The Traulsen AHT126WP-HHS Spec-Line Refrigerator Pass-thru One-section is a commercial-grade refrigeration unit designed for remote refrigeration applications in professional foodservice environments. This pass-thru refrigerator features a single compartment with high-quality stainless steel exterior surfaces and an all-aluminum interior finish, optimizing durability and sanitation. Its shallow depth (31"-32") and wide half-height doors facilitate efficient workflow and space utilization, making it ideal for pass-through setups in restaurant kitchens, catering operations, and institutional facilities. Equipped with three adjustable wire shelves per section, microprocessor controls, and 6" stainless steel legs for stability, this model delivers precise temperature management and flexible storage for perishable goods. Its robust construction and technical specifications support high-demand environments requiring reliable refrigeration operation.
Top Traulsen AHT126WP-HHS Features
The Traulsen AHT126WP-HHS pass-thru refrigerator provides essential features for commercial foodservice operators, including adjustable wire shelving for customizable storage, microprocessor controls for precise temperature regulation, and stainless steel construction for durability and sanitation. Designed for remote refrigeration setups, it ensures consistent cooling performance, easy maintenance, and seamless workflow integration within high-volume kitchens.
- Precision temperature control: Microprocessor controls maintain consistent internal conditions.
- Durable stainless steel exterior: Ensures longevity and easy cleaning in busy kitchens.
- Adjustable wire shelves: (3) per section for flexible storage arrangements.
- Shallow depth with wide doors: Optimizes space and access in pass-thru layouts.
- Stable installation: 6" stainless steel legs for secure footing and level setup.
Ideal for multi-section walk-ins or pass-thru refrigeration in commercial kitchens.
Traulsen AHT126WP-HHS Technical Specs
The Traulsen AHT126WP-HHS pass-thru refrigerator operates with a remote refrigeration system, separated from the main unit, suitable for integration into larger climate-controlled environments. The unit measures 29.88" wide by 31.94" deep and stands 83.25" tall, constructed with stainless steel exterior and aluminum interior to withstand rigorous use. It weighs approximately 400 lbs. and features a consumer-friendly design with ETL-Sanitation and cETLus listing for sanitation and safety compliance. Its temperature operating range is optimized for perishable storage, while the adjustable wire shelves facilitate efficient organization. Powered by a standard electrical setup, it does not include refrigeration equipment, relying on remote systems for cooling, and consumes moderate energy suited for continuous operation in busy foodservice settings.
- Electrical Requirements: Compatible with standard commercial electrical systems (voltage, phase, amperage as specified).
- Refrigeration Method: Remote cooling system, separated from the main unit.
- Size and Dimensions: 29.88" W x 31.94" D x 83.25" H, 400 lbs weight.
- Construction & Finish: Stainless steel exterior with aluminum interior finish for durability and cleaning.
- Temperature Range: Designed for reliable cold storage suitable for perishable goods.
- Usage Compatibility: Supports integration into established remote refrigeration setups and commercial kitchen workflows.
Electrical compatibility for standard installation
Requires proper ventilation for remote condenser setup
Must be positioned with adequate clearance for airflow
Refrigeration system needs connection to remote compressor
Ensures sanitation compliance with ETL-Sanitation listing
What is a commercial pass-thru refrigerator
A commercial pass-thru refrigerator is a professional-grade cooling appliance designed for use in high-volume kitchens, installed to allow seamless access from two sides for efficient food storage and retrieval. The Traulsen AHT126WP-HHS pass-thru unit features a single-section, remote refrigeration system, and stainless steel exterior, suitable for environments needing quick access to stored perishables. This configuration is ideal for multi-station kitchen workflows, catering setups, and healthcare foodservice operations, providing reliable temperature control and durable construction for continuous operation and sanitation compliance.
Top Commercial Refrigeration for High-Volume Foodservice Settings
A high-quality, durable pass-thru refrigerator designed for continuous, medium-volume operations, the Traulsen AHT126WP-HHS offers robust construction and precise temperature control suitable for professional kitchens, catering, and institutional use. Its remote refrigeration setup supports efficient workflow in busy environments needing consistent cold storage in pass-through configurations.
- Operation for mid-volume kitchen workflows
- Designed for compact spaces in commercial settings
- Ideal for restaurant, cafeteria, and catering use
- Supports moderate throughput with reliable cooling
- Suitable for environments requiring easy access from both sides
Why Choose Traulsen AHT126WP-HHS?
Traulsen AHT126WP-HHS distinguishes itself through its durable stainless steel exterior, all-aluminum interior, and precise microprocessor controls, offering a reliable, corrosion-resistant solution for commercial kitchens. Its shallow depth and wide pass-thru doors optimize workflow, while its construction supports sanitation and longevity, outperforming common models lacking remote refrigeration integration or adjustable shelving.
- Compact footprint suitable for space-constrained kitchens
- Integrated for remote refrigeration system flexibility
- Superior durability with stainless steel exterior finish
- Enhanced workflow with wide access doors
- Designed for demanding high-volume applications
