The Titan Stainless 7SLCB-36-14 Work Table is a commercial-grade stainless steel work surface designed for high-efficiency foodservice environments. Measuring 84 inches in width, 36 inches deep, and 41 inches tall, this model features a 14-gauge 300 Series stainless steel top, offering superior durability and corrosion resistance. Its open base with side and rear crossrails ensures stability and ease of access for prep tasks, while the square/flat edge provides a professional finish. Ideal for cafeteria, kitchen, or bakery applications, this work table supports intensive use with its robust construction and versatile features, making it suitable for applications requiring a resilient, large-capacity workspace.
Top Titan Stainless 7SLCB-36-14 Features
This stainless steel work table offers a combination of strength and practicality for busy commercial kitchens. Its 14/300 gauge top provides high resistance to wear and corrosion, with an open base design facilitating utensil and ingredient storage underneath. Equipped with adjustable bullet feet, it ensures level installation on uneven floors, while the backsplash prevents splashes from contaminating walls. Designed to support moderate throughput operations, it streamlines prep workflows in foodservice settings with its durable construction and ergonomic height. Perfect for large-scale food prep or assembly tasks, this work table enhances workflow efficiency while maintaining sanitation standards.
- Stainless steel top: 14-gauge, corrosion-resistant, easy to clean
- Open base with crossrails: Promotes stability and under-shelf storage
- Adjustable bullet feet: Ensures level placement on uneven floors
- Height of 41 inches: Supports comfortable working posture
- Backsplash included: Protects walls from splashes and contamination
Suitable for food prep, buffet stations, and bakery lines requiring a durable, large work surface.
Titan Stainless 7SLCB-36-14 Technical Specs
The Titan Stainless 7SLCB-36-14 work table offers precise technical specifications catering to demanding foodservice operations. It is constructed with a 14-gauge, 300 series stainless steel top, ensuring excellent resistance to corrosion and surface damage. The overall dimensions are 84 inches wide by 36 inches deep and 41 inches high, supporting a substantial work surface capacity. Its open base, made from stainless steel, features side and rear crossrails for added stability. The unit weighs approximately 215 lbs. for robust support, while the adjustable bullet feet facilitate level installation. The model's design includes a square/flat edge, simplifying cleaning and maintenance. Electrical requirements are not applicable; however, its NSF compliance supports overall sanitation standards. Suitable for heavy-duty, moderate-volume foodservice environments, it is suitable for installation on standard floors with sufficient clearance. The unit is designed for easy disassembly and cleaning, with no components requiring specialized tools for maintenance. Made entirely from food-safe, high-quality stainless steel, it withstands temperature variations and cleaning routines typical of commercial kitchens.
- Dimensions: 84" W x 36" D x 41" H, weighs 215 lbs
- Top gauge: 14 gauge stainless steel, 300 series
- Construction: Stainless steel base with open, reinforced structure
- Finish: Polished stainless steel for sanitation and corrosion resistance
- Operating Range: Suitable for environments up to standard kitchen temperature ranges
- Lighting & Maintenance: Easy to disassemble for cleaning; no specialized tools required
Electrical Compatibility: Not applicable
Installation clearance: Minimum 2 inches for airflow and cleaning access
Floor surface: Suitable for concrete or tile with level surface
Drainage: No drainage fixtures included; requires existing floor drainage setup
Food safety: 300 series stainless steel, NSF compliant
What is a commercial work table?
A commercial work table is a high-capacity, durable stainless steel prep surface designed for frequent use in foodservice operations. It typically features a corrosion-resistant top, open or enclosed base, and functional enhancements like backsplashes and adjustable feet to support efficient workflows. Titan Stainless 7SLCB-36-14, as a work table with an 84-inch width and 36-inch depth, is installed in kitchens, bakeries, or buffet stations, providing a reliable platform for food assembly and preparation in mid-volume restaurant or institutional settings.
Top Work Tables for Foodservice Operations
Designed for moderate workload environments, the Titan Stainless 7SLCB-36-14 work table provides a solid, corrosion-resistant working surface with robust support features. Its 84-inch width and stainless steel construction make it ideal for medium-volume kitchens requiring reliable prep stations. The sturdy design and adjustable feet support seamless integration into commercial kitchen layouts, optimizing workflow efficiency across various foodservice establishments.
- Operation Type — suitable for kitchen prep and assembly
- Workload Qualifier — optimized for moderate throughput
- Kitchen Setting — ideal for cafeterias and bakery lines
- Use Case — supporting large-scale food preparation tasks
- Material & Design — stainless steel top with open base for durability
Why Choose Titan Stainless 7SLCB-36-14
Why choose the Titan Stainless 7SLCB-36-14 work table over comparable models? Its 14-gauge stainless steel top ensures long-term durability and corrosion resistance, supporting heavy use in busy kitchens. The open base with crossrails provides stability and functional storage, while the adjustable bullet feet simplify installation on uneven floors. Its robust construction minimizes maintenance needs, enhances sanitation, and fits seamlessly into diverse foodservice environments, making it a reliable, restaurant-ready work surface that elevates kitchen efficiency.
- Built with a 14-gauge stainless steel top: Ensures lasting resistance to damage
- Open base with crossrails: Provides stability and under-shelf storage space
- Adjustable bullet feet: Facilitates easy leveling on uneven floors
- Large 84-inch width: Supports extensive prep or assembly tasks
- Designed for moderate-volume foodservice: Ensures efficient workflow in busy kitchens
