The Traulsen RDT332NUT-FHS Spec-Line Refrigerator/Freezer Dual Temp Cabinet is a commercial-grade, three-section reach-in unit designed for precise temperature control in foodservice environments. Featuring self-contained refrigeration with dual temperature zones, this unit provides reliable operation for perishable storage in high-volume kitchens. Constructed with all stainless steel interior and exterior, it ensures durability and ease of sanitation, making it suitable for busy restaurants, cafeterias, and institutional kitchens. The model includes a 1/2 HP compressor, exterior digital thermometer, and hinged solid doors with EZ-Clean gaskets, optimizing workflow efficiency and product presentation.
Top Traulsen RDT332NUT-FHS Features
This commercial reach-in refrigerator and freezer combo offers precise dual temperature zone management with independent microprocessor controls. The unit's stainless steel interior and exterior enhance durability and sanitation while adjustable wire shelves facilitate flexible storage for various food items. Designed for moderate throughput, it fits seamlessly into busy kitchen workflows, providing reliable refrigeration with low maintenance requirements. Its all stainless steel construction and hinged doors with EZ-Clean gaskets support sanitation and operational robustness.
- Capacity: Three-section design for versatile storage needs
- Material: All stainless steel interior and exterior for durability
- Ease of Maintenance: EZ-Clean gaskets simplify door sanitation
- Workflow Integration: Adjustable wire shelves support efficient organization
- Performance: Self-contained refrigeration with dual zones for precise temperature control
Ideal for moderate-volume foodservice settings requiring reliable dual-temperature storage.
Traulsen RDT332NUT-FHS Technical Specs
The Traulsen RDT332NUT-FHS features a 1040 lbs weight and dimensions of 76.31" width, 35" depth, and 83.25" height, making it suitable for standard kitchen layouts. Powered by dual 1/2 HP compressors located at the top, it operates on a standard electrical setup with specified safety and sanitation compliance such as ETL-Sanitation and cETLus. The unit employs self-contained refrigeration with air-cooled operation, offering precise temperature control within operating ranges suitable for perishable storage. The stainless steel construction ensures longevity, while interior LED lighting provides visibility. It consumes a certain amount of wattage and adheres to industry standards for food safety and sanitation, supporting high-volume, multi-zone refrigeration needs without requiring specialized plumbing or ventilation beyond standard kitchen connections.
- Electrical Requirements: Standard voltage, phase, and amperage for typical commercial kitchens
- Cooling Method: Air-cooled, self-contained refrigeration system
- Refrigeration Type: Self-contained units with dual zone control
- Dimensions: 76.31" W x 35" D x 83.25" H
- Construction & Finish: All stainless steel for durability and sanitation
- Temperature Range: Designed for safe storage across typical refrigeration ranges
- Compliance: ETL-Sanitation and cETLus certified for food safety standards
Installation & Maintenance Considerations
- Clearance: Ensure adequate airflow around the unit for optimal performance
- Electrical Compatibility: Standard 115V/60Hz electrical supply typically required
- Drainage: Built-in drainage for defrost cycle management
- Cleaning Routine: Disassemble doors and shelves periodically for sanitation
- Access: Hinged solid doors with EZ-Clean gaskets facilitate hygienic maintenance
What is a commercial refrigerator freezer reach-in?
A commercial refrigerator freezer reach-in is a robust refrigeration unit designed for efficient storage of perishable goods in foodservice operations. It typically features multiple compartments, self-contained cooling systems, and durable stainless steel construction. The Traulsen RDT332NUT-FHS is a three-section reach-in with dual temperature zones, ideal for cafeterias, restaurants, and institutional kitchens that require organized, reliable cold storage with easy access and sanitation. It supports high-volume food storage needs with precise temperature management and durable interior surfaces suitable for demanding environments.
Top commercial Reach-In Refrigerator Freezers for High-Volume Foodservice
Constructed by Traulsen, the RDT332NUT-FHS provides dependable dual-zone refrigeration for mid-volume kitchens, featuring durable stainless steel and precise temperature control. Perfect for restaurant kitchens needing organized storage and quick access to refrigerated and frozen items. Traulsen RDT332NUT-FHS is a high-quality, restaurant-ready solution for professional foodservice facilities.
- Operation Type — suitable for moderate throughput kitchens
- Kitchen Type — designed for commercial food prep environments
- Foodservice Category — ideal for restaurant, cafeteria, and institutional settings
- Workload Qualification — supports medium-volume storage demands
- Use Case — provides seamless storage for perishable ingredients and prepared foods
Why Choose Traulsen RDT332NUT-FHS
Why Choose Traulsen RDT332NUT-FHS? This model offers a durable, all-stainless-steel construction with reliable self-contained dual-zone refrigeration, distinguished by its precise temperature controls and easy maintenance features. Designed for moderate-volume foodservice operations, it outperforms standard models with its robust build and sanitation-focused gasket system, making it a top choice for efficient cold storage.
- Self-contained cooling simplifies installation without complex ducting
- Dual temperature zones meet diverse refrigeration needs
- All stainless steel construction ensures longevity and sanitation
- EZ-Clean gaskets facilitate hygienic door maintenance
- Designed for standard electrical requirements with reliable performance
