments requiring precise, organized cold storage and operational flexibility.
Traulsen TE048LT Technical Specs
The Traulsen TE048LT features a 1/2 HP compressor with self-contained, side-mounted refrigeration, ensuring efficient cooling through an air-cooled system. It operates on standard electrical requirements suitable for commercial kitchens, with specifications aligned for 120V, 60Hz, single-phase connection, drawing approximately [insert amperage if known], and consuming around [insert wattage if known]. Constructed entirely from stainless steel, it offers high durability and sanitation compatibility. The unit's dimensions are 48" wide, 34.7" deep, and 26.06" high, with a shipping weight of approximately 435 lbs. Its refrigeration system maintains a stable temperature suitable for food preservation, supported by precise microprocessor controls. The stainless steel marine top enhances durability, while the 4 casters facilitate ease of movement. ETL-Sanitation and cETLus-approved, it meets critical safety and sanitation standards for commercial use. The unit's volume capacity supports extensive pan storage, making it suited for bustling foodservice operations needing reliable, accessible cold storage.
- Electrical Requirements: 120V, 60Hz, single-phase, approximately [amperage], [wattage]
- Cooling Method: Air-cooled, side-mounted refrigeration system
- Refrigeration Type: Self-contained with environmentally friendly R-290 refrigerant
- Production Capacity: Maintains consistent temperatures for large storage volumes in high-volume kitchens
- Construction & Finish: All stainless steel interior and exterior with stainless steel marine top
- Dimensions & Weight: 48" W x 34.7" D x 26.06" H; 435 lbs
- Temperature Range: Operates within safe, food-grade cooling temperatures
- Cleaning & Maintenance: Easy to disassemble for cleaning, with durable finishes for sanitation
Electrical Compatibility: Stable 120V supply for seamless integration
Airflow & Ventilation: Proper clearance recommended for airflow in busy kitchens
Drainage & Filtration: Designed for straightforward drainage and filter access
Mobility: Four heavy-duty casters facilitate flexible placement and cleaning
Sanitary Surface: All stainless steel surfaces support hygiene and ease of cleaning
What is a commercial freezer equipment stand?
A commercial freezer equipment stand is a specialized piece of foodservice equipment designed to provide organized cold storage with precise temperature control in high-volume environments. Such units typically feature durable stainless steel construction, integrated self-contained refrigeration systems, and adjustable storage options. The Traulsen TE048LT is an example of a robust freezer stand with six deep-pan capacities, optimized for efficient workflow in busy kitchens like restaurants, cafeterias, and catering operations. It supports bulk food storage and quick access, ideal for volume foodservice operations requiring reliable performance and sanitation compliance.
Top commercial freezer stands for high-volume foodservice
Reliable and durable, the Traulsen TE048LT supports moderate throughput in busy restaurant kitchens. Designed for seamless integration in compact workflows, it features corrosion-resistant stainless steel construction and efficient self-contained refrigeration. This model is ideal for institutional and commercial settings demanding durable, high-capacity cold storage solutions. Traulsen TE048LT offers precise temperature management and mobility features tailored for demanding foodservice environments.
- Operation Type — suitable for rapid-paced restaurant kitchens
- Kitchen Type — ideal for compact commercial spaces
- Foodservice Category — fit for high-volume cafeterias and catering
- Workload Qualifier — supports moderate throughput with reliable performance
- Use Case — optimized for bulk cold storage and organized workflow integration
Why Choose Traulsen TE048LT?
Traulsen TE048LT distinguishes itself through high-quality stainless steel construction, a self-contained side-mounted refrigeration system, and user-centric features such as adjustable drawers and mobility casters. Its durable marine-grade top and precise microprocessor controls ensure consistent performance in demanding commercial environments. These features combined with ease of maintenance and sanitation support streamlined operations, making it a superior choice compared to standard models lacking these premium attributes.
- Compact 60'W footprint maximizes available space in busy kitchens
- Side-mounted refrigeration simplifies installation and maintenance
- Heavy-duty stainless steel build enhances durability and sanitation
- Microprocessor controls deliver precise, consistent temperature management
- Mobility with four casters supports flexible kitchen layouts
