Tortilla Masters TC13 13 cm Diameter Manual Tortilla Cutter Stainless Steel

Tortilla Masters  |  MFG #: TC13  |  Item #: 454741
$329.00 $540.00

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  • Stainless steel construction ensures longevity
  • 13 cm raw diameter blade for precise cuts
  • Ergonomic handle reduces operator fatigue
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The Tortilla Masters TC13 Tortilla Cutter is a professional-grade tool designed for commercial foodservice operations requiring precise tortilla segmenting. Featuring a 13 cm (raw) cutting diameter and a 12 cm (cooked) segment size, this equipment facilitates consistent slicing of pulsed tortillas, enhancing workflow efficiency in busy kitchens. Built by Tortilla Masters Equipment, it integrates seamlessly into tortilla preparation and presentation processes, offering durability and technical reliability essential for high-volume establishments. Its compact, versatile design allows easy handling and maintenance, making it ideal for commercial kitchens focused on tortilla-based dishes.

The Tortilla Masters TC13 Tortilla Cutter offers precise, consistent cuts with a sturdy construction of high-quality metals to withstand daily commercial use. Its ergonomic design ensures ease of use during repetitive slicing tasks, while its compact footprint minimizes workspace congestion. The cutter’s technical features include a 13 cm raw diameter blade, optimized for quick and clean tortilla segmentation, perfect for high-volume foodservice settings. The product’s straightforward maintenance and cleaning process supports sanitary standards and quick turnaround times. Its integration into tortilla preparation workflows enhances overall efficiency and product presentation, suitable for restaurant, catering, and commissary environments.

Ideal for high-efficiency tortilla preparation in commercial foodservice operations.

The Tortilla Masters TC13 is engineered as a commercial-grade tortilla cutter with a 3.5 lb weight, designed for durability and consistent performance. Its dimensions of 3 inches in height, 3 inches in width, and 14.5 inches in depth support ergonomic use in various kitchen layouts. The stainless steel construction provides corrosion resistance and ease of cleaning, compatible with standard sanitation protocols. The cutter features a 13 cm raw diameter blade and a slightly smaller 12 cm cooked segment size, tailored for precise tortilla segmentation. It operates solely through manual hand operation, requiring no electrical connection, thus simplifying maintenance and reducing operational complexity. Its compact profile and robust build make it suitable for installation in various foodservice environments, including commercial kitchens and catering setups, where efficient tortilla processing is necessary.

A commercial tortilla cutter is a specialized kitchen tool designed for precise segmentation of tortillas in high-volume foodservice settings. Typically featuring a durable blade mounted on a rugged frame, these devices enable consistent slicing of raw or cooked tortillas, facilitating uniform portioning for recipes and presentation. The Tortilla Masters TC13 Tortilla Cutter exemplifies this equipment category with its ergonomic design, stainless steel construction, and specific dimensions tailored for commercial use. It is commonly installed in tortilla production lines, restaurant prep stations, or catering kitchens supporting rapid turnaround, high throughput, and standardized portions essential for efficient foodservice operations.

Top commercial tortilla cutters provide durable, precise slicing for busy kitchens, with Tortilla Masters TC13 designed for moderate throughput in restaurant and catering environments. This equipment offers robust performance, reliable construction, and seamless workflow integration suited for high-volume tortilla processing tasks in professional foodservice operations.

Why choose Tortilla Masters TC13 over similar commercial tortilla cutters? Its stainless steel durability, precise blade design, and ergonomic handling set it apart from standard models. The TC13 optimizes tortilla segmentation efficiency, enhances sanitation with easy disassembly, and supports high-volume operations with reliable performance, making it a top choice for professional foodservice facilities aiming for consistent quality and operational efficiency.

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Product Description

The Tortilla Masters TC13 Tortilla Cutter is a professional-grade tool designed for commercial foodservice operations requiring precise tortilla segmenting. Featuring a 13 cm (raw) cutting diameter and a 12 cm (cooked) segment size, this equipment facilitates consistent slicing of pulsed tortillas, enhancing workflow efficiency in busy kitchens. Built by Tortilla Masters Equipment, it integrates seamlessly into tortilla preparation and presentation processes, offering durability and technical reliability essential for high-volume establishments. Its compact, versatile design allows easy handling and maintenance, making it ideal for commercial kitchens focused on tortilla-based dishes.

