The Town 35401/DZ Sauce Pan is a professional-grade kitchen utensil designed for precise and efficient food preparation in commercial foodservice environments. Constructed with an aluminum body for excellent heat conduction and durability, this 1-1/2 quart capacity sauce pan features a 7-inch diameter and a riveted steel handle for secure handling under high-temperature conditions. Its beaded top edge facilitates safe pouring, and cup graduations enhance portion control. Suitable for use in diverse culinary settings, this sauce pan offers reliable performance for sauce, simmering, and ingredients heating tasks, making it a core component in both small prep kitchens and institutional kitchens requiring consistent results.
Top Town 35401/DZ Features
The Town 35401/DZ Sauce Pan provides precise control for sauce preparation and ingredient steaming. Its aluminum construction ensures rapid heat transfer, while the riveted steel handle offers durability and ease of maneuvering during busy service. Beaded top edges enable splash-free pouring, and cup graduations assist with accurate ingredient measurement, making it ideal for streamlined workflows in commercial kitchens. Designed for moderate workloads, this pan supports efficient multi-step processes in food applications such as sauces, reductions, and small batch heating tasks.
- Heavy-duty aluminum body for rapid heat conduction
- Riveted steel handle for secure grip and longevity
- Beaded top edge for spill-free pouring
- Compact size suited for small batch cooking
- Cup graduations for precise measurement during prep
Perfect for sauces, gravies, and small ingredient batches in busy foodservice operations.
Town 35401/DZ Technical Specs
The Town 35401/DZ Sauce Pan features an aluminum construction with a beaded top edge and riveted steel handle, optimized for durability and heat transfer efficiency. It measures 28 inches in height with a diameter of 7 inches and a width of 12.5 inches, weighing approximately 6 pounds. Designed without a cover, it offers a beaded edge for safer pouring. The aluminum material ensures excellent thermal conductivity and ease of cleaning, compatible with standard commercial cooking procedures. The pan operates within typical temperature ranges suitable for stovetop use, with a focus on moderate throughput applications. This product is non-certificate but adheres to high standards of material safety and sanitation, suitable for routine kitchen maintenance and cleaning routines requiring disassembly only for thorough sanitation.
- Capacity: 1-1/2 quarts (approximate)
- Material: Aluminum body with steel handle
- Dimensions: 28" H x 7" D (diameter) x 12.5" W
- Weight: 6 lbs (product weight)
- Handle: Riveted steel handle for durability
- Construction: Beaded top edge, no cover included
- Electrical/Operative setup: Not electric; stovetop compatible
- Cooking temperature range: Suitable for moderate heat applications
- Cleaning method: Hand wash recommended; disassembly for sanitation
- Food safety: Aluminum and steel meet standard sanitation requirements
- Installation considerations: Must have sufficient clearance for handle use
- Workflow compatibility: Compatible with standard stovetop heating surfaces
What is a commercial sauce pan ?
A commercial sauce pan is a cooking vessel designed for professional foodservice settings to heat, simmer, and prepare sauces, liquids, and small ingredient batches. Typically made from durable materials like aluminum for superior heat conduction and equipped with long-lasting handles, this equipment supports efficient workflow in restaurant or institutional kitchens. The Town 35401/DZ sauce pan, with its 1-1/2 quart capacity and 7-inch diameter, is ideal for small-scale cooking tasks in cafes, catering, and culinary operations requiring precise temperature control and consistent results. It is widely used for preparing sauces, reductions, and ingredient pre-cooking in kitchens that demand reliability and ease of cleaning.
Top Sauce Pans for Moderate-Volume Foodservice Settings
Designed for moderate workloads in commercial kitchens, the Town 35401/DZ Sauce Pan offers robust aluminum construction, consistent heat transfer, and durable riveted steel handles. It supports small batch sauces, reductions, and liquid product prep. Town Equipment’s model provides a reliable solution for chef-driven operations and small restaurant kitchens optimized for efficient stove-based cooking.
- Operation type — suitable for small to medium kitchens
- Kitchen setting — designed for compact commercial spaces
- Foodservice category — ideal for sauce, soup, and ingredient heating
- Workload qualifier — supports moderate throughput operations
- Primary use case — small batch sauce preparation and ingredient preheating
Why Choose Town Equipment 35401/DZ ?
Town Equipment’s 35401/DZ sauce pan stands out with its durable aluminum construction and riveted steel handle, offering superior heat conduction and longevity compared to competing models. Its beaded top edge simplifies pouring, while cup graduations improve portion accuracy. Its thoughtful design ensures efficient workflow and ease of sanitation, making it a dependable choice for busy commercial kitchens seeking consistent, high-quality performance without compromise.
- Compared to standard sauce pans, features high-grade aluminum for faster heating
- Self-contained design optimized for stovetop use in restaurant environments
- Robust handle and beaded edge enhance safety during high-volume operations
- Compact size maximizes workspace efficiency in limited kitchen space
- Designed for reliable, long-term service in commercial food operations