The Traulsen RLT132W-HHS Spec-Line Freezer Reach-in One-section is a commercial refrigeration unit designed for precise temperature control and high durability in foodservice environments. This single-section, all-stainless-steel freezer features a net capacity of 24.2 cubic feet, making it suitable for medium-volume applications. Its microprocessor controls allow programming to maintain temperatures as low as -10°F, supporting reliable storage of frozen goods in professional kitchens, convenience stores, or institutional settings. As a specialized reach-in freezer, it offers efficient remote refrigeration compatibility with stainless steel interior and exterior, ensuring sanitation and ease of maintenance, optimized for food safety and operational efficiency in demanding foodservice operations.
Top Traulsen RLT132W-HHS Features
This Traulsen RLT132W-HHS reach-in freezer offers precise microprocessor controls for temperature programming, durable all-stainless-steel construction for longevity, and three adjustable wire shelves per section for flexible storage. It is designed for remote refrigeration operations, ideal for medium-volume foodservice facilities requiring reliable freezing with streamlined maintenance and sanitation. Its spacious interior facilitates organized inventory management and easy cleaning, making it suitable for commercial kitchens, convenience stores, and institutional settings.
- Capacity: 24.2 cubic feet for ample frozen storage
- Material Finish: All stainless steel interior and exterior for durability and sanitation
- Shelving: (3) adjustable wire shelves per section for customization
- Control System: Microprocessor with programmable temperature settings down to -10°F
- Maintenance: EZ-Clean gaskets simplify interior cleaning and gasket replacement
Ideal for medium-volume foodservice operations needing reliable freezing and flexible design.
Traulsen RLT132W-HHS Technical Specs
The Traulsen RLT132W-HHS operates with a 115V voltage at 60Hz, designed for standard electrical connections in commercial kitchens. It features remote refrigeration, with cooling delivered via an air-cooled system, optimized for durability and energy efficiency. The unit’s interior is all stainless steel, supporting high levels of hygiene and easy cleaning. It weighs approximately 435 lbs and measures 29.88" wide, 35" deep, and 83.25" high, fitting seamlessly into foodservice environments. Its capacity of 24.2 cu. ft. provides ample frozen storage, with a maximum operating temperature of -10°F for reliable preservation. The unit is ETL-Sanitation and cETLus listed, ensuring compliance for commercial food safety standards. Overall, it is built for demanding applications requiring consistent performance, ease of maintenance, and robust construction.
- Electrical Requirements: 115V, 60Hz, single-phase, 15A, approximately 1.5 kW
- Cooling Method: Air-cooled remote refrigeration
- Refrigeration Type: Remote system, not included
- Production Capacity: Designed to operate effectively at -10°F for frozen storage
- Construction & Finish: All stainless steel interior and exterior
- Dimensions: 29.88" W x 35" D x 83.25" H
- Weight: 435 lbs
- Temperature Range: -10°F operating temperature
- Certifications: ETL-Sanitation and cETLus listed for commercial food safety
- Cleaning & Maintenance: EZ-Clean gaskets and straightforward interior access facilitate sanitation
Electrical Connection: Ensure standard 115V outlet availability for installation
Ventilation: Adequate airflow clearance required for optimal performance
Drainage & Access: Proper drainage setup needed for maintenance efficiency
Installation Space: Dimensions compatible with standard commercial kitchen layouts
Maintenance Clearance: Sufficient space around for service and cleaning tasks
What is a commercial reach-in freezer
A commercial reach-in freezer is a refrigerator designed for high-volume frozen product storage in professional kitchens, retail, or institutional facilities. It typically features insulated, hinged or sliding doors and robust stainless steel construction to withstand demanding environment use. The Traulsen RLT132W-HHS reach-in model provides 24.2 cubic feet of capacity, all stainless steel interior and exterior, and programmable temperature control, making it ideal for medium-volume foodservice operations that require reliable frozen storage with easy access and sanitation compliance.
Top commercial reach-in freezer for foodservice facilities
Reliable and built for durability, the Traulsen RLT132W-HHS reach-in freezer supports medium-volume kitchen operations by combining precise temperature control, stainless steel construction, and flexible storage. It is optimized for installations requiring consistent freezing performance during daily operations in restaurants, catering, or institutional environments.
- Operation Type — suitable for medium-volume foodservice kitchens
- Kitchen Setting — ideal for commercial restaurant and institutional use
- Food Category — lowers temperatures for frozen food preservation
- Workload Qualification — supports moderate throughput storage needs
- Use Case — designed for reliable frozen storage and organized inventory management
Why Choose Traulsen RLT132W-HHS
Why Choose Traulsen RLT132W-HHS? This model offers a combination of rugged stainless steel construction, programmable controls, and efficient remote refrigeration integration. Its spacious interior, adjustable shelving, and easy-to-clean design make it a top choice for demanding commercial kitchens, offering enhanced sanitation, operational efficiency, and consistent freezing performance compared to similar models in its class.
- Compact footprint for space-efficient kitchen layouts
- All stainless steel build for durability and hygiene
- Microprocessor controls enable precise temperature management
- EZ-Clean gaskets streamline sanitation routines
- Designed for remote refrigeration to optimize energy use