The Traulsen TB065SL2S BLU Glycol Prep Table 65" L is a commercial-grade refrigerated counter designed forPrecisely maintaining temperature-controlled environments for food preparation in foodservice establishments. This model features a self-contained, glycol-cooled pan rail system, optimized for moderate-volume operations in kitchens requiring consistent chilling of prep ingredients. Its two-section, 2-door hinged L/R configuration facilitates efficient workflow and product access. With a 65-inch width, this prep table accepts up to (18) 1/6 size pans, and its stainless steel front, sides, and interior ensure durability and ease of sanitation. The unit’s 2-inch stainless steel raised pan chiller and integrated white poly cutting board enhance operational efficiency, making it suitable for high-volume production areas and versatile kitchen environments. Its technical specifications include a 650 lbs weight for stable installation and a 42-inch height tailored for ergonomic use, providing detailed insights into its robust construction and refrigeration capabilities.
Top Traulsen TB065SL2S Features
The Traulsen TB065SL2S Glycol Prep Table offers precise temperature control with self-contained glycol-cooled refrigeration, dual hinged doors for convenient access, and a stainless steel construction for durability. Its 2-inch raised pan chiller and poly cutting board streamline prep workflows, supporting food safety and sanitation standards. The unit’s adjustable wire shelves facilitate organized storage, while its 6-inch casters allow flexible placement in busy kitchens. Designed for moderate throughput, it integrates seamlessly into commercial restaurant operations and food prep lines with reliable performance.
- Refrigeration: Self-contained glycol-cooled system ensures consistent temperatures
- Construction: Heavy-duty stainless steel front, sides, and interior for durability
- Accessibility: Hinged L/R doors allow easy access and organized product flow
- Storage Capacity: Accepts 18 (1/6) size pans with wire shelving for efficient use
- Mobility & Maintenance: 6" casters facilitate repositioning and cleaning
This prep table is ideal for medium-volume food preparation in restaurant kitchens seeking reliable cooling and organizational features.
Traulsen TB065SL2S Technical Specs
The Traulsen TB065SL2S Glycol Prep Table measures 65" W x 33.5" D x 42" H, optimized for built-in or countertop placement within commercial kitchens. The self-contained glycol cooling system provides precise temperature control, designed to operate efficiently with a 115V, 60Hz, single-phase power supply, drawing approximately 6.8 amps and consuming around 0.8 kWh daily. Its construction includes stainless steel front, sides, and interior panels for corrosion resistance, complemented by galvanized back and bottom for structural strength. The unit weighs 650 lbs, supporting stability during operation. Operating at a temperature range suitable for chilled food storage, the prep table meets sanitation standards with easy-to-clean surfaces and a non-electric drain pan. Equipped with adjustable wire shelves, it supports organized storage for prep ingredients, with included white poly cutting board for direct food handling. Key features encompass self-contained refrigeration, no external drainage required, and 2 hinged doors for ergonomic access, making it well-suited for medium-volume restaurant and catering kitchen environments.
- Electrical Requirements: 115V, 60Hz, single-phase, 6.8A, 0.8 kWh/day
- Cooling Method: Self-contained glycol-cooled refrigeration system
- Refrigeration Type: Food-safe glycol pan rail for precise temperature control
- Dimensions: 65" W x 33.5" D x 42" H, weighs 650 lbs, includes casters
- Construction: Stainless steel front, sides, interior; galvanized back and bottom
- Temperature Range: Maintains optimal chilled food storage temperatures
- Drain System: Non-electric drain pan for easy cleaning
- Storage Features: (2) wire shelves, accepts (18) 1/6 pans with poly cutting board
- Mobility and Maintenance: 6" casters, lift-off doors for straightforward servicing
What is a commercial prep refrigerator?
A commercial prep refrigerator is a food storage appliance designed to store ingredients at safe, optimal temperatures during food preparation in professional kitchens. The Traulsen TB065SL2S Glycol Prep Table features dual hinged doors, integrated glycol-cooled pan rails, and a stainless steel finish, making it ideal for moderate-volume foodservice settings such as restaurants and catering operations. Its capacity to hold up to 18 pans and durable construction support efficient workflow and sanitation standards in high-traffic food prep areas.
Top glycol prep tables for moderate-volume foodservice operations
These units deliver durable build quality and precise temperature management, supporting food preparation workflows in commercial kitchens with moderate throughput. Traulsen TB065SL2S is built for reliable performance in restaurant prep lines, featuring self-contained glycol cooling, stainless steel design, and organized storage. Suitable for moderate-volume throughput tasks in foodservice environments requiring efficient ingredient handling and sanitation.
- Operation Type — Suitable for moderate-volume restaurant kitchens
- Kitchen Environment — Designed for compact commercial spaces
- Foodservice Category — Ideal for meal prep and ingredient storage
- Workload Qualifier — Supports frequent ingredient retrieval with organized layout
- Use Case — Food prep stations requiring consistent chilled ingredients
Why Choose Traulsen TB065SL2S?
Comparatively built with high-quality stainless steel, the Traulsen TB065SL2S offers robust durability, precise glycol cooling for stable temperatures, and hinged doors for ergonomic access. Its modular design supports efficient workflow while simplifying maintenance. As a compact, restaurant-ready refrigerated prep table, it enhances operational efficiency and sanitation in foodservice environments without unnecessary complexity.
- Self-contained glycol refrigeration system ensures reliable temperature control
- Stainless steel construction provides corrosion resistance and longevity
- Hinged doors facilitate ergonomic product access for quick service
- Accepts ((18) 1/6 pans) with wire shelves supporting organized prep space
- Built-in mobility with 6" casters for flexible kitchen placement
