The Traulsen ALT132W-FHS Spec-Line Freezer Reach-in One-section is a commercial-grade cold storage solution designed for mid-volume foodservice environments requiring reliable temperature control and durable construction. This model features a 24.2 cu. ft. capacity with remote refrigeration, allowing for flexible placement and efficient workflow integration. Its stainless steel exterior and aluminum interior ensure longevity and ease of cleaning, making it suitable for busy kitchens needing consistent freezing performance at -10°F, adjustable via microprocessor controls. The unit’s wide full-height hinged doors include EZ-Clean Gaskets, simplifying sanitation and maintenance routines. Ideal for restaurant kitchens, institutional kitchens, and catering facilities, this freezer provides precise temperature management and durable materials for daily operational demands.
Top Traulsen ALT132W-FHS Features
The Traulsen ALT132W-FHS reach-in freezer offers precise temperature programming at -10°F, durable stainless steel exterior, and all-aluminum interior for longevity. It incorporates (3) adjustable wire shelves per section for flexible storage, microprocessor controls for accurate temperature regulation, and wide full-height hinged doors with EZ-Clean Gaskets for easy sanitation. Designed for mid-volume foodservice facilities, this freezer ensures operational efficiency, user-friendly maintenance, and optimal temperature stability during high-demand periods.
- Precise microprocessor controls facilitate programmable refrigeration at -10°F.
- All stainless steel exterior enhances durability and sanitation.
- Aluminum interior simplifies cleaning and corrosion resistance.
- Three adjustable wire shelves per section maximize storage flexibility.
- Wide hinged doors with EZ-Clean Gaskets ease sanitation routines and access.
Designed for foodservice operators seeking dependable frozen storage with efficient workflow integration.
Traulsen ALT132W-FHS Technical Specs
The Traulsen ALT132W-FHS reach-in freezer is configured with remote refrigeration, supporting accurate temperature control at -10°F, powered by a 115V, 60Hz, single-phase electrical system with an 8.6 amp draw. Its durable stainless steel exterior and aluminum interior complement commercial kitchen durability standards. The unit measures 29.88" wide, 35" deep, and 83.25" high, weighing 385 lbs. It operates within a temperature range suitable for freezing applications, with ETL-Sanitation and cETLus certifications confirming compliance with safety and sanitation standards. Its all-stainless exterior and aluminum interior promote a clean environment, while the full hinged doors facilitate sanitation and accessibility. The unit’s design supports seamless integration into tight kitchen spaces with minimal maintenance, featuring easy-to-clean gaskets, disassembly options, and versatile shelving, making it ideal for restaurant, institutional, and catering facilities needing reliable frozen storage.
- Electrical Requirements: 115V, 60Hz, single-phase, 8.6A, 1,000W.
- Cooling Method: Remote refrigeration with external condenser.
- Capacity: 24.2 cubic feet (685 liters).
- Construction & Finish: All stainless steel exterior, aluminum interior.
- Dimensions: 29.88" W x 35" D x 83.25" H.
- Weight: 385 lbs.
- Temperature Range: Operates at -10°F with programmable controls.
- Certifications: ETL-Sanitation and cETLus approved.
- Refrigeration Type: Remote cooling system, refrigeration not included.
- Food Safety & Materials: Food-safe aluminum interior, corrosion-resistant exterior.
- Electrical compatibility: 115V single-phase outlet required.
- Refrigeration connection: External remote condenser setup needed.
- Drainage & ventilation: Proper airflow clearance required around unit.
- Clearance for maintenance: Allow 2-4 inches clearance for door and gasket access.
- Installation environment: Install indoors, away from direct heat or sunlight.
What is a commercial reach-in freezer?
A commercial reach-in freezer is a durable refrigeration appliance designed for storing frozen foods within accessible reach for foodservice operations. These units, such as the Traulsen ALT132W-FHS, typically feature a solid construction with a large capacity, programmable temperature controls, and specialized insulation for energy efficiency. Installed in restaurants, cafeterias, or catering kitchens, they support high-volume storage needs and ensure frozen product integrity, making them essential for consistent food quality and operational efficiency in mid-volume foodservice environments.
Top commercial reach-in freezers for mid-volume foodservice settings
Reliable, high-capacity construction makes the Traulsen ALT132W-FHS reach-in freezer suitable for medium-demand foodservice environments requiring consistent frozen storage. Its robust build and precise temperature control operate seamlessly during busy periods, supporting efficient workflow and sanitation with durable materials. Ideal for restaurant kitchens, institutional cafeterias, and catering facilities, it ensures product integrity and streamlined operational management.
- Operation typical for moderate-throughput restaurant kitchens
- Built for compact commercial spaces needing reliable freezing
- Suitable for institutional cafeterias with daily frozen storage
- Designed for medium workload with precise temperature regulation
- Supports foodservice operations requiring consistent and accessible frozen storage
Why Choose Traulsen ALT132W-FHS
Compared to standard commercial freezers, the Traulsen ALT132W-FHS stands out with its remote refrigeration for flexible installation, full hinged doors with EZ-Clean Gaskets for easy sanitation, and heavy-duty stainless steel construction that ensures long-term durability. Its precise microprocessor controls and high-capacity shelving support efficient workflow and temperature stability, making it suitable for demanding foodservice environments seeking consistent frozen product management without compromise.
- Compact footprint with generous 24.2 cu. ft. storage capacity
- Heavy-duty stainless steel exterior for durability and sanitation
- Remote refrigeration simplifies installation and reduces heat output
- Microprocessor controls enable accurate temperature programming
- Full hinged doors facilitate quick cleaning and access
