The Town 56920 RiceMaster® Rice Warmer is a commercial-grade electric food heating unit designed for precise rice and grain warming applications in professional foodservice environments. With a 23-quart liquid capacity, this stainless steel unit ensures durable, corrosion-resistant performance. It operates at 230V/50/60Hz, single-phase, drawing only 0.4 amps for energy-efficient operation, making it suitable for busy kitchens requiring reliable hot holding. Its robust construction, high-capacity tank, and ergonomic design optimize workflow in institutional or restaurant settings. The model combines technical precision with ease of cleaning, ensuring consistent serving temperatures and long-term durability.
Top Town 56920 RiceMaster® Rice Warmer Features
The Town 56920 RiceMaster® Rice Warmer is tailored for commercial kitchens that demand accurate temperature retention and efficient volume management. Its stainless steel exterior facilitates easy cleaning and sanitation, while the 23-quart capacity supports high-volume rice production. Designed with straightforward operating controls, it integrates seamlessly into food preparation stations, ideal for caterers and institutional catering services. The unit’s energy-efficient 230V operation reduces power consumption while maintaining optimal heat levels for extended holding periods, making it a dependable solution for medium-volume rice and grain service cases.
- High-volume capacity: 23-quart liquid capacity optimized for busy kitchens
- Durable stainless steel: corrosion-resistant exterior construction
- Precise temperature control: maintains consistent heat with minimal maintenance
- Easy cleaning access: straightforward disassembly for sanitation routines
- Energy-efficient operation: 230V/50/60Hz, 0.4 amps for reduced energy costs
Ideal for institutions or catering operations seeking reliable rice warming solutions
56920 Technical Specs
The Town 56920 RiceMaster® Rice Warmer features a 230V single-phase electric power setup, consuming just 0.4 amps and 100 watts, suitable for standard commercial power supplies. Its stainless steel construction ensures durability and ease of sanitation, with dimensions measuring 15 inches in width, 15.5 inches in height, and a weight of 21 lbs. The unit supports continuous operation at temperatures suitable for long-duration rice or grain holding, with a focus on food safety and sanitation practices. The model’s compact footprint allows for versatile placement within various kitchen layouts, especially in foodservice settings requiring moderate throughput. Its NSF-compliant build guarantees health safety and sanitation standards compliance.
- Electrical Requirements: 230V, single-phase, 0.4 amps, 100W
- Construction & Finish: stainless steel exterior for durability and sanitation
- Dimensions: 15" W x 15.5" H
- Weight: 21 lbs, lightweight for ease of installation
- Capacity: 23 quarts liquid capacity for medium workload
- Temperature Range: suitable for maintaining cooked rice or grains at safe serving temperatures
- Material Safety: stainless steel with NSF compliance for sanitation
- Cleaning Method: disassembly and wipe-down for routine sanitation
Electrical compatibility: requires standard 230V outlet with proper airflow clearance
Sanitation: stainless steel exterior simplifies cleaning and meets NSF standards
Placement: countertop or mobile setups in commercial kitchens
Operation: continuous heat mode suitable for prolonged holding
Maintenance: straightforward disassembly for routine cleaning
What is a commercial rice warmer?
A commercial rice warmer is a specialized foodservice appliance designed to keep cooked rice and grains at a safe, consistent temperature for extended periods. It typically features an insulated interior, a high-capacity tank, and precise temperature controls to support medium to high-volume food operations. The Town 56920 RiceMaster® Rice Warmer specifically offers a 23-quart liquid capacity, making it well-suited for institutional kitchens, catering services, and restaurants needing reliable hot holding equipment. Its stainless steel exterior and NSF compliance ensure sanitation and durability, making it ideal for medium-volume rice service environments where performance and ease of maintenance are priorities.
Top commercial rice warmers for moderate-volume foodservice settings
Commercial rice warmers like the Town 56920 rice warmer are built for medium throughput environments such as cafeterias and catering kitchens, combining robust construction, functional capacity, and reliable temperature control. Town 56920 offers a durable stainless steel build and a 23-quart capacity ideal for steady rice and grain serving operations. Designed for operation with a power of 230V, these units are optimized for energy efficiency, ease of cleaning, and seamless integration into professional kitchen workflows to support consistent serving quality and sanitation standards. Town’s model ensures reliable performance for institutional foodservice applications.
- Operation Type — medium-volume institutional kitchens
- Kitchen Space — compact commercial foodservice settings
- Foodservice Category — rice and grain holding equipment
- Workload Qualifier — moderate throughput, extended holding times
- Use Case — consistent rice warming for bulk service
Why Choose Town 56920 RiceMaster® Rice Warmer
Town 56920 RiceMaster® Rice Warmer stands out for its durable stainless steel construction, energy-efficient operation, and ergonomic design tailored for commercial kitchens. Its 23-quart capacity supports steady rice and grain warming in busy foodservice environments, providing consistent temperature retention across extended periods. The unit’s simple yet precise temperature controls and easy-to-clean features enhance operational efficiency and sanitation, setting it apart from standard models in the industry.
- Self-contained design integrates seamlessly into existing kitchen layouts
- Superior stainless steel exterior resists corrosion and simplifies cleaning
- Optimized for medium throughput with consistent temperature control
- Compact footprint supports versatile placement in busy kitchens
- Energy-efficient operation reduces operational costs
