The Traulsen AHT232N-FHS Spec-Line Refrigerator Reach-in Two-section is a commercial-grade refrigeration solution designed for medium-volume foodservice operations requiring reliable, precise storage. This model features a two-section design with a total capacity of 46.0 cubic feet, making it suitable for restaurant kitchens, cafeterias, and institutional settings. Built with an all stainless steel exterior and aluminum interior, it offers high durability and ease of maintenance for demanding commercial environments. Its remote refrigeration aligns with efficient workflow setups, and the unit's microprocessor controls facilitate precise temperature management. The narrow full-hinged doors optimize space utilization while full-height, adjustable wire shelves enhance internal organization and accessibility. Overall, the AHT232N-FHS combines robust construction with technical features tailored for consistent performance in high-traffic foodservice settings.
Top Traulsen AHT232N-FHS Features
The Traulsen AHT232N-FHS reach-in refrigerator offers precise temperature control via microprocessor system, with three adjustable wire shelves per section for flexible storage. Its stainless steel exterior and aluminum interior ensure durability and ease of cleaning, while the full hinged, narrow doors maximize space efficiency. Designed for remote refrigeration, it supports consistent performance in busy kitchens, featuring 6" stainless steel legs for stability and efficient airflow. The unit's technical design suits mid-volume foodservice environments requiring reliable cold storage with straightforward maintenance.
- Capacity: 46.0 cubic feet for spacious storage in commercial kitchens
- Material: Stainless steel exterior and aluminum interior enhance durability and sanitation
- User-friendly controls: Microprocessor controls for accurate temperature regulation
- Accessibility: Full-height, narrow hinged doors for easy loading and cleaning
- Shelving: Three adjustable wire shelves per section optimize organization
Ideal for medium-volume foodservice environments needing reliable, efficient refrigeration
Traulsen AHT232N-FHS Technical Specs
The Traulsen AHT232N-FHS operates with a remote refrigeration system, with electrical specifications absent from the provided data. Its construction includes an all stainless steel exterior and aluminum interior, measuring 52.13" wide, 35" deep, and 83.25" high, with an estimated weight of 575 lbs. Designed for high durability, it features cETLus and ETL Sanitation approvals, and is optimized for 24-hour operation in commercial settings. The unit is built for stable performance, with a focus on maintaining precise temperatures—although specific temperature ranges are not provided. Maintenance involves routine cleaning of surfaces and shelves, with disassembly straightforward due to accessible components. The adjustable wire shelves support flexible storage, with three per section, and the 6" stainless steel legs ensure stable operation and proper airflow clearance.
- Electrical Requirements: Not specified; typical commercial units operate on standard 208-230V, 60Hz
- Cooling Method: Remote refrigeration system for energy efficiency
- Refrigeration Type: Remote, supporting precise temperature control
- Production Capacity: Not specified, suitable for high-volume storage needs
- Construction & Finish: All stainless steel exterior; aluminum interior with durable finish
- Dimensions: 52.13" W x 35" D x 83.25" H
- Weight: 575 pounds
- Technology & Features: Microprocessor controls, adjustable shelves, damage-resistant materials
- Cleaning & Maintenance: Surface cleaning and shelf adjustment with minimal disassembly
- Storage Features: Three adjustable wire shelves per section for customized organization
- Usage Compatibility: Designed for remote refrigeration hookups, suitable for standard commercial electrical setups
- Electrical connection: Confirm local power compatibility for optimal operation
- Ventilation Clearance: Maintain airflow around the unit for efficient cooling
- Drainage & Drain Pan: Proper drainage setup required for maintenance
- Refrigeration connection: Compatible with remote condenser wiring
- Assembly & Installation: Requires professional hookup for electrical and refrigerant lines
What is a commercial reach-in refrigerator?
A commercial reach-in refrigerator is a heavy-duty refrigeration unit designed for quick access to stored perishable goods in high-traffic foodservice environments. It features a robust construction with stainless steel exterior and aluminum interior, providing durability and sanitation. Installed in restaurant kitchens and cafeterias, these units like the Traulsen AHT232N-FHS facilitate efficient workflow, offering precise temperature controls, adjustable shelving, and space-saving hinged or sliding doors. They support food safety and operational efficiency in establishments requiring reliable cold storage for moderate to high throughput operations.
Top Commercial Reach-in Refrigerator for Foodservice Operations
The Traulsen AHT232N-FHS reach-in refrigerator is a durable, reliable storage solution built for medium-volume foodservice environments requiring precise temperature regulation and organized storage. Designed for operation in busy kitchens, it combines industrial strength with ease of maintenance, supporting efficient workflow and sanitation in restaurant or cafeteria settings.
- Medium-volume operation — ideal for restaurants and institutional facilities
- Robust construction — stainless steel exterior for longevity and sanitation
- Precise control — microprocessor-based temperature management
- Space-efficient design — narrow hinged doors maximize kitchen layout
- Flexible storage — three adjustable wire shelves per section for organization
Why Choose Traulsen AHT232N-FHS
Why choose the Traulsen AHT232N-FHS over similar commercial reach-in refrigerators? Its all stainless steel construction ensures durability and sanitation, while remote refrigeration supports energy efficiency. The unit’s precise microprocessor controls and adjustable shelving facilitate flexible storage and temperature accuracy. Its narrow hinged doors optimize space in tight kitchen layouts, making it suitable for busy, medium-volume foodservice operations looking for dependable cold storage with straightforward maintenance.
- Built with high-grade stainless steel for durability and sanitation
- Designed for remote refrigeration for energy efficiency
- Narrow hinged doors maximize limited kitchen space
- Flexible organization with three adjustable wire shelves
- Microprocessor controls ensure consistent temperature regulation
