The Titan Stainless 8SLC-36 Work Table, categorized among commercial stainless steel work surfaces, offers a precise and durable solution for foodservice environments requiring reliable and hygienic prep stations. Measuring 96 inches in width, 36 inches in depth, and standing 36 inches high, this work table features a 16-gauge, 300-series stainless steel top designed for resilience against heavy use. Its open stainless steel base, reinforced with side and rear crossrails, supports demanding kitchen workflows. This model's robust construction and straightforward maintenance make it suitable for operation in busy kitchens, delis, and catering facilities seeking optimal sanitation and performance in food prep refrigeration or general culinary tasks.
Top Titan Stainless 8SLC-36 Features
The Titan Stainless 8SLC-36 work table incorporates a high-quality 16/300 stainless steel top with flat square edges, engineered for durability and ease of cleaning. Its open base with reinforced crossrails provides maximum stability while maintaining accessibility for cleaning and equipment placement. Adjustable bullet feet facilitate leveling on uneven floors, supporting consistent workflow and preventing wobbling during food prep tasks. Designed for heavy-duty use, this model supports moderate-volume kitchen operations in commercial foodservice settings, enabling efficient workspace organization and sanitation. Perfect for installation in prep areas, it offers both longevity and functional integration within various culinary environments.
- Heavy-duty 16 gauge stainless steel top: Resists corrosion and withstands rigorous cleaning
- Open base with crossrails: Ensures maximum stability and easy cleaning access
- Adjustable bullet feet: Facilitates leveling on uneven floors for consistent workflow
- Dimensions 96"W x 36"D x 36"H: Fits standard kitchen space for versatile placement
- NSF compliant: Meets sanitation standards for commercial food preparation
Ideal for medium-volume food prep operations requiring durable, easy-to-maintain work surfaces.
Titan Stainless 8SLC-36 Technical Specs
The Titan Stainless 8SLC-36 work table is constructed with a 16-gauge 300 series stainless steel top, ensuring high corrosion resistance and structural integrity under constant use. The table’s dimensions are 96 inches wide, 36 inches deep, and 36 inches tall, with a shipping weight of approximately 242 lbs. Its open stainless steel base features side and rear crossrails for added stability, supporting moderate workload capacity. The flat square edge finish allows for easy cleanup and sanitation, while adjustable bullet feet enable quick leveling adjustments. The unit operates without requiring electrical connections, providing a straightforward installation suited for diverse kitchen layouts. Designed for durability, corrosion resistance, and maintenance efficiency, it is an essential component of commercial foodservice environments focused on sanitation and workflow efficiency.
- Dimensions: 96" W x 36" D x 36" H, fits standard kitchen layouts
- Material: 16 gauge 300 series stainless steel top with stainless steel base
- Weight: 242 lbs for structural stability and transport
- Construction: Open base with side/rear crossrails for support and hygiene
- Finish: Flat edge for easy cleaning and sanitation
- Adjustable feet: Promote level installation on uneven surfaces
What is a commercial work table?
A commercial work table is a durable and sanitized surface designed for food preparation, typically constructed from stainless steel for ease of cleaning and resistance to corrosion. The Titan Stainless 8SLC-36 work table specifically features a 16/300 stainless steel top, open stainless steel base, and adjustable feet, making it suitable for moderate-volume culinary tasks in restaurants, catering, and food prep stations. Installed in various settings such as deli counters or prep areas, it offers a reliable, hygienic workspace while supporting efficient workflow in demanding foodservice operations.
Top stainless steel work tables for moderate-volume foodservice environments
Commercial work tables like the Titan Stainless 8SLC-36 deliver high-quality build and functionality optimized for food prep stations, ideal for mid-sized kitchens. These tables are designed for robust performance, ease of maintenance, and versatile configurations in busy culinary operations, supporting efficient workflows and sanitation standards. Titan Stainless 8SLC-36 is engineered for durability and reliability in demanding settings, making it a practical choice for professional foodservice applications.
- Operation in prep kitchens — supporting daily culinary tasks
- Compact commercial spaces — maximizing available workspace
- Food preparation stations — aligning with professional kitchen standards
- Moderate workload — capable of handling consistent culinary activity
- Foodservice environments — suited for efficient kitchen organization
Why Choose Titan Stainless 8SLC-36?
Why select the Titan Stainless 8SLC-36 work table over similar models? Its premium 16-gauge stainless steel top and open base with reinforced crossrails provide industry-leading durability and stability. The adjustable bullet feet simplify installation on uneven surfaces, and its 96"W x 36"D dimensions optimize workspace efficiency. Built for reliable sanitation and effortless maintenance, it enhances operational workflow in busy foodservice settings, offering a restaurant-ready solution that outperforms standard units with its robustness and user-centric design.
- Solid stainless steel construction boosts longevity
- Open support base facilitates cleaning and maintenance
- 16 gauge top offers corrosion resistance and structural strength
- Adjustable feet enable stable setup on various flooring surfaces
- Designed for moderate-volume culinary operations in demanding kitchens