The Traulsen RHT132E-FHS Spec-Line Reach-in Refrigerator is a commercial-grade, single-section refrigeration unit engineered for precise cold storage in professional foodservice environments. Constructed with all stainless steel interior and exterior surfaces, this model delivers durability and sanitation suited for high-traffic kitchen settings. Its full-height, wide hinged door allows easy access to a 26.0 cu. ft. capacity, optimized for storing perishable ingredients or prepared foods. Designed for remote refrigeration applications, it features microprocessor controls for accurate temperature management, making it ideal for restaurant kitchens, catering operations, and institutional foodservice facilities that require reliable cold storage solutions without built-in refrigeration units. The unit’s technical design emphasizes structural robustness and precise capacity, supporting continuous operation in demanding environments.
Top Traulsen RHT132E-FHS Spec-Line Refrigerator Reach-in Special Features
The Traulsen RHT132E-FHS comprehensive refrigeration solution features a 26.0 cu. ft. capacity with all stainless steel construction and full-height hinged door access, suitable for medium-volume restaurant and institutional kitchens. It is designed for remote refrigeration, with three adjustable wire shelves per section to accommodate various storage needs while maintaining hygiene standards. Microprocessor controls ensure precise temperature regulation, and the unit’s extra-wide cabinet facilitates efficient workflow. The 6" adjustable stainless steel legs simplify leveling and cleaning access, supporting both sanitation and maintenance needs in a professional foodservice setting.
- Capacity: 26.0 cubic feet for flexible cold storage
- Material durability: All stainless steel interior and exterior
- Ease of maintenance: Rounded surfaces and adjustable legs facilitate cleaning
- Workflow integration: Full-width door optimizes access in busy kitchens
- Operational control: Microprocessor-based temperature regulation
Designed for mid-volume commercial kitchens requiring reliable, easy-to-maintain refrigeration solutions.
Traulsen RHT132E-FHS Technical Specs
The Traulsen RHT132E-FHS operates with a standard electrical requirement of 115V, 60Hz, single-phase, with a maximum current draw suitable for typical commercial power supplies. It employs remote refrigeration, eliminating the need for integrated compressors, which extends unit lifespan and simplifies maintenance. The unit’s stainless steel construction ensures resistance to corrosion and facilitates sanitation, while its dimensions—33.25" W x 35" D x 83.25" H—fit efficiently into space-constrained kitchens. Weighing approximately 420 lbs, it is built for durability and steady operation during high-volume food storage tasks. The unit features full hinged, solid doors with wide clearance, supporting ergonomic access andV long-term operation, ideal for restaurants, cafeterias, and healthcare facilities. It comes with five adjustable wire shelves for customizable storage configurations, and its energy usage remains optimized for commercial refrigeration standards. The self-contained cooling system with remote refrigeration provides consistent temperature maintenance for perishable goods.
- Electrical requirements: 115V, 60Hz, single-phase; maximum amps detailed in spec sheet
- Cooling method: Remote refrigeration system (refrigerator not included)
- Refrigeration type: Remote (no integrated compressor)
- Production capacity: Designed for continuous storage of perishable foods in medium-volume settings
- Construction & finish: All stainless steel surfaces with corrosion-resistant finish
- Dimensions & weight: 33.25" W x 35" D x 83.25" H; approximately 420 lbs
- Temperature range: Maintains safe storage temperatures within standard refrigerated parameters
- Food safety: Materials compatible with cleaning procedures and designed for sanitation
- Technology & features: Microprocessor controls, adjustable wire shelves, stainless steel legs
- Installation considerations: Adequate clearance for airflow, electrical connection via standard outlet, space for drainage as needed
What is a commercial reach-in refrigerator
A commercial reach-in refrigerator is a industry-standard cold storage unit designed for easy access and efficient organization in professional kitchens. It typically features a large interior with adjustable shelving and robust stainless steel construction for durability and sanitation. The Traulsen RHT132E-FHS reach-in refrigerator, with its 26.0 cu. ft. capacity and remote refrigeration system, is installed in restaurant, cafeteria, or healthcare foodservice environments to support medium-volume operation. Its wide hinged door facilitates quick access, making it suitable for storing perishable ingredients safely and efficiently in high-traffic foodservice settings.
Top Commercial Reach-in Refrigerators for Medium-Volume Foodservice Settings
Built with high-quality stainless steel and a reliable remote refrigeration system, Traulsen RHT132E-FHS provides precise temperature control and durable storage for medium-scale kitchens. Designed for steady, efficient operation, it is ideal for institutional, restaurant, and café environments requiring consistent cold storage with easy access for busy workflows.
- Operation Type — designed for medium-workload kitchens
- Kitchen Setting — suitable for compact commercial food preparation areas
- Foodservice Category — ideal for restaurants and healthcare facilities
- Workload Qualifier — supports moderate throughput daily
- Use Case — efficient ingredient storage and retrieval in busy kitchens
Why Choose Traulsen RHT132E-FHS
Compared to standard models, the Traulsen RHT132E-FHS offers a self-contained design with all stainless steel construction, ensuring longevity and sanitation. Its wide hinged door and adjustable shelves optimize space utilization and workflow ergonomics. The model’s microprocessor controls facilitate precise temperature regulation, enhancing operational reliability in demanding foodservice environments.
- Compact footprint for space-limited kitchens
- All stainless steel construction for durability and sanitation
- Remotely cooled system for simplified maintenance
- Full-width hinged door for unobstructed access
- Adjustable wire shelves for flexible storage
