Town 32905/DZ 18-1/2 Inch Length Perforated Wok Ladle Stainless Steel Wooden Handle
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- Made from corrosion-resistant stainless steel for durability
- 18-1/2" length optimizes reach in large pans
- Perforated bowl enables efficient liquid drainage
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The Town 32905/DZ Wok Ladle is a commercial-grade utensil designed for professional kitchens requiring durable and precise cookware tools. Measuring 18-1/2" in length with a 5-1/4" x 4" perforated bowl, it is crafted from high-quality stainless steel for resilience against corrosion and thermal stress. The wood handle ensures a secure grip, reducing hand fatigue during extended use, making it ideal for wok stations, stir-fry applications, and large-volume food preparation environments. This wok ladle is engineered for efficient transfer and serving of hot ingredients, supporting high-volume kitchen workflows with its sturdy construction and functional perforations for draining liquids effectively.
The Town 32905/DZ wok ladle provides precise control and durability for commercial cooking. Its stainless steel bowl withstands high temperatures and frequent washing, while the perforations facilitate liquid drainage. The 18-1/2" length optimizes reach in deep woks and large pans, and the ergonomic wood handle ensures easy handling. Designed for high-use environments, it integrates seamlessly into busy foodservice operations requiring reliable, food-safe utensils.
Ideal for large-volume food preparation and wok-based cooking environments
The Town 32905/DZ wok ladle features a stainless steel construction with a 12 lbs weight, designed for commercial kitchen durability. It measures 17.5" in width, 5.25" in depth, and 12" in height, with a robust wood handle for secure grip. The perforated bowl allows for efficient drainage, and the overall design supports high-temperature use, with peak operating safety at temperatures up to 400°F. This utensil is suitable for dishwashing in high-capacity environments, with a prop65 compliance ensuring material safety. Disassembly is unnecessary, and its corrosion-resistant finish facilitates quick cleaning, making it a staple for wok stations and sauté lines.
A commercial wok ladle is a heavy-duty culinary utensil designed for the precise handling and serving of ingredients in high-temperature cooking environments. Constructed primarily from stainless steel with perforations to facilitate drainage, it features an extended handle for safe operation over open flames or hot surfaces. Used extensively in professional kitchens, including wok stations and large-scale foodservice facilities, the wok ladle supports efficient transfer of stir-fried ingredients, soups, and sauces. The Town 32905/DZ model is specifically built for high-volume applications, ensuring durability and safety during continuous use in busy culinary settings.
Commercial wok ladles feature durable stainless steel construction, ergonomic handles, and perforated bowls for efficient cooking and serving in busy wok stations. Town 32905/DZ is designed for mid-volume restaurant operations, offering robustness and longevity essential for professional kitchens seeking reliable foodservice tools.
Town 32905/DZ distinguishes itself with a combination of high-quality stainless steel construction, a perforated bowl for drainage, and a long 18-1/2" handle designed for industrial wok environments. Its robust build and ergonomic handle improve operational efficiency, simplifying high-temperature handling and cleaning. Unlike many competitor models, this wok ladle’s precise dimensions and materials promote dependable performance in demanding foodservice operations, supporting consistent safety and sanitation standards.
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