The Titan Stainless 9SDT-L-14 Soiled Dishtable Straight Design 108"W is a heavy-duty commercial foodservice fixture designed for efficient waste management and sanitation in busy kitchens. Constructed with 14-gauge 300 series stainless steel, it features a 108-inch width, a straight configuration, and left-to-right operation. Included is a 20" x 20" x 8" D pre-rinse sink, providing ample space for pre-washing tasks. Equipped with stainless steel legs for stability, this model optimizes workflow in medium-volume restaurant or institutional settings, supporting streamlined cleaning processes and maintaining high sanitation standards.
Top Titan Stainless 9SDT-L-14 Features
The Titan Stainless 9SDT-L-14 Soiled Dishtable offers precise functionality with a durable 14/300 stainless steel top, accommodating large volume dishwashing stations. Its fixed straight design is ideal for integrated workflow, supporting manual pre-rinse needs. Built with stainless steel legs for durability, it simplifies cleaning and maintenance, fitting seamlessly into commercial kitchens requiring reliable waste management solutions. The 108" width ensures ample workspace for high throughput cleaning protocols.
- Functionality: Integrated 20" x 20" x 8" pre-rinse sink enhances workflow efficiency
- Durability: 14-gauge stainless steel construction resists corrosion and impacts
- Ease of maintenance: Seamless stainless steel surfaces simplify cleaning routines
- Application fit: Adequate size for medium-volume dishwashing stations in restaurants
- Workflow integration: Straight design supports wall-mounted installation and workflow continuity
Designed for medium-volume commercial kitchens needing reliable waste and rinse station setup
Titan Stainless 9SDT-L-14 Technical Specs
The Titan Stainless 9SDT-L-14 features a 97" to 108" width (overall measurement), a depth of 30", and a height of 43", with a total weight of 200 lbs. Crafted from 14-gauge 300 series stainless steel, the unit includes stainless steel legs for sturdy support. Its NSF accreditation ensures adherence to sanitation guidelines, making it suitable for high-traffic foodservice environments. The model is designed for left-to-right operation, providing a seamless workflow. Electrical specifications are not applicable, as it is a manual work surface. The unit's construction supports easy cleaning and maintenance, with surfaces resistant to corrosion and impact wear. Dimensions are optimized for installation against walls or workstations, facilitating efficient use of space. Overall, this dishtable integrates seamlessly into existing kitchen layouts and supports high-performance dishwashing operations.
- Dimensions: Width: 97"–108", Depth: 30", Height: 43"
- Material: 14-gauge stainless steel 300 series
- Weight: 200 lbs (product weight)
- Construction: Stainless steel legs for durability and stability
- Standards: NSF approved for sanitation compliance
- Operation: Left to right workflow with straight design
What is a commercial soiled dishtable
A commercial soiled dishtable is a stainless steel workstation designed specifically for handling and pre-rinsing dirty dishware in high-volume foodservice settings. It provides a dedicated area for waste water collection and pre-washing tasks, often with integrated sinks and sturdy construction. Installed in dishwashing stations of restaurants, cafeterias, or institutional kitchens, this equipment supports efficient cleaning workflows and sanitation standards. The Titan Stainless 9SDT-L-14, as a model of such dishtables, features a straight layout with pre-rinse capabilities, making it suitable for mid-volume operations focused on streamlining dish handling and waste management processes in busy food preparation environments.
Top dishtables for medium-volume foodservice settings
The Titan Stainless 9SDT-L-14 dishtable is built for medium-volume restaurant and institutional operations, offering reliable function and robust stainless steel construction. It supports manual pre-rinse workflows with a straight design that fits well in compact commercial kitchens, facilitating efficient waste processing and sanitation. Its durable design ensures consistent performance during moderate throughput tasks, making it a practical choice for busy foodservice establishments needing dependable work surfaces with integrated sinks.
- Operation type — specifically suited for modified busy kitchen workflows
- Kitchen type — optimized for compact commercial foodservice environments
- Foodservice category — ideal for restaurant dishwashing stations
- Workload qualifier — supports moderate throughput cleaning tasks
- Use case — effective pre-rinse and waste management in institutional kitchens
Why Choose Titan Stainless 9SDT-L-14?
Why Choose the Titan Stainless 9SDT-L-14 Soiled Dishtable over similar models? Its robust 14-gauge stainless steel top offers enhanced durability, and the straight, wall-compatible design improves workflow flexibility. The inclusion of a dedicated pre-rinse sink streamlines cleaning operations while its sturdy stainless steel legs ensure long-term stability. This model's simple yet functional layout supports efficient workflow management, making it well-suited for high-use dishwashing stations in commercial kitchens seeking dependable, restaurant-ready equipment.
- Compact footprint optimizes space in busy kitchens
- Durable 14-gauge stainless steel construction withstands rigorous use
- Straight design supports straightforward wall installation
- Pre-rinse sink enhances workflow for dishwashing stations
- Heavy-duty stainless steel legs provide stability during intensive tasks
