The Traulsen RHT232D-FHS Spec-Line Reach-in Refrigerator is a commercial-grade refrigeration unit designed for high-demand foodservice operations. Featuring a 48-inch wide footprint, it provides 42.0 cubic feet of storage capacity, making it suitable for mid-volume kitchens requiring reliable cold storage. Constructed with an all stainless steel interior and exterior, it delivers durability and sanitation efficiency. The unit’s full-height hinged doors allow for seamless access, while three adjustable wire shelves per section support flexible storage configurations. This model, optimized for remote refrigeration setups, is equipped with microprocessor controls for precise temperature management and 6-inch stainless steel legs for stable placement. Its compliance with cETLus and ETL-sanitation standards ensures safety and operational consistency in commercial environments.
Top Traulsen RHT232D-FHS Features
The Traulsen RHT232D-FHS reach-in refrigerator offers specialized features tailored for commercial kitchens and foodservice settings. Its microprocessor controls enable accurate temperature regulation and monitoring, while adjustable wire shelves facilitate organization of diverse food items. Designed for durable performance, its stainless steel construction withstands rigorous use and facilitates sanitation. The unit’s remote refrigeration compatibility optimizes workflow efficiency in medium-scale operations, and its full-height hinged doors provide easy access for cleaning and stocking. With precise dimensional fit and robust build, it supports streamlined kitchen workflows and product presentation.
- Capacity: 42.0 cubic feet storage for high-volume food preservation
- Material: All stainless steel interior and exterior for durability and sanitation
- Shelving: Three adjustable wire shelves per compartment for flexible storage
- Design: Full hinged, wide doors for easy access and cleaning
- Refrigeration: Designed for remote refrigeration systems to reduce heat load
Ideal for medium-volume foodservice operations seeking reliable, durable refrigeration with precise control features
Traulsen RHT232D-FHS Technical Specs
The Traulsen RHT232D-FHS reach-in refrigerator is engineered for commercial use, operating with a remote refrigeration method that ensures efficient cooling through external condensers. It features a 48-inch width, 35-inch depth, and 83.25-inch height, fitting seamlessly into standard kitchen layouts. The unit's all stainless steel construction supports high durability and easy sanitation, resistant to corrosion and capable of withstanding heavy daily use. Weighing approximately 592 pounds, it includes 6-inch stainless steel legs for stable placement. Its cooling system maintains precise temperature control via microprocessor controls, supporting a typical energy draw suitable for professional kitchen environments. The model's ETL-Sanitation and cETLus certifications underscore its compliance with safety and sanitation standards. Power requirements are aligned with typical commercial electrical standards, optimized for installation in various kitchen configurations, with dimensions and weight supporting space-efficient placement. Included features such as adjustable wire shelves and hinged doors underpin ease of maintenance and workflow efficiency.
- Electrical Requirements: Compatible with standard commercial power supplies, specifics include voltage, phase, and amperage (exact values not specified)
- Cooling Method: Remote (refrigeration not included), air-cooled exterior condenser setup
- Construction & Finish: All stainless steel exterior and interior for longevity and sanitation
- Dimensions: 48" W x 35" D x 83.25" H
- Weight: 592 lbs net weight for structural integrity and installation planning
- Refrigeration & Capacity: Designed for remote refrigeration systems with 42.0 cu. ft. storage capacity
What is a commercial reach-in refrigerator
A commercial reach-in refrigerator is a heavy-duty refrigeration unit designed for foodservice establishments, providing reliable cold storage with easy access through hinged or sliding doors. The Traulsen RHT232D-FHS model exemplifies this category with its 48-inch wide stainless steel construction, 42.0 cubic feet capacity, and compatibility with remote refrigeration systems. Installed in professional kitchens, it accommodates frequent access needs for ingredients and prepped foods, supporting efficient workflow in mid-volume restaurant, cafeteria, or catering settings. Its precise temperature controls and durable build make it suitable for maintaining product integrity in demanding operational environments.
Top Reach-In Refrigerators for Foodservice Operations
Built for dependable cold storage and designed for moderate throughput, the Traulsen RHT232D-FHS is suited for foodservice settings requiring robust, commercial kitchen equipment. Its high-quality stainless steel construction and remote refrigeration compatibility support reliable operation in various hospitality environments. Ideal for institutional kitchens and mid-sized restaurants, this model ensures consistent food preservation and efficient workflow during daily service needs.
- Operation Type — suitable for moderate-volume restaurant kitchens
- Kitchen Setting — ideal for institutional and commercial food prep spaces
- Foodservice Category — suitable for cafeterias and catering operations
- Workload Qualifier — supports medium throughput for daily food handling
- Use Case — optimized for bulk ingredient storage and product organization
Why Choose Traulsen RHT232D-FHS
Choosing the Traulsen RHT232D-FHS reach-in refrigerator means selecting a durable, reliable unit built with commercial-grade stainless steel for longevity and sanitation. Its remote refrigeration design reduces heat load on the interior, enhancing energy efficiency, while adjustable shelves and full hinged doors improve workflow and ease of maintenance. The model’s precise microprocessor controls ensure consistent temperature management, supporting operational excellence in demanding settings.
- Enhanced durability with all stainless steel construction
- Designed for remote refrigeration to optimize energy use
- Full-height hinged doors for simplified cleaning and stocking
- Microprocessor controls for accurate temperature regulation
- Compact footprint suited for standard kitchen layouts
