The Town 34760 Sheng Jian Bao Cast Iron Pan Round 20.5″dia is a commercial-grade cooking surface designed for high-performance food preparation in professional kitchens. Crafted from heavy-duty cast iron, this round pan measures 20.5 inches in diameter and features a sturdy construction optimized for consistent heat retention and distribution. It includes removable handles for versatile handling and cleaning, while a cover is available separately to facilitate steaming or heat retention. This pan is induction-ready and suitable for a variety of cooking applications, including grilling, braising, and roasting, making it an essential tool for busy restaurant kitchens and catering operations seeking durable, reliable cast iron cookware with professional-grade specs.
Top Town 34760 Sheng Jian Bao Cast Iron Pan Round 20.5″dia Features
The Sheng Jian Bao cast iron pan offers exceptional heat stability and uniform cooking performance, ideal for medium-volume commercial kitchens. Its durable cast iron construction provides long-term usage without warping, while removable handles facilitate easy maintenance and storage. Designed for versatile cooking workflows, it supports high-temperature searing and slow cooking, fitting seamlessly into professional foodservice operations requiring consistent cookware quality.
- Functionality: Designed for grilling, steaming, and roasting applications in commercial kitchens
- Durability Traits: Heavy-gauge cast iron ensures lasting performance and resistance to deformation
- Ease-of-Use/Maintenance: Removable handles enable straightforward cleaning and storage
- Real-World Use Case: Suitable for preparing large batches of traditional Asian dishes
- Workflow Integration: Compatible with induction cooktops and compatible ovens for seamless workflow
Ideal for professional kitchens seeking high-capacity cast iron cookware with versatile functionality
Town 34760 Technical Specs
The Town 34760 Sheng Jian Bao cast iron pan features a 25-inch overall size with a 20.5-inch cooking surface, providing ample capacity for batch cooking in commercial settings. Its robust construction includes a 35.3-pound weight and a height of 3.25 inches, facilitating stable placement during heavy use. The pan is induction-ready and constructed from durable cast iron, offering superior heat retention and even distribution. Its finish supports high-temperature operation, withstanding maximum safe temperatures typical for professional kitchen environments. The pan’s design supports efficient cleaning with removable handles and optional cover, and it is suitable for use across various heat sources, including induction and open flame applications.
- Dimensions: 24.5" width x 25" diameter x 3.25" height, 35.3 lbs weight
- Material: Heavy-duty cast iron with durable, heat-retentive finish
- Induction Compatibility: Ready for induction cooking units for versatile application
- Temperature Range: Safe operation up to maximum temperatures typical for cast iron cookware
- Cleaning & Maintenance: Compatible with routine cleaning, handles removable for ease of washing
- Electrical Requirements: Not applicable
- Construction & Finish: Cast iron with black finish for high performance and durability
- Food Safety: Made of food-safe cast iron, compatible with routine sanitary cleaning
- Usage Compatibility: Suitable for induction, gas, and electric cooktops, oven safe
- Installation & Maintenance: Requires adequate clearance for handles, routine cleaning with dry or damp cloth
- Storage Features: Removable handles enable space-efficient storage
What is a commercial cast iron pan?
A commercial cast iron pan is a heavy-duty cookware designed for professional foodservice environments, such as restaurants, cafeterias, and catering operations. It provides superior heat retention and even cooking surface for diverse culinary applications including grilling, roasting, and steaming. The Sheng Jian Bao cast iron pan, with a 20.5-inch diameter, is suitable for preparing large portions of traditional dishes in high-volume kitchens, installed on induction cooktops or open flames, ideal for moderate throughput settings or Asian cuisine-focused foodservice facilities.
Top cast iron pans for foodservice in Asian cuisine settings
Constructed for durability and consistent performance, the Town 34760 Sheng Jian Bao cast iron pan supports high-quality food preparation in professional kitchens. Its robust design ensures reliable operation during medium workload sessions, especially in Asian cooking environments, with optimal heat retention, uniform heating, and easy handling via removable features. Town Equipment’s model 34760 is suited for kitchen workflows emphasizing batch cooking and steaming techniques.
- Operation Type — e.g., moderate-volume Asian restaurant kitchens
- Kitchen Setting — e.g., professional catering or cafeteria environments
- Foodservice Category — e.g., Asian cuisine, dim sum, bao steaming
- Workload Qualifier — e.g., mid-level throughput for batch cooking
- Use Case — e.g., traditional steam-filled bao preparation and frying
Why Choose Town Equipment 34760 Sheng Jian Bao Cast Iron Pan
Town Equipment’s 34760 Sheng Jian Bao cast iron pan stands out with its combination of heavy-duty construction, induction readiness, and removable handles for streamlined cleaning and storage. Its thick cast iron material ensures durability and even heat distribution, reducing hot spots and improving cooking consistency compared to competitor models. Designed for high-performance food preparation, this pan enhances workflow efficiency in busy kitchens seeking reliable, restaurant-ready cookware that simplifies steaming, frying, and grilling tasks.
- Compact footprint suits space-constrained professional kitchens
- Heavy-gauge cast iron enhances thermal stability during high-volume use
- Removable handles facilitate hygienic cleaning and storage
- Induction-ready for versatile cooking application in modern kitchens
- Optimal for medium workloads requiring uniform heat distribution
