The Titan Stainless 7SLCB-36 Work Table is a professional-grade stainless steel work surface designed for commercial foodservice operations requiring robust durability and precise dimensions. Featuring a 16/300 series stainless steel top measuring 84 inches wide by 36 inches deep and standing 41 inches high, this model provides ample workspace for meal prep, assembly lines, and equipment support. The open base with side and rear crossrails, combined with adjustable bullet feet, ensures stability and customization for demanding kitchen environments. Its flat, square-edged top is engineered for easy sanitation and seamless integration into restaurant or cafeteria settings, making it an essential piece of commercial kitchen equipment for high-volume food preparation environments.
Titan Stainless 7SLCB-36 Features
The Titan Stainless 7SLCB-36 work table offers a fundamental, durable surface tailored for commercial kitchens with a focus on longevity and ease of maintenance. Its 16 gauge, 300 series stainless steel top ensures resistance to corrosion and staining. The open base with crossrails enhances strength and accessibility, supporting various kitchen workflows. Suitable for installation where sanitation and strength are paramount, it accommodates a range of kitchen tools and accessories, streamlining daily food prep. This work table excels in food assembly, line support, and as a durable prep surface in busy foodservice environments.
- Size and stability: 84"W x 36"D surface supports large-scale prep tasks
- Material durability: 16/300 series stainless steel resists corrosion and staining
- Ease of cleaning: Flat square/flat top edge simplifies sanitation routines
- Robust construction: Open base with crossrails supports heavy loads
- Adjustable feet: Bullet feet facilitate leveling on uneven floors
Ideal for high-volume preparation and assembly in commercial kitchens
Titan Stainless 7SLCB-36 Technical Specs
The Titan Stainless 7SLCB-36 work table features a 16 gauge, 300 series stainless steel top designed for durability and chemical resistance in demanding environments. It operates without electrical requirements, relying on its sturdy open base with crossrails for support. The table's overall dimensions are 84 inches wide, 36 inches deep, and 41 inches high, with a weight of 206 pounds, allowing it to withstand rigorous use while supporting moderate loads. Its flat top with square edges facilitates rapid cleaning and sanitation, essential for maintaining food safety standards in busy kitchens. The open base construction complies with typical commercial kitchen layouts, providing flexibility for various workflow configurations. It is constructed exclusively from stainless steel, ensuring resistance to moisture, impacts, and corrosion, with optional adjustable bullet feet for leveling on uneven floors. The product is designed for ease of disassembly and maintenance, with no special electrical or plumbing hookups required, making it adaptable to different kitchen setups.
- Dimensions: 84"W x 36"D x 41"H supports large foodservice tasks
- Material specifications: 16 gauge stainless steel top with open base for durability
- Weight: 206 lbs for stability and sturdy performance
- Construction: Open base with crossrails accommodates diverse kitchen layouts
- Maintenance: Flat, square-edged surface simplifies sanitation routines
- Leveling: Adjustable bullet feet support uneven floor surfaces
- Operational requirements: No electrical or plumbing connections needed
What is a commercial work table?
A commercial work table is a heavy-duty, stainless steel surface designed for food preparation, assembly, and support in high-volume foodservice environments. Typically constructed with a durable stainless steel top and sturdy open-base frame, such tables provide a stable, easy-to-clean workspace suited for restaurants, cafeterias, and catering operations. The Titan Stainless 7SLCB-36 work table, with its 84-inch width and 36-inch depth, is engineered for large-scale food prep, offering a resilient surface that withstands daily rigorous use, making it ideal for hospitality and institutional kitchens requiring reliable, professional-grade equipment.
Top Work Tables for High-Volume Foodservice Settings
The Titan Stainless 7SLCB-36 work table system is designed for medium-workload restaurant kitchens that demand durable, high-capacity prep surfaces. Built with a 16/300 series stainless steel top, it provides a robust and sanitation-friendly foundation, suitable for operational tasks like assembly, line setup, and bulk food preparation. Titan Stainless 7SLCB-36 excels in supporting busy kitchens, ensuring consistent performance for efficient workflow in restaurants, catering, or institutional foodservice environments.
- Operation Type — for high-demand restaurant prep stations
- Kitchen Type — ideal for large-scale commercial kitchens
- Foodservice Category — suitable for institutional and hospitality settings
- Workload Qualifier — designed for moderate throughput and heavy use
- Use Case — supporting food assembly, prep, and line support workflows
Why Choose Titan Stainless 7SLCB-36?
Compared to standard work tables, the Titan Stainless 7SLCB-36 offers superior construction with a 16 gauge, corrosion-resistant stainless steel top and a spacious, stable open base with crossrails. Its dimensions and adjustable bullet feet facilitate easy integration into diverse kitchen layouts, improving operational efficiency and sanitation routines. Built for lasting performance, this work table minimizes maintenance and provides a reliable platform for demanding food prep activities, making it a restaurant-ready choice for professional kitchens seeking durability and functionality.
- Compact footprint: Fits seamlessly into various kitchen configurations
- Enhanced durability: 16 gauge stainless steel for long-term performance
- Open base design: Supports heavy loads with easy access for cleaning
- Leveling capability: Adjustable bullet feet for uneven floors
- Corrosion resistance: 300 series stainless steel maintains appearance and integrity
