The Titan Stainless 9CDT-R Clean Dishtable Straight Design 108"W is a commercial-grade kitchen dishtable crafted for efficient food handling and sanitation. Constructed from 16-gauge, 300 series stainless steel, it features a straight design with a 108-inch width, optimized for foodservice operations requiring ample workspace. Designed with left-to-right operation, it incorporates a durable stainless steel H-frame leg structure and a 16/300 stainless steel top, making it suitable for high-use environments such as restaurant prep stations, catering, or institutional kitchens. Its robust build and precise dimensions support heavy-duty workflows, ensuring longevity and high performance in food processing setups.
Titan Stainless 9CDT-R Features
The Titan Stainless 9CDT-R Clean Dishtable offers a seamless 108-inch stainless steel surface with a straightforward design, perfect for high-volume foodservice environments. It delivers ample workspace for food prep and clean-up, supported by a corrosion-resistant 16-gauge steel top and stainless steel legs. Its left-to-right operation streamlines workflow, with easy-to-clean surfaces aiding maintenance and sanitation. Ideal for installation in busy commercial kitchens, it integrates smoothly with other stainless steel equipment, enhancing operational efficiency and durability.
- Corrosion-resistant stainless steel top: Withstands heavy use and frequent cleaning.
- Durable 16 gauge construction: Ensures long-lasting structural integrity under high workloads.
- Straight design for efficient workflows: Facilitates seamless food prep and clean-up processes.
- Stainless steel H-frame legs: Provide stability and ease of maintenance in commercial environments.
- Left to right operation: Supports ergonomic kitchen configurations for optimized workflows.
Designed for busy foodservice operations requiring reliable, high-capacity dishwash and prep stations.
Titan Stainless 9CDT-R Technical Specs
The Titan Stainless 9CDT-R features a 108-inch width, 30-inch depth, and 43-inch height, built with 16-gauge, 300 series stainless steel for superior durability and corrosion resistance. It weighs 144 lbs and includes a stainless steel top with a prop-65 compliant surface; NSF certification supports sanitary standards. The unit employs stainless steel H-frame legs for stability and ease of disassembly for cleaning. Its construction supports typical commercial kitchen electrical standards, and it is designed for high-volume use with a maximum safe operating temperature suited for food prep applications. Easy maintenance is facilitated through straightforward disassembly and cleaning routines, with all surfaces compatible with common restaurant sanitizing practices.
- Width: 108 inches
- Depth: 30 inches
- Height: 43 inches
- Construction: 16 gauge, NSF-certified stainless steel
- Leg Type: Stainless steel H-frames for stability
- Weight: 144 lbs
- Temperature Resistance: Suitable for food preparation environments
- Electrical requirements: Compatible with standard commercial power supplies
- Cleaning: Disassembly for easy sanitation, stainless steel surfaces support routine cleaning
- Certification: NSF certified for food safety compliance
What is a commercial dishtable
A commercial dishtable is a stainless steel workstation designed for efficient dishwashing, food prep, and sanitation in high-volume foodservice establishments. The Titan Stainless 9CDT-R, a model with a 108-inch wide, straight design, is equipped with a durable stainless steel top and H-frame legs, ideal for installation in busy restaurant prep stations or catering kitchens. It supports heavy workloads with a robust construction and seamless surface, making it suitable for handling large quantities of dishware and food items while ensuring sanitary operations in mid- to high-volume environments.
Top stainless steel dish tables for commercial kitchens
The Titan Stainless 9CDT-R is a commercial stainless steel dishtable designed for efficient food processing and sanitation workflows. Built with precision for medium-volume operations, it features a durable 108-inch straight top and sturdy stainless steel legs, making it ideal for restaurant prep stations, catering, and institutional kitchens. This model provides high durability, ease of cleaning, and seamless integration into workflow layouts, supporting busy kitchen operations.
- Medium-volume workflow — ideal for busy restaurant prep stations
- Commercial stainless steel construction — built for durability and sanitation
- Straight design — maximizes workspace efficiency
- Supports high workloads — robust 16-gauge steel surface
- Easy disassembly and cleaning — supports routine maintenance in food service
Why Choose Titan Stainless 9CDT-R
Why Choose Titan Stainless 9CDT-R for your foodservice operation? Its seamless 108-inch stainless steel surface and durable construction set it apart from standard dishtables, providing long-lasting performance in high-volume environments. The straight design ensures optimized workflow and sanitation, while the stainless steel H-frame legs support stability and ease of maintenance. This unit enhances operational efficiency and supports hygienic food handling across the commercial kitchen.
- Compact footprint supports efficient kitchen layout
- Heavy-duty stainless steel ensures longevity and corrosion resistance
- Seamless surface simplifies cleaning and sanitation
- Designed for medium to high workloads in foodservice
- Robust construction minimizes downtime and maintenance
