The Town SR-24-G-SS-P Stock Pot Stove is a commercial-grade gas appliance designed specifically for foodservice establishments requiring reliable and durable cooking equipment. Constructed with a stainless steel exterior for enhanced corrosion resistance and easy cleaning, it features an 18-inch wide by 18-inch high cast iron grate top optimized for large stock pots. Its single burner section with three burner rings offers consistent heat distribution, making it ideal for high-volume soup, stock, and sauce preparation. The unit includes a 3/4-inch rear gas connection and a built-in gas pressure regulator for precise operation, ensuring safe and efficient performance in professional kitchens.
Top Town Equipment SR-24-G-SS-P Features
The Town SR-24-G-SS-P stock pot stove is engineered for commercial foodservice settings requiring versatile, heavy-duty cooking solutions. Its stainless steel construction ensures longevity and minimal maintenance, while the cast iron grate top provides excellent durability for continuous use. Designed for ease of operation, the unit’s rear-mounted gas connection simplifies installation, and the gas pressure regulator maintains stable performance during operation. This stove supports standard 18-inch stock pots, making it suitable for restaurant, catering, and institutional applications. Its precise heat control supports efficient workflow integration in busy kitchens.
- Robust stainless steel exterior enhances durability and ease of cleaning
- All-cast iron grate top with 3 burner rings for even heat distribution
- 3/4-inch rear gas connection simplifies installation and maintenance
- Stainless steel construction supports frequent sanitation and corrosion resistance
- Designed for large stock pots (up to 18") supporting high-volume food preparation
Ideal for high-capacity commercial kitchens requiring sturdy, efficient stock pot cooking equipment
Town SR-24-G-SS-P Technical Specs
The Town SR-24-G-SS-P stock pot stove is a commercial appliance featuring a stainless steel exterior and a height of 33 inches, suitable for countertop or built-in installations. It weighs 160 lbs, supporting heavy duty usage in restaurant kitchens. The unit is powered by propane gas, with a standard 3/4-inch rear connection point complemented by a gas pressure regulator for safety and performance. Its NSF and ETL listings confirm compliance with sanitation and safety standards common in professional settings. The 24.5-inch depth and 18-inch width provide ample space for large stock pots, with a stainless steel grate top designed for durability. The product is intended for moderate daily production, supporting consistent foodservice throughput.
- Dimensions: 18"W x 24.5"D x 33"H, 160 lbs
- Construction & Finish: Stainless steel exterior with cast iron grate top
- Gas Connection: 3/4-inch rear propane connection with regulator included
- Material Safety & Maintenance: Food-grade stainless steel, easy to sanitize
- Temperature Range: Designed for stable operation within typical kitchen temperatures
- Certification: ETL and NSF listed for sanitation and safety compliance
- Gas supply: Compatible with standard propane systems
- Flow clearance: Adequate airflow around the unit for proper ventilation
- Installation requirements: Includes recommendations for proper plumbing and clearance
- Cleaning routine: Compatible with commercial kitchen cleaning protocols
- Matching equipment: Supports 18-inch stock pots in high-volume applications
What is a commercial stock pot stove?
A commercial stock pot stove is a specialized cooking appliance designed for high-capacity foodservice operations, enabling efficient and uniform heating of large stock pots. The Town SR-24-G-SS-P features stainless steel construction, a cast iron grate top, and a propane gas power source, making it suited for professional kitchens, catering, and institutional use. It is installed in restaurant kitchens for preparing broths, soups, and sauces and is optimized for moderate throughput, supporting the needs of high-volume daily cooking in foodservice environments.
Top Propane Stock Pot Stoves for High-Volume Foodservice Settings
Designed for dish preparation in moderate-volume restaurant kitchens, the Town SR-24-G-SS-P combines durable stainless steel with a robust cast iron grate top for reliable performance. Town Equipment’s propane-powered design ensures efficient heat output, making it a restaurant-ready solution for stock, soup, and sauce cooking in commercial settings.
- Medium-Volume Workload — ideal for busy restaurant kitchens
- Commercial Kitchen Equipment — built for frequent use and sanitation
- Gas Stock Pot Stove — supports large cooking vessels
- Moderate throughput — optimized for consistent daily production
- Restaurant-Ready Design — supports high-volume stock and sauce prep
Why Choose Town SR-24-G-SS-P?
Town SR-24-G-SS-P stands out among commercial stock pot stoves with its all-stainless steel construction, ensuring longevity and ease of maintenance. Its large 18-inch capacity, combined with a cast iron grate top and propane power, delivers reliable heat distribution suited for high-demand kitchens. The unit’s simple installation with rear gas connection and regulator enhances operational efficiency, supporting consistent, safe, and sanitary food preparation without compromise.
- Compact footprint for versatile kitchen placement
- Heavy-duty stainless steel for durability and corrosion resistance
- Efficient propane gas operation for predictable performance
- Large 18-inch cooking capacity supports high-volume prep
- Optimized for moderate daily throughput in commercial kitchens