The Traulsen RHT132WP-HHS Spec-Line Refrigerator Pass-thru One-section is a commercial-grade, remote refrigeration pass-thru unit designed for precise temperature control and durable operation in foodservice environments. Featuring a 1-section configuration with stainless steel exterior and interior, it offers reliable performance with a height of 83.25 inches, width of 29.88 inches, and depth of 37.94 inches. Equipped with three adjustable wire shelves per section and EZ-Clean Gaskets on wide half-height doors, this refrigerator facilitates efficient workflow and sanitation in busy kitchens, serving applications requiring consistent cooling for stored perishables.
Top Traulsen RHT132WP-HHS Features
The Traulsen RHT132WP-HHS pass-thru refrigerator provides precise temperature management for high-volume foodservice operations, with three adjustable wire shelves per section supporting versatile storage. Its stainless steel construction and EZ-Clean Gaskets ensure durability and ease of maintenance, making it suitable for remote refrigeration setups in commercial kitchens. This model supports optimal workflow with standard depth doors and a modular design adaptable to various space configurations, ensuring reliable cooling and sanitation over prolonged service periods.
- Function or performance: Remote refrigeration with microprocessor controls ensures consistent temperature management
- Durability traits: Heavy-duty stainless steel interior and exterior resist corrosion and impacts
- Ease-of-use or maintenance: EZ-Clean Gaskets simplify cleaning and door sealing for sanitation
- Real-world use case or fit: Suitable for remote storage in food prep or cold storage rooms
- Workflow benefit or integration: Pass-thru design streamlines staff access between prep and storage zones
Ideal for high-volume kitchens requiring reliable, easy-to-maintain pass-thru refrigeration.
Traulsen RHT132WP-HHS Technical Specs
The Traulsen RHT132WP-HHS operates with a remote refrigeration system and an all-stainless steel interior and exterior finish for durability and sanitation. It features a 455 lbs weight and measures 29.88 inches wide by 37.94 inches deep and 83.25 inches high. The unit is cETLus and ETL-Sanitation listed, with a freight class of 150, typically shipping within 4-5 weeks. Its cooling system is designed for remote operation, supporting high-volume foodservice facilities that require consistent cold storage without integrated refrigeration components. The unit’s stainless steel construction meets rigorous cleaning standards, and the all-solid doors with EZ-Clean Gaskets facilitate sanitation and maintenance. Power specifications and electrical requirements are aligned with industry standards for commercial kitchen equipment, supporting a robust 6-inch adjustable stainless steel legs for installation flexibility.
- Electrical requirements: As specified—supporting proper power supply setup
- Cooling method: Remote (refrigeration not included) for efficient temperature control
- Refrigeration type: Designed for remote refrigeration systems in commercial kitchens
- Production capacity: Suitable for holding large quantities of perishable products
- Construction finish: Heavy-duty stainless steel exterior and interior surfaces
- Dimensions: 29.88" W x 37.94" D x 83.25" H, with 455 lbs weight
- Temperature range: Designed for operating in typical cold storage environments
- Cleaning & maintenance: EZ-Clean Gaskets and stainless steel interior facilitate hygiene
- Usage compatibility: Compatible with standard remote refrigeration systems and kitchen layouts
- Installation considerations: Requires proper airflow clearance and electrical hookup
What is a commercial pass-thru refrigerator
A commercial pass-thru refrigerator is a refrigeration unit designed for high-volume foodservice operations, featuring wide access doors to allow staff to pass ingredients or prepared items between interior storage and prep areas. The Traulsen RHT132WP-HHS pass-thru model incorporates precision temperature controls, stainless steel construction, and a remote refrigeration setup, making it suitable for busy kitchens such as restaurants, cafeterias, and catering facilities. Its all-stainless interior ensures easy cleaning and sanitation, while the pass-thru design enhances workflow efficiency in moderate-throughput environments requiring frequent access to stored items.
Top commercial pass-thru refrigerators for high-volume foodservice settings
Designed for foodservice environments with moderate throughput, the Traulsen RHT132WP-HHS offers robust construction, precise temperature management, and durable stainless steel surfaces for reliable performance in busy commercial kitchens. Its remote refrigeration supports consistent cooling for food safety, with a pass-thru layout optimized for efficient workflow in institutions like cafeterias and large-scale caterers. Traulsen RHT132WP-HHS stands out for its solid build, sanitation-friendly features, and suitability for frequent access points in food prep areas.
- Operation type — supporting moderate throughput environments
- Kitchen setting — ideal for institutional and cafeteria kitchens
- Foodservice category — perfect for cold storage of perishable items
- Workload qualifier — suited for daily continuous operation
- Use case — optimized for staff workflow in busy food prep areas
Why Choose Traulsen RHT132WP-HHS?
Traulsen RHT132WP-HHS distinguishes itself through its durable stainless steel construction, efficient remote refrigeration system, and pass-thru design that streamlines access in commercial kitchens. Its heavy-duty build and precise controls support long-term reliability and consistent food safety standards, setting it apart from competing models with less robust materials or limited sanitation features. This refrigerator enhances operational efficiency by facilitating smooth workflow and maintenance, making it a preferred choice for high-volume foodservice operations requiring dependable, restaurant-ready refrigeration equipment.
- Compact footprint with stationary solid doors for space efficiency
- Heavy-duty stainless steel build withstands rigorous usage
- Remote refrigeration minimizes internal heat gain
- Pass-thru access optimizes staff workflow in busy kitchens
- Designed for easy cleaning with EZ-Clean Gaskets and stainless interior
