The Titan Stainless 9SDT-L-CS-14 Soiled Dishtable with corner design is a commercial-grade, L-shaped dishtable engineered for efficient handling of dirty dishware in busy foodservice environments. Constructed from 14-gauge, 300 series stainless steel, this model features a 60-inch end-to-corner length and a total width of 108 inches, providing ample surface area for pre-rinsing and soiled ware. Equipped with stainless steel H-frame legs and a backsplash, it is designed for durability, ease of sanitation, and seamless integration into established workflow layouts, suitable for wash stations and prep areas in high-volume kitchens. The inclusion of a 20" x 20" x 8" deep pre-rinse sink makes it ideal for heavy-duty cleaning procedures, supporting efficient, hygienic operations.
Top Titan Stainless 9SDT-L-CS-14 Features
The Titan Stainless 9SDT-L-CS-14 Soiled Dishtable features a corner design optimized for compact kitchen layouts, with a 60-inch end-to-corner length and 108 inches to the machine connection point, facilitating streamlined workflow in foodservice facilities. Its stainless steel top ensures robustness under rigorous use, while the L-shaped configuration supports left-to-right operation. The pre-rinse sink enhances cleaning efficiency, and the stainless steel legs provide stability and easy maintenance. Designed for moderate workload environments, it harmonizes durability with operational convenience, making it ideal for intensive dish-prep areas.
- Functionality: Corner design maximizes workspace efficiency in confined kitchens
- Material Durability: 14-gauge 300 series stainless steel construction withstands heavy use
- Ease of Maintenance: Smooth stainless steel surfaces simplify cleaning routines
- Workflow Optimization: Left-to-right operation streamlines dish handling processes
- Component Integration: Includes pre-rinse sink and sturdy stainless steel H-frame legs
Designed for mid-volume dishwashing stations requiring robust, compliant stainless steel equipment.
9SDT-L-CS-14 Technical Specs
The Titan Stainless 9SDT-L-CS-14 Soiled Dishtable features a 43-inch height and a width of 108 inches with a depth of 30 inches, built from 14-gauge, stainless steel in a 300 series finish. Its corner design spans from 49 to 60 inches at the end to corner, with the machine connection extending up to 108 inches. This model weighs approximately 322 lbs, ensuring structural stability in demanding foodservice operations. The unit is equipped with stainless steel legs for durability, and a backsplash to contain water splashes. It supports left-to-right workflow, making it suitable for efficient dishwashing and pre-rinsing in busy kitchens. With compliance to key safety standards, it offers dependable performance in high-traffic food prep areas.
- Electrical Requirements: Not applicable (manual operation)
- Construction & Finish: 14-gauge stainless steel, 300 series
- Dimensions: Width 108 inches, Depth 30 inches, Height 43 inches
- Weight: 322 lbs
- Food Safety & Cleaning: Constructed from material compatible with standard sanitizing routines
- Flow Compatibility: Supports left to right dish handling workflows
What is a commercial soiled dishtable?
A commercial soiled dishtable is a specialized foodservice workstation designed for efficient handling and rinsing of dirty dishware and utensils. It features durable stainless steel construction with integrated sinks and workspace, enabling effective dish pre-washing and stacking. Installed in dishwashing stations of restaurants, cafeterias, and other high-volume kitchens, the dishtable supports hygienic cleaning workflows and quick turnaround of ware. The Titan Stainless 9SDT-L-CS-14 model is optimized for busy operations requiring a compact yet robust solution for managing soiled items, ideal for mid-volume foodservice environments and heavy-duty cleaning routines.
Top commercial diswaites for moderate foodservice environments
Built with heavy-duty stainless steel, the Titan Stainless 9SDT-L-CS-14 supports efficient dish handling workflows in moderate-volume kitchens. Its corner design maximizes space, and the pre-rinse sink facilitates quick wash processes. Ideal for dish stations requiring durable, easy-to-maintain equipment with reliable performance. Titan Stainless 9SDT-L-CS-14 enhances operational productivity in busy restaurant settings.
- Medium-volume dishwashing stations — supporting consistent workflow
- Compact footprint — fits into tight kitchen layouts
- Stainless steel durability — withstands rigorous daily use
- Corner design — optimizes space utilization in busy kitchens
- Pre-rinse integration — streamlines cleaning processes
Why Choose Titan Stainless 9SDT-L-CS-14?
Manufactured by Titan Stainless, the 9SDT-L-CS-14 stands out for its durable 14-gauge stainless steel top and corner configuration, designed for long-lasting performance in demanding foodservice environments. Its compact, yet spacious design supports efficient workflows, while the robust construction ensures stability and sanitation. This dishtable’s thoughtful features reduce maintenance time while boosting operational efficiency, making it a reliable choice over comparable models with less durable build quality or limited space optimization.
- Compact, corner-oriented layout for efficient space use
- Heavy-duty stainless steel ensures longevity and corrosion resistance
- Integrated pre-rinse sink supports quick cleanups
- Sturdy stainless steel legs with easy cleaning surfaces
- Designed for moderate throughput and demanding daily use
