Traulsen RDH232WUT-FHS 58 Inch Refrigerated Heated Dual Temp Cabinet Stainless Steel

The Traulsen RDH232WUT-FHS Spec-Line Refrigerated/Heated Dual Temp Cabinet Reach-in represents a professional-grade storage solution designed for commercial kitchens requiring precise temperature control. This two-section, self-contained refrigeration and heating cabinet features an all-stainless steel interior and exterior, ensuring durability and sanitation in demanding foodservice environments. With a depth of 32 inches and wide full-height hinged doors, it provides optimal access and storage capacity for perishable and prepared foods. The cabinet is equipped with microprocessor controls and exterior digital thermometers for accurate temperature management, making it ideal for complex foodservice workflows where efficient, reliable temperature regulation is essential.

Top Traulsen RDH232WUT-FHS Features

The Traulsen RDH232WUT-FHS dual temp reach-in cabinet offers precise temperature adjustment with microprocessor controls, and its stainless steel build ensures long-term durability and easy sanitation. Its two-section design maximizes storage efficiency in busy kitchens, while hinged doors facilitate quick access and ease of cleaning. Perfect for fast-paced foodservice operations, this unit supports streamlined workflow with its reliable self-contained refrigeration and heating systems. Its 32-inch depth provides ample interior space for diverse storage needs, suitable for hospitality and institutional settings.

• Dual temperature zones: Enables simultaneous refrigeration and heating functions
• All stainless steel construction: Ensures durability and simplifies sanitation routines
• Hinged wide doors with EZ-Clean Gaskets: Facilitate quick maintenance and interiors cleaning
• Microprocessor controls with exterior digital thermometer: Precise temperature adjustments and monitoring
• 32-inch depth cabinet: Offers substantial storage capacity for diverse food items

Ideal for mid-volume commercial kitchens requiring reliable dual temperature storage and easy maintenance.

Traulsen RDH232WUT-FHS Technical Specs

This commercial dual temp reach-in features self-contained refrigeration with a 1/3 HP compressor, supporting precise heating and cooling. The unit measures 58 inches wide, 83.25 inches high, and 35 inches deep, with a weight of 770 lbs. It operates on a standard electrical supply, with exact voltage, phase, and amperage specifications to be verified with onsite requirements. The stainless steel interior finish and exterior surface provide optimal sanitation and resistance to corrosion. The unit is designed with hinged wide doors for durability and ease of access, complemented by exterior digital thermometers for real-time temperature monitoring. Its construction supports operation within safe temperature ranges suited for both refrigeration and heating applications, with ETL-Sanitation and cETLus listings ensuring compliance with sanitation standards. The cabinet's dimensions and robust build make it suitable for installation in high-traffic commercial kitchens, food prep areas, and back-of-house storage. Maintenance routines include routine cleaning with compatible disinfectants, manual door gasket inspection, and periodic refrigeration system checks, while installation should consider adequate airflow and drainage provisions.

• Electrical Requirements: Confirm voltage, phase, and amperage per site
• Cooling Method: Self-contained air-cooled refrigeration system
• Refrigeration Type: Self-contained with environmentally friendly refrigerant
• Production Capacity: Supports typical 24-hour storage needs
• Construction & Finish: All stainless steel interior and exterior
• Dimensions: 58\" W x 35\" D x 83.25\" H
• Weight: 770 lbs
• Temperature Range: Supports both refrigeration and heating for medium-volume storage
• Cleaning & Maintenance: Manual gasket inspection, routine interior cleaning, system checks
• Usage Compatibility: Designed for commercial kitchen environments with adequate airflow and drainage setup

What is a commercial refrigerated and heated storage unit

A top dual temperature cabinet designed to maintain precise refrigeration and heating conditions within a commercial kitchen setting. The Traulsen RDH232WUT-FHS combines advanced microprocessor controls and self-contained refrigeration with durable stainless steel construction, ideal for restaurant, hospitality, and institutional food storage. Specifically, the unit is installed in busy food prep and storage areas to support both chilled and heated food items, catering to medium-volume workflows and high sanitation standards. Its precise temperature control, robust build, and ease of maintenance make it suitable for foodservice operations with demanding storage requirements.

Top Dual Temp Cabinets for Medium-Volume Foodservice Operations

Designed for precise temperature regulation and durable performance, this top dual temp refrigerated and heated cabinet by Traulsen RDH232WUT-FHS supports reliable, medium-volume food storage in fast-paced commercial kitchens, ensuring optimal product presentation and sanitation in institutional and hospitality environments.

• Operation type — suitable for food prep kitchens with temperature zone needs
• Kitchen type — ideal for compact commercial spaces and back-of-house areas
• Foodservice category — supports restaurant, cafeteria, and catering operations
• Workload qualifier — accommodates moderate throughput in institutional kitchens
• Use case — efficient storage for perishable and prepared foods requiring dual temperature control

Why Choose Traulsen RDH232WUT-FHS

Compared to similar units, the Traulsen RDH232WUT-FHS offers a robust stainless steel design, dual temperature functionality, and proven reliability. Its self-contained refrigeration and heating systems simplify installation and maintenance, while hinged doors with EZ-Clean Gaskets enable quick sanitation. The unit’s precise temperature controls and exterior digital thermometer ensure optimal food storage conditions, promoting operational efficiency and sanitation standards in demanding foodservice environments.

• Compact footprint optimized for tight commercial kitchen spaces
• Heavy-duty stainless steel construction ensures longevity and sanitation
• Dual temperature zones support versatile food storage needs
• Reliable self-contained refrigeration with a 1/3 HP compressor
• Easy-to-clean hinges and gaskets facilitate maintenance routines