The Titan Stainless 9CDT-R-CS-14 Dishtable, Clean "L" Shaped designed for commercial kitchens, offers a durable stainless steel construction optimized for high-volume dishwashing and warewashing workflows. This 60" machine-to-corner model features a robust 14-gauge stainless top along with stainless steel H-frame legs, ensuring longevity and ease of maintenance. Its precise dimensions include a width of 108" and a depth of 30", making it suitable for precise integration in restaurant, cafeteria, and institutional dishroom setups. The unit’s corner design facilitates efficient workflow and optimized workspace utilization, with a left-to-right operation flow that enhances ergonomic handling in busy foodservice environments.
Titan Stainless 9CDT-R-CS-14 Features
The Titan Stainless 9CDT-R-CS-14 Dishtable combines a corner configuration with a 60" length to streamline dish processing in high-demand commercial kitchens. Its durable 14-gauge stainless steel top ensures corrosion resistance and longevity under heavy use. Designed for ease of cleaning and maintenance, the unit's stainless steel H-frame legs provide solid support. Compatible with L-shaped workflow layouts, it enhances operational efficiency in busy dishroom stations, especially in restaurants or institutional settings. The 108" end-to-end length supports large warewashing tasks with a focus on workflow. Suitable for left to right operation, it optimizes space and productivity in moderate to high-volume foodservice operations.
- Corner design facilitates efficient workflow
- Constructed with 14-gauge stainless steel for durability
- Stainless steel H-frame legs ease cleaning and stability
- Designed for 60" to corner installation in busy kitchens
- Supports large-scale dishwashing with a 108" end-to-end length
Ideal for medium-volume dishroom stations in commercial catering and institutional kitchens
Titan Stainless 9CDT-R-CS-14 Technical Specs
The Titan Stainless 9CDT-R-CS-14 features a stainless steel construct from its 14-gauge 300 series top to its stainless steel H-frame legs, providing excellent corrosion resistance and structural integrity. It is designed for left to right workflow and measures 108" in width, with a depth of 30" and a height of 43". The unit's weight totals approximately 231 lbs, ensuring robust stability during operation. Its NSF approval confirms suitability for foodservice environments. The product operates without electrical requirements, making it straightforward to install without specialized power sources. The unit's dimensions support integration into medium-sized dishroom layouts, with a focus on durability and ease of cleaning, facilitating high-volume warewashing tasks without compromising sanitation or workflow efficiency.
- Dimensions: 108" W x 30" D x 43" H
- Material: 14-gauge stainless steel for top and legs
- Weight: 231 lbs for stable installation
- NSF approved for commercial kitchen sanitation
- Operation: Left to right workflow for efficient dish processing
- No electrical requirements, simplifies installation
- Designed for moderate-to-large dishwashing operations in restaurants
What is a commercial dishtable
A commercial dishtable is a stainless steel workstation designed to support dishwashing and warewashing operations in high-demand foodservice settings. It typically features durable construction, ergonomic design, and layout compatibility with other kitchen equipment, facilitating efficient cleaning workflows. The Titan Stainless 9CDT-R-CS-14 dishtable serves as a dedicated warewashing surface, installed in restaurants, cafeterias, and institutional kitchens, providing a robust platform for large volume dish processing, especially suited for medium-volume throughput environments requiring reliable, easy-to-clean surfaces and modular workflow integration.
Top stainless steel dishtables for medium-volume warewashing in the hospitality niche
Manufactured by Titan Stainless, the 9CDT-R-CS-14 offers a durable, large-scale solution with a corner design suited for efficient workflow in commercial dishroom operations. Designed for moderate throughput, it ensures sanitation and longevity in busy restaurant and institutional kitchens. Use operation involves warewashing with L-shaped layout compatibility, making it ideal for dispersed dish processing stations in hospitality settings.
- Operation type — efficient dish processing in busy kitchens
- Kitchen type — compact commercial spaces and institutional environments
- Foodservice category — restaurants, cafeterias, catering facilities
- Workload qualifier — moderate throughput capacity
- Use case — large warewashing tasks with ergonomic workflow
Why Choose Titan Stainless 9CDT-R-CS-14?
Compared to similar commercial dishtables, the Titan Stainless 9CDT-R-CS-14 stands out with its heavy-duty 14-gauge stainless steel construction, a precise corner design, and a robust 60" machine-to-corner fit. Its modular workflow compatibility and NSF approval ensure it maintains sanitation standards in demanding foodservice environments. The unit’s durable materials and easy maintenance contribute to operational efficiency and longevity, making it a reliable choice for busy dishroom stations that require consistent performance and sanitation compliance.
- Self-contained corner dishtable with durable stainless steel top
- Designed for efficient workflow in medium-volume kitchens
- Built with corrosion-resistant 14-gauge stainless steel
- Supports seamless integration into 60" machine to corner setups
- Optimized for moderate throughput dishwashing environments
