Town 56822 14 Inch Electric Rice Cooker with 25 Cup Uncooked Capacity

The Town 56822 RiceMaster® Rice Cooker/Warmer/Steamer is a commercial-grade rice and grain cooker designed for high-efficiency kitchen operations. This electric unit features a 25-cup uncooked capacity, enabling large-volume cooking suitable for restaurant, catering, or institutional foodservice settings. With its advanced one-touch operation and auto cook/hold functions, it ensures consistent, perfectly cooked rice in only 31 minutes, streamlining workflow and reducing prep time. The model integrates seamlessly into professional kitchens with its compact 14.75" x 14.75" footprint, sturdy stainless steel construction, and 1700-watt power rating, making it an essential piece of commercial kitchen equipment for high-volume rice production.

Top Town 56822 RiceMaster® 56822 Features

The Town 56822 RiceMaster® rice cooker is tailored for commercial foodservice environments requiring reliable and fast rice preparation. It incorporates a durable stainless steel body for longevity and easy maintenance, a 25-cup uncooked capacity for batches, and a user-friendly one-touch interface for quick operation. Its auto cook/hold cycle and rapid cooking time optimize workflow during peak service hours, making it ideal for institutional kitchens, buffets, and catering operations. Designed for ease of cleaning and efficient workflow integration, this model enhances productivity while maintaining food safety standards.

• High-capacity – cooks 25 cups of uncooked rice per cycle, suitable for large kitchens
• Durable construction – stainless steel exterior withstands heavy daily use
• Ease of operation – features one-touch controls with auto cook and hold functions
• Fast cooking cycle – ready rice in 31 minutes for high-volume meal prep
• Compact design – measures 14.75" W x 14.75" D x 12" H for efficient kitchen footprint

Perfect for high-capacity commercial kitchens requiring efficient rice cooking solutions.

Town 56822 Technical Specs

The Town 56822 RiceMaster® rice cooker operates on a standard 120V single-phase electrical supply, consuming 1700 watts with a current draw of 14 amps, ensuring compatibility with most commercial kitchen circuits. Its electric heating system provides reliable, even heat distribution, complemented by a robust stainless steel construction that supports demanding daily use. The unit offers a 25-cup uncooked capacity, capable of producing sufficient cooked rice for large-scale service, with dimensions of 14.75" width, 14.75" depth, and 12" height, and a weight of 15 lbs. It features ETL and NSF listing for safe operation in foodservice environments, with easy access for cleaning and maintenance. The built-in auto cook/hold system ensures efficient workflow, while its water-cooled air circulation maintains optimal internal temperature control. The unit is designed for countertop installation with clearance for ventilation, and its simple disassembly facilitates routine sanitation.

• Electrical requirements: 120V, 60Hz, single-phase, 14 amps, 1700 watts
• Construction & finish: Stainless steel exterior with corrosion-resistant interior
• Capacity: 25 cups uncooked rice, producing approximately 50 cups cooked rice
• Dimensions: 14.75" W x 14.75" D x 12" H; weight 15 lbs
• Food safety features: Commercial-grade materials for easy cleaning, NSF & ETL listed
• Cooling method: Air-cooled design supports consistent internal temperature

• Electrical compatibility: Requires standard 120V outlet with NEMA 5-15P plug
• Installation space: Fits countertop with adequate ventilation clearance
• Power setup: 14 amps circuit capacity recommended for safe operation
• Maintenance access: Detachable lid and removable inner pot simplify cleaning routines
• Operation environment: Suitable for general commercial kitchen environments

What is a commercial rice cooker?

A commercial rice cooker is a high-capacity, automated appliance designed for professional foodservice settings to efficiently prepare large quantities of rice or grains. The Town 56822 RiceMaster® model is a self-contained electric unit with a 25-cup uncooked capacity, ideal for high-volume restaurants, catering, or institutional kitchens. It features precise temperature control, rapid cooking times, and a durable stainless steel construction that withstands heavy daily use. Typically installed on countertops, this equipment ensures consistent, high-quality cooked rice, supporting efficient service in busy food operations such as buffets, cafeterias, and catering trucks.

Top Commercial Rice Cookers for High-Volume Foodservice Settings

The Town 56822 RiceMaster® rice cooker is built for medium throughput kitchens needing dependable rice production, offering fast, uniform results with a commercial-grade design. Town Equipment 56822 excels in high-demand environments like institutional and restaurant kitchens, featuring a compact footprint and advanced auto cook/hold functionality for enhanced operational flow.

• Operation type — suitable for institutional and restaurant kitchens
• Kitchen setting — optimized for compact commercial spaces
• Foodservice category — effective during large batch rice and grain cooking
• Workload qualifier — designed for moderate throughput operations
• Use case — ideal for high-volume rice service during busy hours

Why Choose Town 56822 RiceMaster®

Why Choose Town 56822 RiceMaster® Rice Cooker is its combination of reliable, fast cooking performance, durable stainless steel construction, and user-friendly automation that enhances kitchen productivity. Its 25-cup capacity and rapid 31-minute cook time make it an efficient solution for high-volume foodservice environments, providing consistent results and easy maintenance compared to standard rice cookers.

• Self-contained, commercial-grade design for longevity and reliability
• Compact footprint ideal for countertop placement in various kitchens
• Fast cooking cycle supports quick service demands
• Heavy-duty stainless steel exterior resists daily wear and tear
• Auto cook/hold functions streamline workflow and lessen manual oversight