Titan Stainless 9SDT-R-CS-14 60 Inch Soiled Dishtable Corner Design

The Titan Stainless 9SDT-R-CS-14 Soiled Dishtable Corner Design 60" End To Corner is a commercial-grade stainless steel L-shaped dishtable tailored for efficient waste management in busy foodservice environments. Crafted from 14-gauge 300 Series stainless steel, it features a 97" to 108" width from edge to corner and a 49" to 60" end-to-corner length, optimizing space for corner installation. Designed for right-to-left operation, this unit includes a backsplash and a 20" x 20" x 8"D pre-rinse sink, making it suitable for high-demand warewashing stations and prep areas requiring streamlined soiled dish handling. Its durable construction supports demanding workflows while maintaining sanitation standards essential for commercial kitchen operations.

Top Titan Stainless 9SDT-R-CS-14 Features

The Titan Stainless 9SDT-R-CS-14 soiled dishtable combines a corner design with a 60" end-to-corner dimension, offering optimized spatial utilization. Its stainless steel top supports heavy use in busy kitchens, while stainless steel H-frame legs ensure stability and longevity. The pre-rinse sink facilitates efficient precleaning, and the right-to-left operation enhances workflow in high-volume environments. The NSF-approved surface promotes easy cleaning and sanitation, critical for maintaining hygiene compliance in commercial settings.

• Corner design: Maximizes space in compact kitchens
• Heavy-duty stainless steel: 14-gauge, durable for high-volume use
• Pre-rinse sink: 20" x 20" x 8"D facilitates efficient waste removal
• Stainless steel legs: Provide stability and ease of maintenance
• Right-to-left operation: Streamlines workflow for warewashing tasks

Ideal for commercial dishwashing stations requiring efficient soiled dish management, especially in high-traffic kitchens.

9SDT-R-CS-14 Technical Specs

The Titan Stainless 9SDT-R-CS-14 dishtable features a 97" to 108" width from the machine to corner, with a depth of 30" and a height of 43". Constructed from 14-gauge stainless steel in the 300 Series, it offers robust durability suitable for intensive use. The unit weighs approximately 322 pounds and meets NSF standards for sanitation. Its design includes a high-quality pre-rinse sink, stainless steel legs, and a corner configuration optimized for tight kitchen layouts. The model operates as a corner dishtable with right-to-left workflow, supporting efficient dish segregation and sanitation routines. It is typically installed in high-volume warewashing stations, with a standard shipping time of 1 to 2 days.

• Electrical Requirements: Not applicable (manual operation)
• Construction & Finish: 14-gauge stainless steel, NSF approved
• Dimensions: 97"– 108" W x 30" D x 43" H
• Weight: 322 lbs
• Corrosion Resistance: 300 Series stainless steel
• Leg Type: Stainless steel for enhanced durability
• Food Safety: Meets sanitation requirements, easy to clean
• Installation Clearances: Ensure 1-2 inches around for cleaning and drainage

What is a commercial dishtable?

A commercial dishtable is a stainless steel surface used for handling soiled dishes and kitchenware in high-traffic foodservice settings. The Titan Stainless 9SDT-R-CS-14 is installed in busy warewashing stations, featuring a corner design that optimizes space and workflow. It supports typical operations such as pre-rinsing, sorting, and segregating soiled items, making it ideal for medium-volume restaurant kitchens and institutional cafeterias. Its durable construction and ample sink capacity facilitate efficient sanitation routines and workflow management in demanding environments.

Top corner dishtables for warewashing in foodservice

Constructed for durable performance and space optimization, the Titan Stainless 9SDT-R-CS-14 is ideal for busy warewashing stations in commercial kitchens requiring efficient soiled dish management. Built with heavy-duty stainless steel, it supports continuous operation. Its corner design and pre-rinse sink maximize workflow in medium-volume restaurant, cafeteria, and institutional foodservice settings.

• Operation Type — enabling efficient waste handling in busy kitchens
• Workload Qualifier — suitable for moderate throughput environments
• Kitchen Setting — fits in compact commercial foodservice facilities
• Use Case — streamlining dish sorting and sanitation routines
• Workflow Efficiency — optimized for right-to-left operation in high-demand kitchens

Why Choose Titan Stainless 9SDT-R-CS-14?

Designed with durability and workflow efficiency in mind, the Titan Stainless 9SDT-R-CS-14 offers a robust corner configuration with a spacious pre-rinse sink, stainless steel legs for stability, and NSF compliance for sanitation. Its heavy-duty 14-gauge stainless steel construction supports demanding daily use and enhances operational productivity compared to standard models, making it a reliable choice for commercial dishwashing stations.

• Compact footprint fits tight kitchen layouts more effectively
• Stainless steel construction ensures long-term durability
• Includes a sizable pre-rinse sink for efficient waste removal
• Designed for right-to-left workflow to match kitchen operations
• Supported by NSF standards for sanitation and ease of cleaning