Town 34702 14 Inch Mandarin Wok Steel Construction with Riveted Handle

The Town 34702 Mandarin Wok 14" is a commercial-grade wok pan designed for high-efficiency food preparation in professional kitchens. Constructed from durable steel, it features an 8-1/2" riveted steel handle with a wood extension for improved grip and heat resistance. Its 14-inch diameter allows for versatile stir-fry operations, while its robust material composition ensures longevity and consistent performance under demanding workload conditions.

Top Town 34702 Features

The Town 34702 Mandarin Wok offers a large cooking surface optimized for high-volume stir-fry and sauté tasks. Its steel construction withstands daily use, providing durability and corrosion resistance. The riveted steel handle with wood extension offers ergonomic handling and ease of maintenance, facilitating rapid transfer and maneuvering in busy kitchen environments. Suitable for commercial wok cooking, it integrates seamlessly with various stovetops, including gas and induction units, ensuring reliability during high throughput. Its precise dimensions support efficient workspace utilization, making it ideal for professional kitchen workflows.

• Large 14" diameter for high-volume cooking
• Steel construction with corrosion-resistant durability
• Riveted steel & wood handle for secure grip
• Designed for use with gas and induction cooktops
• Easy to clean and maintain for busy foodservice environments

Best suited for restaurant kitchens requiring consistent performance in wok-based food preparations

Town 34702 Technical Specs

The Town 34702 Mandarin Wok features a steel construction with a diameter of 14 inches, and handles a weight of 2.75 lbs. It measures 22.5 inches in depth, 14 inches in width, and 4 inches in height, optimized for standard commercial kitchen use. Its material is steel, offering high heat resistance and longevity, with a handle that is riveted for durability and safety. This wok is designed for versatile cooking applications, including stir-frying and sautéing, compatible with gas and electric ranges, and easily upgradable with routine cleaning and maintenance. The unit is non-insulated, with an operating temperature range suitable for typical commercial cooking, and features a straightforward cleaning routine with disassembly of handle components if necessary.

• Material: Steel for durability and corrosion resistance
• Dimensions: 14" diameter x 22.5" depth x 4" height
• Handle: 1 riveted steel handle with wood extension
• Weight: 2.75 lbs
• Construction: Commercial-grade steel suitable for intense kitchen use
• Operating Range: Temperature resistance suitable for standard cooking environments

Electrical requirements are not applicable; installation should account for suitable ventilation and workspace clearance. Routine cleaning involves hand washing and disassembly of handle components for thorough sanitization. The wok's design supports high-performance stir-frying, with easy handling and durability in fast-paced foodservice operations.

• Dimension compatibility: Fits standard commercial cooking environments
• Handle installation: Riveted for strength; wood extension provides heat insulation
• Suitable for high-heat applications: Withstands operational temperatures up to 600°F
• Cleaning routine: Hand washing with non-abrasive cleaners recommended
• Versatile usage: Compatible with gas and induction cooking surfaces

What is a commercial wok pan?

A commercial wok pan is a heavy-duty cooking vessel designed for high-capacity stir-frying, sautéing, and general Asian cuisine preparations. Typically made from steel or carbon steel, these woks facilitate rapid heat transfer, enabling chefs to cook large quantities quickly. The Town 34702 Mandarin Wok, with its 14-inch diameter and robust steel construction, is ideal for busy restaurant kitchens requiring durable, high-performance cookware for efficient workflow and consistent results during high-volume foodservice operations.

Top stainless steel wok for high-volume foodservice settings

This commercial-grade wok delivers reliable performance and durability for moderate throughput kitchens, equipped for efficient stir-fry tasks. The Town 34702 is built with steel components, optimal for professional use, featuring a 14-inch cooking surface and ergonomic handle. Designed for operational versatility, it supports various cooking setups and ensures long-term service in busy food establishments.

• Operation Type — suited for high-demand restaurant kitchens
• Kitchen Setting — ideal for fast-paced commercial food prep areas
• Foodservice Category — excellent for Asian cuisine specialty stations
• Workload Qualifier — designed for moderate to high-volume cooking
• Use Case — supports quick and consistent stir-fried dishes

Why Choose Town 34702 Mandarin Wok

Town Equipment’s 34702 Mandarin Wok stands out through its combination of durable steel construction, ergonomic handle design, and versatile usage for commercial kitchens. Its robust build and heat-resistant handle enhance operational efficiency, while its straightforward maintenance supports daily sanitation and longevity. Unlike many competing models, it delivers stable performance with a compact footprint suitable for various cooking environments.

• Self-contained design minimizes need for accessories or additional equipment
• Heavy-duty steel construction ensures long-term durability in demanding kitchens
• Heat-resistant handle with wood extension improves user safety and comfort
• 14-inch size optimizes workspace for versatile stir-fry applications
• Compatible with diverse cooktop types, including induction and gas