Top Tortilla Masters TC13 Features

The Tortilla Masters TC13 Tortilla Cutter offers precise, consistent cuts with a sturdy construction of high-quality metals to withstand daily commercial use. Its ergonomic design ensures ease of use during repetitive slicing tasks, while its compact footprint minimizes workspace congestion. The cutter’s technical features include a 13 cm raw diameter blade, optimized for quick and clean tortilla segmentation, perfect for high-volume foodservice settings. The product’s straightforward maintenance and cleaning process supports sanitary standards and quick turnaround times. Its integration into tortilla preparation workflows enhances overall efficiency and product presentation, suitable for restaurant, catering, and commissary environments.

  • Functionality: Precise 13 cm raw tortilla cutting diameter
  • Durability: Constructed from stainless steel for extended longevity
  • Ease-of-Use: Ergonomic handle design simplifies repetitive slicing
  • Workflow Optimization: Facilitates rapid tortilla segmentation in high-volume kitchens
  • Maintenance: Easily disassembled for thorough cleaning and sanitation

Ideal for high-efficiency tortilla preparation in commercial foodservice operations.

TC13 Technical Specs

The Tortilla Masters TC13 is engineered as a commercial-grade tortilla cutter with a 3.5 lb weight, designed for durability and consistent performance. Its dimensions of 3 inches in height, 3 inches in width, and 14.5 inches in depth support ergonomic use in various kitchen layouts. The stainless steel construction provides corrosion resistance and ease of cleaning, compatible with standard sanitation protocols. The cutter features a 13 cm raw diameter blade and a slightly smaller 12 cm cooked segment size, tailored for precise tortilla segmentation. It operates solely through manual hand operation, requiring no electrical connection, thus simplifying maintenance and reducing operational complexity. Its compact profile and robust build make it suitable for installation in various foodservice environments, including commercial kitchens and catering setups, where efficient tortilla processing is necessary.

  • Model Number: TC13
  • Material: Stainless steel
  • Dimensions: 3" height x 3" width x 14.5" depth
  • Weight: 3.5 lbs
  • Operation: Manual hand-driven cutting
  • Blade Diameter: 13 cm raw / 12 cm cooked segments
  • Maintenance: Disassemblable for cleaning
  • Construction Finish: Corrosion-resistant stainless steel
  • Usage Environment: Commercial kitchens, tortilla prep stations

What is a commercial tortilla cutter

A commercial tortilla cutter is a specialized kitchen tool designed for precise segmentation of tortillas in high-volume foodservice settings. Typically featuring a durable blade mounted on a rugged frame, these devices enable consistent slicing of raw or cooked tortillas, facilitating uniform portioning for recipes and presentation. The Tortilla Masters TC13 Tortilla Cutter exemplifies this equipment category with its ergonomic design, stainless steel construction, and specific dimensions tailored for commercial use. It is commonly installed in tortilla production lines, restaurant prep stations, or catering kitchens supporting rapid turnaround, high throughput, and standardized portions essential for efficient foodservice operations.

Top Commercial Tortilla Cutters for High-Volume Foodservice

Top commercial tortilla cutters provide durable, precise slicing for busy kitchens, with Tortilla Masters TC13 designed for moderate throughput in restaurant and catering environments. This equipment offers robust performance, reliable construction, and seamless workflow integration suited for high-volume tortilla processing tasks in professional foodservice operations.

  • Medium-volume operations in restaurant kitchens
  • Designed for compact commercial food prep spaces
  • Ideal for tortilla-based dishes in foodservice settings
  • Supports moderate throughput with high precision
  • Suitable for quick, consistent tortilla segmentation

Why Choose Tortilla Masters TC13?

Why choose Tortilla Masters TC13 over similar commercial tortilla cutters? Its stainless steel durability, precise blade design, and ergonomic handling set it apart from standard models. The TC13 optimizes tortilla segmentation efficiency, enhances sanitation with easy disassembly, and supports high-volume operations with reliable performance, making it a top choice for professional foodservice facilities aiming for consistent quality and operational efficiency.

  • Manufactured by Tortilla Masters with durable stainless steel construction
  • Compact, restaurant-ready design for tight kitchens
  • Manual operation minimizes electrical dependency
  • Consistent segmentation with 13 cm raw diameter blade
  • Easy disassembly promotes rapid cleaning and sanitation

From the manufacturer

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Customer reviews

Tortilla Masters TC13 Tortilla Cutter 13 Cm (raw) 12 Cm [4-3/4"] Cooked
Tortilla Masters Equipment

Tortilla Masters TC13 13 cm Diameter Manual Tortilla Cutter Stainless Steel

$329.00 $540.00

Tortilla Masters Equipment, TC13, Tortilla Cutter, 13 cm (raw), 12 cm [4-3/4"] cooked