Town 47402 2-1/2 Inch Blade 7-1/4 Inch Onion Knife Wood Handle Stainless Steel

The Town 47402 Onion Knife is a professional-grade paring knife designed specifically for precise vegetable and fruit preparation in commercial kitchens. Featuring a 2-1/2" x 3/4" stainless steel spear point blade and a total length of 7-1/4", this knife provides optimal control for detailed tasks. Its riveted wood handle enhances durability and comfort, making it an essential tool for culinary operations requiring fine slicing and peeling in foodservice environments.

This onion knife delivers expert-level performance with a stainless steel spear point blade and riveted wood handle, optimized for precision cutting. Its compact 7-1/4" overall length facilitates maneuverability in busy food prep areas. Designed for durability, the stamped blade resists corrosion, while the ergonomic handle ensures ease of use during prolonged tasks. Ideal for professional chefs and kitchen staff, it enhances workflow efficiency for peeling, fining, and garnishing vegetables and fruit.

Ideal for vegetable peeling and precise detail work in high-volume kitchens

The Town 47402 onion knife is built with a sturdy stainless steel spear point blade measuring 2-1/2" in length, designed for razor-sharp precision and corrosion resistance. The stamped blade style ensures durability under demanding culinary tasks, while its 7-1/4" overall length provides excellent control in food prep. The riveted wood handle offers a firm grip, and the lightweight construction—at approximately 0.25 lbs—is ideal for frequent handling. Operating within typical kitchen temperature ranges, this knife is easy to clean and maintain, with a construction suitable for commercial environments. Its dimensions and material composition support hygienic practices and long-term durability in busy foodservice settings.

Electrical Requirements: None

Refrigeration/Storage Needs: Not applicable

Cleaning Method: Hand wash, dry promptly

Usage Compatibility: Compatible with standard kitchen conditions for vegetable prep

Ergonomics & Safety: Rounded handle edges for safety, anti-slip grip

A commercial onion knife is a specialized paring utensil designed for precise peeling, slicing, and detailed vegetable preparation in foodservice environments. The Town 47402 onion knife features a 2-1/2" stainless steel spear point blade, ideal for fine cutting tasks, with a riveted wood handle that offers durability and comfort during extended use. It is typically used in professional kitchens such as restaurants, cafeterias, and catering operations for vegetable and fruit prep, making it suitable for high-volume culinary workflows requiring accuracy and efficiency.

The Town 47402 paring knife offers durable stainless steel construction and a compact size, ideal for detailed preparation work in commercial kitchens. Its spear point blade and riveted handle support precise cutting tasks, making it suitable for moderate-volume vegetable peeling and garnishing operations in professional settings. This knife is designed for reliable performance during intensive prep workflows in foodservice establishments.

Choosing the Town 47402 onion knife provides a blend of professional-grade craftsmanship, durable stainless steel blades, and a robust riveted wood handle. Its compact, lightweight design enhances maneuverability in demanding kitchen environments, making it more versatile and reliable than many competitor models. Designed for precise vegetable and fruit prep, it elevates operational efficiency and hygienic handling in high-volume foodservice settings.