Toastmaster TMGE24_240/60/3 24 Inch Electric Griddle with Removable Drip Tray

The Toastmaster TMGE24_240/60/3 (MIDDLEBY ESSENTIALS ITEM) Electric Countertop Griddle is a commercial kitchen appliance designed for high-capacity food preparation environments. This 24-inch wide unit features a durable stainless steel front panel and a stainless steel cooking surface with 3/4" thick polished steel plates, optimized for even heat distribution and consistent cooking results. Equipped with thermostatic controls and a removable drip tray, it facilitates precise temperature management and efficient cleanup, making it suitable for busy restaurants, cafeterias, and institutional foodservice operations. Its robust construction and technical features support high-volume usage and streamlined workflow integration, delivering reliable performance across various foodservice applications.

Top Toastmaster TMGE24_240/60/3 Features

The Toastmaster TMGE24_240/60/3 electric griddle provides precise thermostatic temperature control for consistent cooking. Its stainless steel construction enhances durability and ease of maintenance. The unit’s removable drip tray simplifies cleaning, while the steel radiants ensure rapid heating. Its 24" width accommodates large product batches, supporting high-volume foodservice demands. The shallow splash guards prevent drips and spills, sustaining sanitation standards within commercial kitchens.

• Durable stainless steel front panel: withstands frequent cleaning and commercial use
• High-capacity 24" cooking surface: supports batch cooking in busy establishments
• Thermostatic control system: enables precise temperature adjustments for diverse foods
• Removable drip tray and grease chute: facilitate quick cleaning and maintenance
• Steel radiants with rapid heating: ensure quick startup and consistent surface temperature

Ideal for medium-volume restaurant kitchens requiring reliable, easy-to-maintain cooking equipment.

Toastmaster TMGE24_240/60/3 Technical Specs

The Toastmaster TMGE24_240/60/3 electric countertop griddle operates on a 240V, 60Hz, three-phase power supply, drawing approximately 15.8 amps and consuming about 3.8 kW during operation. It features self-contained, air-cooled technology and is manufactured with food-safe stainless steel components, including the front panel and cooking surface, which are designed for high durability and ease of cleaning. The unit measures 24" in width, 27.81" deep, and 15.53" in height, with a total weight of 157 lbs. Its construction supports efficient heat transfer through a 3/4" thick stainless steel plate, operating safely within typical temperature ranges for commercial cooking. The unit includes UL and cULus approvals and is made in the USA, ensuring compliance with industry standards.

• Electrical requirements: 240V, 60Hz, three-phase, 15.8A, 3.8 kW
• Construction & finish: Stainless steel front with durable cooking surface
• Dimensions: 24" W x 27.81" D x 15.53" H; weighs 157 lbs
• Temperature range: Operates within standard commercial cooking temperatures
• Food safety and maintenance: Food-grade stainless steel, removable grease tray, easy disassembly

• Electrical connection: Requires a dedicated 240V three-phase outlet to meet power needs
• Clearance & ventilation: Adequate airflow clearance required for optimal performance
• Drainage setup: Positioned for straightforward grease and drip removal
• Installation considerations: Flat countertop mounting with secure footing
• Cleaning and upkeep: Regular cleaning with compatible stainless steel cleaners recommended

What is a commercial electric griddle

A commercial electric griddle is a high-capacity cooking appliance designed for continuous use in foodservice settings. It features a flat, metal surface heated electrically for versatile cooking of foods such as pancakes, sandwiches, and breakfast items. The Toastmaster TMGE24_240/60/3 model is installed in restaurant kitchens, cafeterias, and institutional food prep areas for high-volume operations. Its robust stainless steel construction and thermostatic controls enable precise temperature management, making it ideal for mid-volume restaurant service and streamlined kitchen workflows.

Top commercial electric griddles for medium-volume restaurant kitchens

The high-quality Toastmaster TMGE24_240/60/3 griddle offers reliable, restaurant-ready performance with durable stainless steel build suitable for moderate throughput settings. Designed for operation in busy commercial kitchens, it supports efficient meal prep, high-temperature consistency, and ease of maintenance. Toastmaster TMGE24_240/60/3 is ideal for operation in restaurant and catering environments requiring continuous, dependable cooking.

• Operation Type — moderate-volume restaurant kitchens
• Kitchen Setting — compact commercial spaces
• Foodservice Category — breakfast and grill stations
• Workload Qualifier — supporting high daily batch cooking
• Use Case — supporting high-efficiency food preparation workflows

Why Choose Toastmaster TMGE24_240/60/3?

Compared to similar commercial griddles, the Toastmaster TMGE24_240/60/3 features a robust stainless steel front and a large 24" cooking surface designed for medium-volume foodservice environments. Its thermostatic controls and rapid-heat steel radiants ensure consistent cooking results, while its removable drip tray simplifies cleaning. Built in the USA, it offers durable performance and straightforward maintenance, enhancing operational efficiency in busy kitchens.

• Self-contained, easy-to-service design improves operational uptime
• Large cooking surface supports batch food prep comfortably
• Precision thermostatic controls allow versatile cooking ranges
• Built with high-grade stainless steel for longevity and sanitation
• Quick startup with rapid heat-steel radiants