Traulsen RHT232WP-HHS 58 Inch Remote Refrigerator Pass-thru Two-Section

The Traulsen RHT232WP-HHS Spec-Line Refrigerator Pass-thru Two-section is a commercial-grade refrigeration unit designed for efficient remote cooling in professional foodservice environments. Featuring a two-section configuration with stainless steel exterior and interior, this pass-thru refrigerator accommodates high-volume operations requiring consistent cold storage. Its standard depth and wide half-height doors with EZ-Clean Gaskets ensure optimal accessibility and ease of sanitation. Equipped with three adjustable wire shelves per section, this unit supports flexible storage arrangements. Microprocessor controls enable precise temperature regulation, while 6" stainless steel legs facilitate secure leveling. Suitable for use in restaurants, cafeterias, and catering kitchens, the RHT232WP-HHS delivers reliable performance with a practical cross-traffic design, ideal for workflows demanding uninterrupted refrigeration access and order flow management.

Traulsen RHT232WP-HHS Features

Designed for mid-volume commercial kitchens, the RHT232WP-HHS pass-thru refrigerator offers remote refrigeration compatibility, stainless steel construction, and adjustable wire shelving. Its microprocessor controls ensure accurate temperature management, supporting consistent food safety standards. The wide half-height doors facilitate efficient access, while EZ-Clean Gaskets simplify maintenance. Built with durability in mind, this unit is optimal for high-traffic foodservice operations requiring dependable cold storage with easy workflow integration.

• Remote refrigeration setup: supports optimized kitchen airflow and space efficiency
• Durable stainless steel construction: withstands tough commercial environments
• Three adjustable wire shelves per section: customizable storage for diverse food items
• Microprocessor controls: precise temperature regulation for food safety compliance
• Wide half-height hinged doors: maximize accessibility with EZ-Clean Gaskets for quick maintenance

Perfect for medium-volume restaurant service or institutional kitchens requiring reliable, hygienic cold storage solutions

Traulsen RHT232WP-HHS Technical Specs

The Traulsen RHT232WP-HHS operates with a standard electric setup, requiring a suitable electrical supply matching 120V, 60Hz, single-phase current with typical amperage and wattage ratings for remote refrigeration units. The refrigeration system is remotely mounted, offering enhanced airflow and reducing heat load inside the unit. Its all stainless steel interior and exterior contribute to longevity and sanitation, with interior dimensions accommodating ample storage capacity. The unit weighs 745 lbs and measures 58" wide, 37.94" deep, and 83.25" high, fitting standard kitchen prep lines. Its operating temperature range supports food safety across typical refrigeration needs, and construction materials meet industry standards for durability and ease of cleaning. The unit’s ETL-Sanitation and cETLus approval verify compliance with sanitation and safety norms.

• Electrical requirements: 120V, 60Hz, single-phase, optimized for remote refrigeration
• Refrigeration method: remote condenser for efficient cooling and airflow management
• Production capacity: designed for continuous cooling of perishable goods in high-turnover settings
• Construction & finish: stainless steel interior and exterior with seamless, corrosion-resistant surfaces
• Dimensions & weight: 58" W x 37.94" D x 83.25" H, weighing 745 lbs
• Temperature range: typical operating range suitable for perishable storage
• Sanitation standards: compliant with industry sanitation requirements, stainless interior allows easy cleaning

• Electrical connection: Ensure compatible power outlet and proper grounding
• Remote condenser placement: plan for ventilation and access for maintenance
• Clearance requirements: provide adequate space for door opening and air circulation
• Drainage setup: connect to appropriate waste line to facilitate defrost drainage
• Work surface integration: align with prep counters for efficient loading and unloading

What is a commercial pass-thru refrigerator

A commercial pass-thru refrigerator is a refrigeration unit with hinged doors on opposite sides, allowing seamless access between kitchen and service areas. Designed for high-volume foodservice settings, it features durable stainless steel construction, precise temperature controls, and flexible shelving. The Traulsen RHT232WP-HHS pass-thru refrigerator is installed in kitchens requiring easy throughput and efficient cold storage, making it ideal for restaurant prep lines, cafeterias, and catering operations that demand continuous access and reliable performance.

Top commercial refrigerator for mid-volume foodservice settings

The Traulsen RHT232WP-HHS ensures durable, reliable cold storage in kitchens with moderate throughput. Its self-contained design, built-in workflow integration, and stainless steel construction support continuous operation, making it suited for restaurant and institutional use. This model combines functionality with longevity for mid-volume foodservice environments.

• Mid-volume operations — suitable for restaurants with steady throughput
• Compact footprint — efficient fit for prepared food stations
• Pass-thru design — enhances workflow and service efficiency
• Commercial kitchen equipment — built for demanding use
• Refrigeration-ready — supports remote cooling for consistent temperatures

Why Choose Traulsen RHT232WP-HHS

Why Choose Traulsen RHT232WP-HHS? This model offers a robust stainless steel build, precise microprocessor controls, and a pass-thru configuration that elevates kitchen workflow. Its durable construction and easy maintenance features distinguish it from competitors, providing consistent refrigeration performance in demanding commercial environments, while its remote refrigeration supports optimized space and airflow management.

• Enhanced durability: stainless steel interior and exterior withstand heavy usage
• Optimized workflow: pass-thru access reduces traffic flow disruptions
• Reliable performance: microprocessor controls ensure precise temperature stability
• Space-efficient design: standard dimensions fit multiple kitchen layouts
• Superior sanitation: EZ-Clean Gaskets simplify maintenance and hygiene