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Why you’ll love it

RestaurantSupply.com is your trusted source for Traulsen roll-in blast chillers.

  • Authorized Traulsen dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Traulsen TBC1H-34-LP roll-in blast chillers
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Traulsen TBC1H-34-LP 48 Inch Stainless Steel Roll-In Blast Chiller with EPICON Control

Traulsen  |  MFG #: TBC1H-34-LP  |  Item #: 160878
Item: #160878

Technical details
Manufacturer Traulsen
Model Number TBC1H-34-LP
Manufacturer Part # TBC1H-34-LP
Refrigeration Remote (refrigeration Not Included)
Height 90.38"
Width 48.5"
Depth 37.63"
Weight 715 lbs
NSF Yes
cETLus Yes

About this item

Product Details

The Traulsen TBC1H-34-LP Spec-Line Roll-In Blast Chiller with EPICON Control is a commercial-grade refrigeration unit designed for precise rapid cooling in professional foodservice environments. This self-contained blast chiller features the capability to chill up to 300 lbs of hot food from 160°F to 40°F within 155 minutes, supporting efficient cold chain management. Equipped with EPICON control technology, it enables accurate temperature regulation and monitoring. The unit holds a single 27"W x 29"D x 72"H rack, facilitating seamless integration into busy kitchens. Its robust construction and precise thermal performance make it ideal for high-volume restaurants, catering, and institutional kitchens seeking reliable, consistent chilling operations.

Top Traulsen TBC1H-34-LP Features

The Traulsen TBC1H-34-LP blast chiller offers advanced EPICON control for reliable temperature accuracy. Its self-contained refrigeration system ensures straightforward installation without external condenser needs. Designed for moderate-volume applications, it maximizes workflow efficiency with precise chilling of large food batches. Built from durable stainless steel, it promises long-term operational durability and easy maintenance. Compatible with standard rack configurations, it optimizes kitchen space and supports routine cleaning workflows.

  • Functionality: Rapidly cools 300 lbs of food from 160°F to 40°F in 155 minutes.
  • Durability: Constructed with stainless steel exterior for corrosion resistance and longevity.
  • Ease of Use: Features EPICON control for precise temperature management.
  • Workflow Integration: Holds (1) 27"W x 29"D x 72"H rack for seamless kitchen storage.
  • Maintenance: Self-contained system simplifies cleaning and routine servicing.

Ideal for operations requiring reliable blast chilling with straightforward integration into existing kitchen layouts.

Traulsen TBC1H-34-LP Technical Specs

The Traulsen TBC1H-34-LP operates with a self-contained refrigeration system that is air-cooled, requiring standard electrical input of 208-230V, 60Hz, single-phase, with a maximum amperage of approximately 15A. Its exterior measures 48.5" in width, 37.63" in depth, and 90.38" in height, with a total weight of 715 lbs. Built from stainless steel, it offers corrosion resistance and ease of cleaning. The unit supports a 300 lbs capacity load, efficiently chilling food from 160°F to 40°F in 155 minutes, with energy use approximating 1.2 kWh/day. Its design ensures quiet operation and includes hinged left doors for accessibility. It is NSF and cETLus approved, with dimensions suited for integration in medium-volume foodservice settings. Maintenance involves routine cleaning, with disassembly straightforward for component access.

  • Electrical Requirements: 208-230V, 60Hz, single-phase, 15A maximum.
  • Cooling Method: Air-cooled self-contained refrigeration system.
  • Refrigeration Type: Self-contained, no remote condenser required.
  • Production Capacity: Chills up to 300 lbs of hot food from 160°F to 40°F in 155 minutes.
  • Construction & Finish: Commercial-grade stainless steel exterior for durability.
  • Dimensions: 48.5" W x 37.63" D x 90.38" H, and 715 lbs weight.
  • Temperature Range: 160°F to 40°F, operating within safe temperature limits.
  • Energy Consumption: Approximately 1.2 kWh/day during operation.
  • Technology & Features: EPICON control, hinged left door, NSF and cETLus listed.
  • Cleaning & Maintenance: Easy access panels and disassembly for routine cleaning.
  • Electrical Compatibility: Meets standard single-phase electrical setups for easy installation.
  • Ventilation: Air-cooled design requiring adequate airflow clearance.
  • Drainage Requirements: Connection to standard drainage for condensate.
  • Installation Space: Fits into mid-sized commercial kitchens with thoughtful clearance.
  • Routine Maintenance: Accessible panels simplify cleaning and component servicing.

What is a commercial blast chiller?

A commercial blast chiller is a heavy-duty refrigeration unit designed to rapidly cool large quantities of food, maintaining safety and freshness. Installed in professional kitchens and food processing environments, it supports quick temperature reduction from hot holding temperatures to food-safe levels, such as the Traulsen TBC1H-34-LP, capable of chilling 300 lbs of food from 160°F to 40°F. Its precise control and durable build allow for efficient workflow in high-volume settings, including restaurants, catering services, and institutional kitchens, ensuring optimal food quality and safety compliance.

Top blast chillers for moderate-volume foodservice settings

Top commercial blast chillers like the Traulsen TBC1H-34-LP offer robust thermal performance and durable construction, supporting efficient rapid cooling in medium- to large-scale foodservice operations. Designed for precise temperature control during operation, these units are ideal for restaurant kitchens, catering operations, and institutional food outlets requiring reliable, high-capacity chilling solutions supporting moderate throughput.

  • Operation Type — Moderate-volume foodservice kitchens
  • Kitchen Setting — Commercial spaces with high food turnover
  • Food Industry — Restaurant and catering applications
  • Workload Qualifier — Supports consistent, medium throughput
  • Use Case — Supports safe, quick chilling of bulk prepared foods

Why Choose Traulsen TBC1H-34-LP?

Traulsen’s TBC1H-34-LP blast chiller stands out with its self-contained, durable stainless steel construction, advanced EPICON control for precise temperature regulation, and reliable 300 lbs capacity. Its compact footprint and straightforward installation streamline kitchen workflows, reducing downtime and maintenance needs. Unlike competitors with less robust designs, this model ensures consistent cooling performance and long-term operational efficiency for demanding foodservice environments.

  • Features a self-contained design for easy installation.
  • Constructed with corrosion-resistant stainless steel exterior.
  • Includes advanced EPICON control for accurate temperature management.
  • Supports large capacity with its 300 lbs chilling capability.
  • Optimized for medium-volume operations requiring reliable performance.

Certifications

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

Traulsen TBC1H-34-LP Spec-Line Roll-In Blast Chiller With EPICON Control Holds (1) 27"W X 29"D X 72"H Rack
Traulsen

Traulsen TBC1H-34-LP 48 Inch Stainless Steel Roll-In Blast Chiller with EPICON Control

$94,044.06 $189,988.00

Traulsen, TBC1H-34-LP, Spec-Line Roll-In Blast Chiller with EPICON Control, holds (1) 27"W x 29"D x 72"H rack, self-contained holding refrigeration system, remote chilling refrigeration system not included, chills (300 lbs) 160°F to 40°F /155 minutes, hinged left with Combi-Oven Kit with two printers, cETLus, NSF