Town 34943/DZ 6 Oz Ladle with Wooden Handle Stainless Steel

The Town 34943/DZ Wok Ladle 6 Oz. Capacity 16-1/2"L is a professional-grade kitchen utensil specifically designed for efficient and precise serving in commercial foodservice establishments. Made from hand-hammered stainless steel, this wok ladle features a 6-ounce capacity and a length of 16-1/2 inches, optimizing maneuverability and control during high-volume cooking operations. Its durable stainless steel construction ensures longevity and heat resistance, while the wooden handle provides ergonomic comfort and safety for prolonged use. This ladle's design facilitates ease of cleaning and maintenance, making it suitable for busy kitchens requiring reliable, restaurant-quality tools for serving soups, sauces, or stir-fries with precision and efficiency.

Top Town 34943/DZ Wok Ladle 6 Oz. Capacity 16-1/2"L Features

The Town 34943/DZ wok ladle excels in commercial kitchens requiring precise portioning and durable performance. Its hand-hammered stainless steel enhances strength and aesthetic appeal, while the 16-1/2" length allows safe handling of hot and high-volume dishes. The 6 oz. capacity supports consistent serving, and the wooden handle ensures a secure grip with minimal heat transfer. Engineered for busy foodservice environments, this ladle offers rapid cleaning, resistance to corrosion, and compatibility with stainless steel cookware, making it ideal for stir-fry stations, sauce applications, and soup service.

• Functionality: Optimized for precise portioning and high-volume serving.
• Material durability: Hand-hammered stainless steel resists corrosion and wear.
• Ease of maintenance: Dishwasher-safe with straightforward cleaning routine.
• Workflow fit: Length allows safe handling over hot wok surfaces.
• Operational efficiency: Supports consistent portion control during fast-paced service.

Suitable for high-demand wok stations, ideal for large-scale Asian cuisine kitchens requiring reliable and efficient serving tools.

Town 34943/DZ Technical Specs

Constructed from high-grade stainless steel, the Town 34943/DZ wok ladle measures 16-1/2 inches in length, with a width of 16.5 inches and a depth of 4 inches. Weighing 5.75 lbs, it features a hand-hammered finish optimized for durability and aesthetic appeal. Its design incorporates a wooden handle that ensures comfort and heat resistance, facilitating safe handling in hot wok environments. Intended for commercial kitchens, it is compatible with stainless steel work surfaces and designed to withstand rigorous use. The product adheres to standard kitchen sanitation procedures, offering easy cleaning and long-term performance under high-volume workloads. The model number is 34943/DZ, with a freight class of 85 and typically ships within 1 to 2 days.

• Capacity: 6 oz.
• Material: Hand hammered stainless steel
• Dimensions: 16-1/2" length x 16.5" width x 4" depth
• Weight: 5.75 lbs product weight
• Handle Construction: Wooden handle with ergonomic grip

• Electrical Requirements: Not applicable, manual tool
• Construction & Finish: Stainless steel, hand-hammered surface
• Temperature Resistance: Suitable for use in high-heat cooking
• Cleaning & Maintenance: Dishwasher safe, straightforward cleaning
• Usage Compatibility: Compatible with stainless steel cookware and workstations

What is a commercial wok ladle?

A commercial wok ladle is a specialized serving utensil designed for high-volume foodservice kitchens, primarily used to transfer and portion hot liquids, sauces, or stir-fry ingredients. Constructed from durable stainless steel, these ladles typically feature a long handle for safe handling over hot surfaces and a capacity ranging from 4 to 8 oz., with the Town 34943/DZ model offering 6 oz. capacity. Installed in wok stations, Asian cuisine kitchens, or stir-fry lines, they support efficient portion control and consistent presentation. Town Equipment's wok ladles are ideal for restaurant and catering environments requiring reliable tools for rapid, precise service during high demand periods.

Top Commercial Wok Ladles for Wok Stations and Asian Cuisine

Designed for reliable high-volume foodservice, Town 34943/DZ wok ladles feature durable stainless steel construction and ergonomic wooden handles for safe maneuvering, ideal for wok stations and stir-fry kitchens. With a 6 oz. capacity and 16-1/2" length, they optimize workflow in busy commercial kitchen environments, supporting precise portioning and quick service during peak hours.

• Operation type — ideal for wok stations and stir-fry kitchens
• Kitchen setting — optimal for medium to high-volume Asian cuisine operations
• Foodservice category — suitable for Asian restaurants and high-turnover kitchens
• Workload qualifier — supports moderate to high throughput applications
• Use case — efficient for sauce serving and stir-fry ingredient transfer

Why Choose Town Equipment 34943/DZ Wok Ladle?

Town Equipment's 34943/DZ wok ladle distinguishes itself through its hand-hammered stainless steel construction, which offers enhanced durability and longevity compared to standard commercial utensils. The 16-1/2" length and ergonomic wooden handle ensure safe, comfortable handling in high-temperature wok environments. Its design supports consistent portioning and fast cleaning, improving operational efficiency and sanitation in busy kitchens. Engineered for professional performance, this ladle delivers restaurant-ready reliability with a lightweight profile for ease of use.

• Compared to competitor models, offers superior hand-hammered stainless steel durability.
• Features a 16-1/2" length to maintain safe handling over hot surfaces.
• Designed for quick cleaning, fitting into standard commercial sanitation routines.
• Supports high-volume service with precise 6 oz. portion control.
• Constructed for long-term resistance to corrosion and wear in demanding environments.