Traulsen G24314P 52 Inch Dealer's Choice Pass-Thru Heated Cabinet with Two Sections
- Footprint & Configuration: Designed for space-efficient pass-thru setup
- Capacity & Throughput: Supports moderate-volume foodholding needs efficiently
- Core Performance Specs: Precise microprocessor control with LED display
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The Traulsen G24314P Dealer's Choice Hot Food Holding Cabinet Pass-thru Two-section is a commercial-grade heated cabinet designed for efficient food service operations. This pass-thru model features a two-section configuration with hinged solid stainless steel doors on both control and service sides, facilitating seamless workflow in busy kitchen settings. It incorporates microprocessor control with an LED display for precise temperature management and energy efficiency, meeting ENERGY STAR® standards. Built with anodized aluminum sides and interior, it ensures durability and straightforward cleaning. With three clear-coated shelves per section, it provides optimal food organization and accessibility. The unit operates on 208-230/115V, 60Hz, single-phase power with a 20-amp hard-wire connection, suitable for various mid-volume foodservice environments requiring reliable hot holding for prepared foods over extended periods.
The Traulsen G24314P hot food holding cabinet is engineered for commercial kitchens requiring consistent food temperature control and durability. It offers microprocessor regulation with visual LED display for accurate temperature monitoring, while full-height hinged stainless steel doors allow for easy access on both sides. Its anodized aluminum interior and exterior enhance corrosion resistance, supporting frequent cleaning and long-term performance. The unit’s shelves provide ample storage, and six-inch casters enable mobility within busy foodservice environments. Designed for moderate throughput, it seamlessly integrates into restaurant or institutional kitchens looking for reliable hot holding. Precise temperature regulation, robust construction, and flexible operation make this a key asset for high-demand foodservice operations.
Ideal for commercial kitchens seeking dependable hot food holding with flexible pass-thru access.
The Traulsen G24314P heated cabinet is engineered with a self-contained refrigeration system operating at 208-230/115V, 60Hz, single-phase, drawing 20 amps. It features an energy-efficient design aligned with ENERGY STAR® standards and utilizes air-cooled refrigeration technology, suitable for most kitchen environments. The cabinet’s external dimensions are 52.13 inches in width, 38.13 inches in depth, and 83.44 inches high, supporting a weight of approximately 450 lbs. Its aluminum interior with shelving, combined with stainless steel external panels, offers durability and ease of cleaning. The temperature operating range is optimized for food safety, and the unit’s construction supports consistent performance with minimal maintenance. Equipped with exterior digital thermometers, it monitors internal conditions accurately. Designed for moderate-volume use, it fits seamlessly into busy institutional or commercial kitchens needing reliable hot holding without compromise.
A commercial heated cabinet pass-thru is a foodservice equipment piece designed to provide reliable hot holding for prepared foods in high-volume kitchens. It features dual access points, allowing staff to load and retrieve food from both sides, streamlining service in busy restaurants, cafeterias, or institutional settings. The Traulsen G24314P model incorporates advanced microprocessor controls, all stainless steel construction, and a flexible design suited for moderate throughput operations, ensuring safety and efficiency in food presentation and storage. It is primarily used to maintain food at safe serving temperatures during extended holding periods, facilitating smooth kitchen workflows without compromising food quality.
The durable Traulsen G24314P passes-thru heated cabinet offers reliable performance, built with robust stainless steel and aluminum for long-term use. It facilitates efficient workflow in institutional kitchens, with precise temperature control and easy maintenance. Perfect for moderate-volume foodservice environments requiring consistent hot holding in a compact footprint.
Product Description
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
Energy Star Qualified
The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.
Certifications
From the manufacturer
