The Traulsen RLT332W-FHS Spec-Line Freezer Reach-in Three-section is a commercial refrigeration unit designed for precise temperature control and high-capacity storage in foodservice environments. With a volume of 79.0 cubic feet, this three-section reach-in freezer features a durable all stainless steel exterior and interior, ensuring corrosion resistance and easy sanitation. It is configured for remote refrigeration support, with microprocessor controls allowing programming at -10°F, making it suitable for mid-volume restaurant kitchens, institutional cafeterias, and other foodservice operations requiring consistent cold storage. The unit’s full hinged, wide doors with EZ-Clean Gaskets facilitate maintenance and access, while the three adjustable wire shelves per section optimize workflow efficiency and product organization.
Top Traulsen RLT332W-FHS Features
The RLT332W-FHS reach-in freezer provides reliable, precise temperature management with programmable microprocessor controls tailored for moderate throughput kitchens. Crafted with all stainless steel components, it offers durability in demanding foodservice environments. Its standard depth, wide hinged doors, and full-height design allow seamless integration into existing kitchen layouts. Easy-to-clean features and adjustable wire shelves support swift maintenance, while remote refrigeration enhances energy efficiency for high-volume storage needs.
- Capacity: 79.0 cubic feet for extensive storage requirements
- Material: All stainless steel exterior and interior ensure longevity and sanitation
- Ease of maintenance: Full hinged doors with EZ-Clean Gaskets simplify cleaning routines
- Workflow integration: Three adjustable wire shelves support organized, flexible storage
- Controls: Microprocessor programming at -10°F optimizes temperature consistency
Designed for medium-volume foodservice operations requiring reliable freezer performance with adaptable internal organization.
Traulsen RLT332W-FHS Technical Specs
The Traulsen RLT332W-FHS features a 115V/60Hz power supply, with a remote refrigeration system that excludes refrigeration components from the unit itself. Constructed with an all stainless steel exterior and interior, it measures 86.13" wide, 35" deep, and 83.25" high, with a shipping weight of approximately 925 lbs. The unit complies with cETLus and ETL-Sanitation standards, ensuring safety and sanitation adherence. It operates within a temperature range up to -10°F and offers a capacity of 79.0 cu. ft., optimized for medium to high-volume storage, with 3 adjustable wire shelves per section for customizable product organization. The freestanding, full hinged doors incorporate EZ-Clean Gaskets for quick maintenance, and the unit is built for durability and long-term service in rigorous foodservice applications.
- Electrical requirements: 115V/60Hz, single-phase, 12A, 138W
- Cooling method: Remote refrigeration (not included), designed for efficient heat dissipation
- Construction: All stainless steel with antimicrobial finish options available
- Dimensions: 86.13" W x 35" D x 83.25" H
- Temperature range: Operates to -10°F for optimal freezing performance
- Weight: 925 lbs (net weight)
- Electrical hookup: Proper electrical connection with dedicated circuit to support performance
- Ventilation: Requires adequate airflow clearance for remote condenser operation
- Drainage: Compatible with designated drainage setup for defrosting
- Installation clearance: Sufficient space around the unit for maintenance and airflow
- Maintenance access: Full hinged doors provide quick internal access for cleaning
What is a commercial reach-in freezer
A commercial reach-in freezer is a heavy-duty refrigeration appliance designed for high-capacity freezing storage in foodservice settings. These units, such as the Traulsen RLT332W-FHS, feature durable stainless steel construction, multiple storage sections, and adjustable shelving to accommodate diverse product loads. Installed in commercial kitchens, they enable efficient workflow, easy access, and reliable temperature control, making them ideal for restaurants, institutional cafeterias, and catering operations that require consistent freezing performance and streamlined operation management.
Top commercial reach-in freezers for medium-volume foodservice operations
Constructed by Traulsen, RLT332W-FHS reach-in freezers are designed for reliable freezing in foodservice environments. Featuring durable stainless steel components and programmable controls, these units support efficient operation and product preservation in restaurant, cafeteria, and institutional kitchens with moderate storage needs.
- Operation Type — suitable for medium-volume kitchens
- Kitchen Setting — ideal for compact commercial spaces
- Foodservice Category — designed for institutional and restaurant use
- Workload Qualifier — supports moderate throughput and storage demands
- Use Case — optimal for large-scale freezing in busy food prep areas
Why Choose Traulsen RLT332W-FHS?
The Traulsen RLT332W-FHS distinguishes itself through a robust all stainless steel build, precise temperature programmability, and seamless integration into professional kitchens. Its remote refrigeration setup reduces energy consumption and simplifies maintenance, while the durable hinges and EZ-Clean Gaskets streamline cleaning routines. The combination of high-capacity storage and flexible shelving enhances operational efficiency, making it a superior choice for commercial kitchens seeking reliable, restaurant-ready freezing solutions.
- Enhanced durability with stainless steel construction
- Remote refrigeration for energy efficiency
- Comprehensive adjustable shelving setup
- Precision microprocessor temperature controls
- Standard hinge design with easy access