The Town 226800/N Jet Burner 23 Tip With Pilot is a commercial-grade gas burner designed for professional kitchens requiring precise and reliable heat output. Engineered by Town Equipment, this jet burner features a 23-tip arrangement optimized for even heat distribution across 13" or 16" chamber systems such as SR-24G, SR-24M, or SR-24C. Operating on natural gas, it produces a robust 90,000 BTU, making it suitable for heavy-duty food preparation environments that demand high efficiency and consistent performance. The burner’s durable construction and wide heat area address common issues like clogs from food spillage, ensuring long-term operational reliability. Its technical design facilitates integration into standard commercial cooking setups, providing an effective solution for high-volume cooking tasks in catering, restaurant, or institutional settings.
Top Town 226800/N Features
The Town 226800/N Jet Burner combines high-output performance with durable materials suitable for demanding commercial kitchens. Its 23-tip configuration offers energetic flame coverage for large cookware, while the steel construction ensures longevity under frequent use. Designed for ease of maintenance, it supports straightforward cleaning routines with accessible components. The burner’s compatibility with 13" and 16" chambers allows seamless integration into existing cooking stations, enhancing workflow efficiency. Its high BTU output and wide heat spread improve cooking capabilities for busy foodservice operations.
- High BTU Output: Delivers 90,000 BTU for rapid heating
- Durable Steel Construction: Ensures long-term corrosion resistance and strength
- Food Spill Clog Resistance: Engineered to minimize blockage from food spillage
- Wide Heat Area: Supports large cookware with even heat distribution
- Ease of Maintenance: Simple disassembly facilitates quick cleaning
Ideal for mid-volume foodservice kitchens requiring reliable, high-capacity burners
Town 226800/N Technical Specs
The Town 226800/N Jet Burner is built for robust commercial use, with a height of 4 inches, width of 9 inches, and depth of 9 inches. Weighing 9 pounds, its stainless steel body ensures durability and corrosion resistance, suited for intensive kitchen environments. The burner operates on standard natural gas pressure, compatible with typical restaurant gas lines, and integrates seamlessly into 13" or 16" chamber systems such as SR-24G. Its high BTU output of 90,000 provides the energy necessary for rapid, consistent heating across large cooking vessels. The unit features a reliable pilot ignition system, supporting consistent flame control, making it a preferred choice in busy commercial kitchens. Its design adheres to food safety standards, with easy-to-clean surfaces and corrosion-proof materials, suitable for daily sanitation routines.
- Electrical Requirements: Not applicable, gas-powered
- Cooling Method: Not applicable
- Production Capacity: 90,000 BTU per hour
- Construction & Finish: Stainless steel exterior with durable finish
- Dimensions: 4" (H) x 9" (W) x 9" (D)
- Weight: 9 lbs
- Operation Compatibility: Use with natural gas, suitable for 13" or 16" chambers
Installation Requirements: Proper clearance for airflow and venting
Gas Line Connection: Compatible with standard restaurant gas lines
Cleaning Routine: Easy disassembly and surface cleaning
Maintenance Access: Accessible ignition and flame adjustment controls
Safety & Compliance: Meets industry standards for commercial gas appliances
What is a commercial jet burner?
A commercial jet burner is a high-capacity gas appliance used for large-scale cooking applications, typically installed in restaurant and catering kitchens. It consists of a series of precision-engineered ports that produce strong, focused flames for rapid heating and consistent heat distribution. The Town 226800/N Jet Burner with 23 tips and pilot ignition is specifically designed for integration with standard chamber systems, supporting high-volume cooking in professional foodservice environments. Ideal for tasks requiring intense heat, this burner provides reliable performance for preparing large quantities of food efficiently in institutional, commercial, or industrial kitchens.
Top Gas Burners for Commercial Foodservice Environments
Top commercial gas burners like the Town 226800/N offer rugged construction and high BTU output, tailored for capacity and durability in busy kitchens. Designed for operation in institutional or restaurant settings, they provide consistent heat with ease of maintenance, perfect for mid-volume food preparation. Town Equipment’s 226800/N model ensures reliable performance and seamless integration within existing cooking stations, optimizing workflow and operational efficiency in commercial kitchens.
- Operation Type — suitable for foodservice kitchens with continuous use
- Kitchen Type — perfect for moderate-volume restaurant or catering operations
- Foodservice Category — ideal for high-capacity gas cooking in institutional setups
- Workload Qualifier — supports steady throughput for large batch cooking
- Use Case — efficient for large pot or pan heating in commercial environments
Why Choose Town 226800/N Jet Burner With Pilot?
Town Equipment’s 226800/N Jet Burner stands out with its robust 90,000 BTU natural gas operation and durable stainless steel build, designed for demanding commercial kitchens. Its 23-tip design ensures wide heat coverage while addressing clogging issues common in high-use environments. This model’s easy maintenance features and proven reliability enhance operational efficiency, making it a preferred choice for professional food preparation facilities seeking a long-lasting, high-performance gas burner.
- Compact footprint with high heat output for small kitchen spaces
- Durable construction supporting frequent cleaning and sanitation
- Wide heat spread ideal for large cookware in commercial settings
- Reliable pilot ignition system for consistent flame control
- Designed for seamless integration with standard chamber systems
