The Titan Stainless 7STC-30 Work Table and Cabinet Base with Open Front is a commercial-grade stainless steel storage and work surface solution designed for foodservice environments requiring durability and functionality. Measuring 84 inches in width and 30 inches in depth, this unit features a 16-gauge stainless steel flat top optimized for heavy-duty use and easy cleaning. It incorporates an open-front design with a middle shelf for efficient storage and access, equipped with stainless steel legs and adjustable bullet feet to ensure stability on uneven surfaces. Constructed with a 300 series stainless steel top and a robust stainless steel base, this model combines high corrosion resistance with long-lasting structural integrity, suitable for busy commercial kitchens and prep stations. Its technical specifications include a flat top splash height without backsplash and a weight of 187 pounds for solid support during high-volume operational demands.
Top Titan Stainless 7STC-30 Features
The Titan Stainless 7STC-30 is engineered for professional foodservice applications, providing a durable stainless steel flat top with an open front for streamlined workflow. Its middle shelf allows for organized storage of utensils, equipment, and supplies, while the stainless steel legs with adjustable bullet feet facilitate quick leveling on uneven floors. Designed for high durability, the unit's 16-gauge top resists impact and corrosion, making maintenance straightforward. It supports moderate workloads in busy kitchens, ideal for food prep areas or dish storage zones, ensuring seamless integration into follow-through food production lines. The open front design enhances accessibility, reducing downtime during kitchen operations, and the overall construction supports efficient cleaning and sanitation routines.
- Functionality: Open front with middle shelf for easy access and storage
- Durability: 16-gauge stainless steel top resists impact and corrosion
- Ease of Maintenance: Smooth stainless steel surface simplifies cleaning routines
- Fit for Workflow: Supports prep stations and dish storage in moderate-volume kitchens
- Design and Stability: Stainless steel legs and adjustable bullet feet provide stability and level setup
Ideal for food prep, storage, and work station setups in commercial kitchens requiring reliable stainless steel furniture.
7STC-30 Technical Specs
The Titan Stainless 7STC-30 is designed with a 16-gauge stainless steel flat top made from 300 series stainless steel, ensuring robustness and corrosion resistance suitable for hygienic food production. It features a flat splash height top without backsplash, offering a wide 84-inch by 30-inch surface area operating at a height of 36 inches to meet ergonomic standards. The base construction comprises stainless steel, providing sturdy support with a total weight of 187 lbs. The cabinetry includes an open front with a middle shelf for optimal organization. This model has an NSF certification, emphasizing compliance with sanitation and safety standards. It’s configured as a high-capacity work table suitable for moderate workload foodservice settings. The unit’s dimensions and construction facilitate straightforward cleaning and maintenance, supporting efficient workflow in commercial kitchens.
- Dimensions: 84"W x 30"D x 36"H, weight 187 lbs
- Material: 16-gauge 300 series stainless steel top, stainless steel base
- Construction: Open front, middle shelf, adjustable bullet feet
- Splash Height: Flat top without backsplash
- Certification: NSF approved for sanitation standards
What is a commercial work table with cabinet base open front?
A commercial work table with cabinet base open front is a heavy-duty stainless steel surface designed for food preparation and storage in professional kitchens. It provides a durable, easy-to-clean work surface with an open front for quick access to storage shelves and supplies. The Titan Stainless 7STC-30 model features a 16-gauge stainless steel flat top with a middle storage shelf, supported by stainless steel legs with adjustable bullet feet, making it suitable for high-volume or moderate workload foodservice operations. Commonly installed in prep stations, dish storage, and assembly areas, these units support efficient kitchen workflows and hygiene standards in cafes, restaurants, and institutional settings.
Top stainless steel work tables for commercial foodservice environments
Built with top-grade stainless steel, the Titan Stainless 7STC-30 excels in durability and function for medium-volume kitchen operations. Its open front design and adjustable leveling feet make it ideal for food prep and storage in restaurant, cafeteria, or catering facilities, supporting efficient workflows and sanitation practices. Titan Stainless 7STC-30 offers a robust, restaurant-ready stainless steel solution that ensures longevity and easy maintenance in demanding culinary settings.
- Operational in moderate throughput kitchens for efficient prep and storage
- Designed for compact commercial spaces requiring durable, corrosion-resistant surfaces
- Ideal for foodservice categories such as cafeteria lines and catering prep stations
- Supports workloads typical for mid-volume restaurant and institutional kitchens
- Suitable for food assembly, utensil storage, and service line applications
Why Choose Titan Stainless 7STC-30?
The Titan Stainless 7STC-30 distinguishes itself through its high-quality stainless steel build, including a 300 series top and open front design, promoting durability, sanitation, and workflow efficiency. Its solid construction minimizes maintenance while enabling quick cleaning. The adjustable bullet feet ensure stability on uneven surfaces, and its spacious dimensions support versatile kitchen applications. This model’s robust design and thoughtful configuration make it a reliable choice for busy commercial foodservice facilities looking for long-term, restaurant-ready equipment.
- Manufactured with 16-gauge corrosion-resistant stainless steel top
- Supports moderate workloads with ample workspace and storage
- Open front design for streamlined access during food prep and service
- Includes adjustable bullet feet for stability on uneven floors
- Constructed for long-term performance in commercial kitchen environments
