Traulsen G20016P 52 Inch Dealer's Choice Pass-thru Refrigerator 48.8 cu ft

The Traulsen G20016P Dealer's Choice Refrigerator Pass-thru Two-section is a commercial-grade refrigeration unit designed for high-efficiency foodservice applications. As a versatile pass-thru refrigerator with a total capacity of 48.8 cubic feet, it features self-contained, top-mounted refrigeration that ensures reliable temperature control and energy efficiency. The unit’s stainless steel front and aluminum sides provide durability and ease of sanitation, ideal for busy kitchens requiring frequent access from multiple sides. Equipped with microprocessor controls and an LED display, the G20016P facilitates precise temperature management, making it suitable for operators seeking consistent product preservation and workflow integration in medium-volume operations such as restaurants or cafeteria lines. The 1/4 HP compressor and environmentally friendly R290 hydrocarbon refrigerant support efficient cooling performance, while the hinged doors, epoxy-coated shelves, and 6" casters simplify maintenance and mobility. Its exact dimensions of 52.13" width, 83.44" height, and 36-37" depth ensure compatibility within standard kitchen footprints.

Top Traulsen G20016P Features

The Traulsen G20016P Refrigerator offers precise climate control with microprocessor management, durable stainless steel construction for sanitation, and epoxy-coated shelves for easy cleanup. Designed for moderate-volume foodservice environments, it integrates seamlessly with existing kitchen workflows, providing reliable storage accessible from both sides. Its self-contained, top-mounted refrigeration system ensures consistent cooling, optimized for medium throughput settings. The unit’s robust build and casters support efficient relocation and cleaning, making it highly functional in busy commercial kitchens.

• Self-contained refrigeration— simplifies installation and servicing
• All aluminum interior with epoxy-coated shelves— enhances durability and sanitation
• Two-section hinged solid doors— facilitate easy access and organization
• 48.8 cu. ft. capacity— accommodates substantial product volume
• Microprocessor control with LED display— enables precise temperature regulation

Ideal for medium-volume restaurant kitchens or food prep stations requiring dependable refrigeration.

Traulsen G20016P Technical Specs

The Traulsen G20016P features a 115V single-phase electrical setup, drawing 4.3 amps with a 1/4 HP compressor housed within a self-contained, top-mounted refrigeration system. Its refrigeration is air-cooled, utilizing environmentally friendly R290 hydrocarbon refrigerant. The unit's construction includes stainless steel front panels and anodized aluminum sides and interior, ensuring durability and ease of cleaning. Weighing approximately 590 lbs, with dimensions of 52.13" W x 36-37" D x 83.44" H, it is built for reliable performance in commercial settings. Operating at a temperature range suitable for commercial refrigeration, it features LED interior lighting, and participates in ENERGY STAR® standards for energy-efficient operation. The unit includes hinged solid doors, epoxy-coated shelves, and casters for mobility, with a freight class of 150 for shipping. The G20016P is cETLus and ETL-Sanitation certified, supporting compliance and sanitation requirements without redundant certifications.

• Electrical Requirements: 115V, 60Hz, single-phase, 4.3 amps
• Cooling Method: Air-cooled, self-contained, top-mounted
• Refrigeration Type: Hydrocarbon, R290 refrigerant
• Production Capacity: 48.8 cu. ft.
• Construction & Finish: Stainless steel front, aluminum sides, all aluminum interior
• Dimensions: 52.13" W x 36-37" D x 83.44" H
• Weight: 590 lbs
• Temperature Range: Designed for commercial refrigeration standards
• Lighting & Shelves: LED interior lights, epoxy coated shelves
• Certifications: ETL-Sanitation, cETLus, ENERGY STAR ®

• Electrical connection: Meets standard 115V outlet with NEMA 5-15P plug
• Ventilation clearance: Requires sufficient airflow around top and sides for optimal performance
• Drainage: Designed for standard drainage setup in foodservice environments
• Cleaning and maintenance: Easy to disassemble shelves and doors for sanitation
• Mobility: Equipped with 6" casters for relocation within the kitchen

What is a commercial pass-thru refrigerator?

A commercial pass-thru refrigerator is an industrial refrigeration unit designed for efficient two-sided access, facilitating smooth workflow in foodservice operations such as cafeterias or restaurants. It features insulated, hinged solid doors, self-contained refrigeration with precise microprocessor controls, and a capacity typically ranging from 20 to 50 cubic feet. The Traulsen G20016P enhances throughput in medium-volume kitchens by providing reliable temperature management, durable stainless steel exterior, and epoxy-coated shelves for sanitation. Installed in food prep or service lines, this model ensures consistent freshness and easy access for staff, making it ideal for establishments requiring quick, dual-sided product retrieval and storage.

Top commercial pass-thru refrigerators for foodservice applications

Designed with build quality, efficient operation, and durability in mind, the Traulsen G20016P is optimized for medium-volume restaurant setups requiring dependable pass-thru refrigeration. Its robust construction and performance make it suitable for walk-in installations and food prep areas, supporting an organized workflow in busy foodservice environments.

• Operation type — suitable for moderate throughput kitchens
• Kitchen type — ideal for compact commercial spaces
• Foodservice category — designed for cafeteria and restaurant lines
• Workload qualifier — effective for medium-volume food storage
• Use case — facilitates quick, two-sided product access in food prep stations

Why Choose Traulsen G20016P

Choosing the Traulsen G20016P Dealer's Choice Refrigerator Pass-thru Two-section provides a combination of robust construction, precise temperature control, and user-friendly features that surpass many competing models. Its stainless steel exterior, epoxy-coated shelves, and reliable self-contained refrigeration system ensure longevity and sanitation, supporting efficient food safety practices. The unit’s design caters to workflow optimization, enabling rapid access from both sides while maintaining consistent internal temperatures and energy efficiency for high-demand foodservice settings.

• Compact footprint: Fits seamlessly within standard kitchen layouts
• Enhanced sanitation: All aluminum interior with epoxy-coated shelves
• Reliable performance: R290 hydrocarbon refrigerant with ENERGY STAR® rating
• Durable materials: Stainless steel front and aluminum sides resist corrosion
• Mobility features: Casters allow easy repositioning within busy kitchens