Traulsen AHT232DUT-HHG 48 Inch 42.0 cu ft Reach-in Refrigerator Display
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The Traulsen AHT232DUT-HHG Spec-Line Refrigerator Reach-in Display, a 48-inch wide commercial refrigeration unit, is engineered for professional foodservice environments requiring high durability and precise temperature control. Designed with a self-contained, top-mounted refrigeration system and a 42.0 cu. ft. capacity, this model efficiently maintains optimal food storage conditions. Its stainless steel exterior and all aluminum interior ensure longevity and ease of sanitation, while glass half-height doors facilitate product visibility and access management. Equipped with microprocessor controls and Energy Star® certification, it offers advanced operational efficiency, making it suitable for mid-volume restaurant kitchens, café stations, and display environments requiring consistent cold storage performance.
The Traulsen AHT232DUT-HHG Spec-Line Reach-in Refrigerator is optimized for commercial kitchen use with features such as adjustable wire shelves, microprocessor controls, and stainless steel construction for durability. Its precise temperature regulation and energy-efficient design support high-volume foodservice workflows, while the glass display doors enhance product presentation. Designed for ease of maintenance with accessible components, this unit supports efficient workflow in busy hospitality settings.
Ideal for installing in hospitality kitchens or cold storage displays requiring reliable performance.
The Traulsen AHT232DUT-HHG features a 1/2 HP compressor operating on a 115V, 60Hz, single-phase electrical supply, with a typical current draw suitable for standard kitchen circuits. Its air-cooled, self-contained refrigeration system uses R-290 hydrocarbon refrigerant to deliver an energy-efficient cooling output aligned with modern food safety standards. Weighing 573 lbs, with dimensions of 48 inches in width, 83.25 inches in height, and 35 inches in depth, the unit combines sturdy stainless steel exterior with a smooth aluminum interior for easy cleaning and sanitation. The cabinet’s operating range supports safe food temperatures, and the glass display doors provide optimal visibility, making it ideal for food presentation and display applications.
Electrical connection: Ensure dedicated circuit with 115V outlet, adequate clearance for airflow, and proper drainage for condensation management.
Installation requirements: Clearance of at least 2 inches on sides and back for airflow; surface level placement for stability.
Maintenance considerations: Regular cleaning of condenser coils, accessible microprocessor controls, and gasket inspection necessary for optimal operation.
Compatibility: Designed for placement in ambient temperatures compatible with commercial refrigeration standards
Safety & Ergonomics: Rounded corners and tamper-resistant door locks support safe handling.
A commercial reach-in refrigerator is a self-contained refrigeration unit designed for quick and accessible cold storage in foodservice establishments. Equipped with a heavy-duty stainless steel exterior and aluminum interior, units like the Traulsen AHT232DUT-HHG provide efficient cooling, precise temperature regulation, and durable construction suitable for busy kitchens or display areas. They are typically installed in restaurant or cafeteria environments where high-volume storage, product visibility through glass doors, and reliable sanitation are essential for operational efficiency and food safety compliance.
Built with robust materials and advanced cooling technology, the Traulsen AHT232DUT-HHG ensures consistent performance in professional kitchens, ideal for high-volume food display and storage. Its self-contained hydrocarbon refrigeration and glass doors optimize workflow and product presentation, making it suited for mid-sized restaurant operations and display environments requiring dependable cold storage solutions.
Compared to similar commercial refrigeration options, the Traulsen AHT232DUT-HHG offers superior construction with stainless steel exterior, energy-efficient hydrocarbon refrigerant, and advanced microprocessor controls. Its glass display doors enhance product visibility while supporting sanitation standards, and the 42.0 cu. ft. capacity meets the demands of moderate-volume foodservice. Designed for reliability and ease of maintenance, this model promotes operational efficiency and food safety in professional environments.
Product Description
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
Energy Star Qualified
The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.
Certifications
From the manufacturer
