The Traulsen AHT332N-FHS Spec-Line Refrigerator Reach-in Three-section is a commercial-grade refrigeration unit designed for precise temperature control and durable performance in professional foodservice environments. With a total capacity of 69.5 cubic feet, this three-section reach-in features full hinged, narrow doors with EZ-Clean Gaskets, and a stainless steel exterior complemented by an all-aluminum interior. Engineered for remote refrigeration application, it includes microprocessor controls for accurate temperature management, adjustable wire shelves (three per section), and sturdy 6-inch stainless steel legs for adaptable installation. The unit’s construction and design prioritize sanitation, ease of maintenance, and operational efficiency, making it suitable for restaurants, grocery stores, and institutional kitchens requiring reliable cold storage solutions.
Top Traulsen AHT332N-FHS Features
The Traulsen AHT332N-FHS Spec-Line Refrigerator is tailored for medium-volume restaurant kitchens and institutional foodservice settings, providing precise temperature regulation via advanced microprocessor controls. Its durable stainless steel exterior and aluminum interior ensure longevity, while adjustable wire shelving enhances storage flexibility. Designed for remote refrigeration setups, it facilitates efficient workflow with easy-to-clean hinges and accessible interior layout, supporting consistent food preservation and sanitation standards.
- Capacity: 69.5 cubic feet total for bulk ingredient storage
- Material: All stainless steel exterior with aluminum interior for durability
- Shelving: (3) adjustable wire shelves per section for flexible configurations
- Design: Full hinged narrow doors with EZ-Clean Gaskets for quick sanitation
- Feet: 6-inch stainless steel adjustable legs for stable placement
Ideal for large-scale food storage in commercial kitchens requiring consistent cold environments.
Traulsen AHT332N-FHS Technical Specs
The Traulsen AHT332N-FHS employs a remote refrigeration system, with refrigeration not included, and features an all stainless steel exterior finished in a sleek, professional-grade style. The unit measures 83.25 inches in height, 76.31 inches wide, and 35 inches deep, with an overall weight of 785 lbs. It operates with ETL-Sanitation and cETLus certifications, ensuring compliance with sanitation and safety standards. Power requirements include standard connections suited for commercial kitchen electrical setups, with precise specifications based on site installation. The interior's aluminum surface provides corrosion resistance, while the door hinges facilitate accessible maintenance. The unit’s design supports optimum airflow and easy cleaning routines, with provisions for drainage and filter maintenance as needed, ensuring consistent refrigeration performance over extended periods.
- Electrical Requirements: Compatible with standard commercial power configurations, specifics based on installation
- Cooling Method: Remote refrigeration (refrigeration unit not included)
- Refrigeration Type: Remote system with no built-in compressor
- Dimensions: 83.25" H x 76.31" W x 35" D
- Weight: 785 lbs for the complete unit
- Construction: All stainless steel exterior, aluminum interior, with antimicrobial and cleaning-friendly surface finish
What is a commercial reach-in refrigerator?
A commercial reach-in refrigerator is a durable cold storage appliance designed for professional kitchens, featuring multiple compartments for organized ingredient management. The Traulsen AHT332N-FHS reach-in model provides 69.5 cubic feet of storage space with full hinged, narrow doors and adjustable wire shelving, ideal for high-volume foodservice operations. Installed in large餐厅, cafeterias, or grocery settings, it maintains uniform temperatures and ensures food safety for extended periods.
Top Commercial Reach-in Refrigerators for Large-Scale Foodservice Operations
Robust and reliable, the Traulsen AHT332N-FHS reach-in is constructed for medium-workload commercial kitchens, offering precise temperature control and sanitation features. Designed for professional environments, it provides dependable cold storage with a durable build that supports efficient workflow in institutional and restaurant settings, making it suitable for high-volume food preservation tasks.
- Operation Type — suitable for large kitchens with high storage needs
- Kitchen Setting — ideal for restaurant chains and culinary institutions
- Foodservice Category — supports bulk ingredient storage and preparation areas
- Workload Qualifier — designed for moderate throughput environments
- Use Case — optimized for bulk storage in commercial kitchen operations
Why Choose Traulsen AHT332N-FHS
Traulsen AHT332N-FHS stands out with its durable stainless steel exterior, all-aluminum interior, and precise microprocessor controls that deliver consistent performance. Its remote refrigeration system reduces heat load, while EZ-Clean gaskets and adjustable shelves streamline sanitation and access. The unit’s sturdy construction and design support reliable operation in demanding commercial environments, enhancing food safety and operational efficiency.
- Compact footprint suitable for tight commercial kitchen spaces
- Durable finishes improve sanitation and longevity
- Remote refrigeration reduces energy consumption and maintenance
- Full hinged narrow doors facilitate quick cleanings and access
- Advanced controls support precise temperature stability
