The Traulsen ALT232W-HHS Spec-Line Freezer Reach-in Two-section exemplifies commercial refrigeration tailored for high-demand foodservice environments. This two-section reach-in freezer offers 51.6 cubic feet of capacity, engineered with a stainless steel exterior and all-aluminum interior for durability and sanitation. Designed primarily for remote refrigeration setups, it features wide half-hinged doors with EZ-Clean Gaskets to facilitate hygienic cleaning and maintenance. Equipped with three adjustable wire shelves per section, it ensures flexible interior configuration. The unit incorporates microprocessor controls that allow programming to operate at -10°F, supporting precise temperature management vital for preservation in restaurant, cafeteria, or institutional kitchens. Its robust construction, combined with cETLus and ETL-Sanitation listings, aligns with professional restaurant-grade equipment standards, making it suitable for large-scale commercial food storage applications.
Top Traulsen ALT232W-HHS Features
The Traulsen ALT232W-HHS freezers are designed for moderate-volume foodservice operations needing reliable cold storage. With an emphasis on durability, it features stainless steel exterior panels and corrosion-resistant aluminum interiors. Easy to maintain with EZ-Clean gaskets and adjustable wire shelves, it adapts to various storage needs, optimizing workflow in high-traffic kitchens. The microprocessor controls facilitate precise temperature regulation at -10°F, suitable for perishable foods requiring strict cold chain management, integrated seamlessly into diverse commercial kitchen environments.
- Capacity: 51.6 cubic feet multi-shelf storage
- Material: Stainless steel exterior, aluminum interior for durability
- Ease of Maintenance: EZ-Clean gaskets simplify sanitation routines
- Refrigeration Design: Remote refrigeration for flexible placement
- Control System: Microprocessor with programmable -10°F operation
Ideal for bulk storage in restaurant operations or institutional kitchens requiring consistent freezing performance.
Traulsen ALT232W-HHS Technical Specs
The Traulsen ALT232W-HHS freezers operate with a remote refrigeration system (refrigeration not included), powered by standard electrical requirements of 115V, 60Hz, single-phase, drawing approximately 10 amps with a rated wattage of around 1,200W. Constructed with a stainless steel exterior and aluminum interior, it measures 58 inches wide by 35 inches deep and 83.25 inches high, weighing approximately 610 lbs. The unit features a solid wide hinged door with EZ-Clean Gaskets for durable sealing and easy sanitation. It maintains an operating temperature of -10°F, suitable for frozen storage of various food products, including prepackaged meals and bulk ingredients. Its cETLus and ETL-Sanitation listings confirm compliance with safety and sanitation standards. Designed for professional kitchens, it’s shipped without refrigeration equipment, allowing for flexible integration into custom HVAC and electrical systems. The sturdy construction supports warehouse and setup routines in high-utilization settings.
- Electrical Requirements: 115V, 60Hz, single-phase, 10A, 1,200W
- Cooling Method: Remote refrigeration (not included)
- Refrigeration Type: Remote system for flexible installation
- Production Capacity: N/A (storage capacity of 51.6 cu. ft.)
- Construction & Finish: Stainless steel exterior with aluminum interior for durability
- Dimensions: Width 58", Depth 35", Height 83.25"
- Weight: 610 lbs
- Temperature Range: Operates at -10°F for optimal frozen storage
- Control Technology: Microprocessor with programmable temperature control
- Certifications: cETLus and ETL-Sanitation accessible in specs
- Electrical Compatibility: Must connect to 115V power outlet with adequate circuit capacity
- Ventilation: Adequate airflow required around remote condenser location
- Drainage & Access: Ensure proper drainage for refrigeration lines during installation
- Clearance: Provide sufficient space around units for maintenance and airflow
- Integration: Compatible with existing kitchen electrical and refrigeration infrastructure
What is a commercial freezer reach-in?
A commercial freezer reach-in is a foodservice refrigeration unit designed for high-capacity frozen storage within professional kitchens. These units, like the Traulsen ALT232W-HHS, feature robust construction with stainless steel exteriors and aluminum interiors, providing durability and sanitation. Typically installed with wide hinged doors and adjustable shelving, they support efficient workflow for bulk storage. Such freezers are ideal in restaurants, cafeterias, and institutional facilities where reliable, temperature-controlled frozen storage is essential for maintaining food quality and safety, especially in medium-volume daily operations requiring precise temperature management.
Top Commercial Freezers for Foodservice Environments
The Traulsen ALT232W-HHS serves as a dependable reach-in freezer suitable for moderate-volume foodservice applications. Crafted with a durable stainless steel exterior and aluminum interior, it offers reliable cold storage and precise temperature control at -10°F. Designed for installation in commercial kitchens, it supports workflow optimization and sanitation standards while accommodating various storage needs with adjustable wire shelves. Its proven build quality and professional-grade features make it ideal for restaurant, cafeteria, or institutional use in high-demand environments.
- Moderate-volume foodservice — suitable for routine frozen storage needs
- Built with stainless steel and aluminum for professional durability
- Designed for remote refrigeration integration in commercial kitchens
- Flexible shelving supports efficient storage organization and workflow
Why Choose Traulsen ALT232W-HHS?
Compared to similar commercial freezers, the Traulsen ALT232W-HHS stands out with its durable all-stainless steel exterior and aluminum interior, ensuring long-term performance and sanitation. Its remote refrigeration design provides installation flexibility while maintaining reliable temperature regulation through advanced microprocessor controls. The unit’s wide hinged doors with EZ-Clean Gaskets simplify sanitation, supporting quick maintenance. Its precise temperature management at -10°F and compliance with safety standards make it well-suited for high-volume food storage, enhancing operational efficiency and food safety in commercial kitchens.
- Robust all-stainless steel exterior for corrosion resistance
- Remote refrigeration capabilities for flexible placement
- High-capacity 51.6 cu. ft. storage with adjustable shelves
- Microprocessor controls for precise and programmable temperature
- Hinged doors with EZ-Clean Gaskets for sanitation ease