Titan Stainless 7ES-30-SU-14 84 Inch Equipment Stand with Stainless Steel Legs and Undershelf

The Titan Stainless 7ES-30-SU-14 Equipment Stand is a commercial-grade foodservice fixture designed for durable, space-efficient support in busy kitchens and prep areas. Measuring 84 inches wide, 30 inches deep, and 24 inches high, this stainless steel stand features robust 14/300 stainless steel construction with stainless steel legs and an undershelf. Its solid build ensures stability and corrosion resistance, making it suitable for demanding restaurant, cafeteria, and institutional environments. With its precise dimensions and high-quality materials, it supports a variety of equipment and workflow configurations, providing reliable support for food prep, storage, or service stations.

Top Titan Stainless 7ES-30-SU-14 Features

This equipment stand offers a heavy-duty stainless steel structure with a spacious 84"W x 30"D surface, providing ample room for multiple appliances and work surfaces. The 14/300 stainless steel construction ensures longevity, resistance to corrosion, and reduced maintenance, ideal for high-traffic foodservice operations. Its undershelf enhances storage capacity, aiding in workflow organization. Designed for easy cleaning and integration into commercial kitchens, it supports heavy equipment and daily sanitation routines designed for moderate-volumetric environments.

• High-capacity support for commercial kitchen equipment
• Constructed with 14/300-grade stainless steel for durability
• Stainless steel legs and undershelf simplify cleaning
• Provides stable support for several appliances simultaneously
• Optimized for moderate workloads in foodservice operations

Ideal for configuring meal prep stations or support areas requiring reliable, stainless steel equipment support.

Titan Stainless 7ES-30-SU-14 Technical Specs

The Titan Stainless 7ES-30-SU-14 equipment stand features a stainless steel base and top, measuring 84 inches wide, 30 inches deep, and 24 inches high. It weighs approximately 165 pounds, providing substantial stability for heavy equipment. Designed for commercial kitchens, it has an operating height of 24 inches, supporting various food prep and distribution tasks. The unit is built entirely from stainless steel, including legs and an undershelf, ensuring corrosion resistance and ease of cleaning. Its construction meets industry requirements for durability and sanitation. Safe for daily use in environments with food contact surfaces, it withstands typical kitchen temperature ranges and cleaning routines. The stand ships within 1 to 2 days, with freight class 125 for easy logistics management.

• Dimensions: 84" width x 30" depth x 24" height
• Weight: 165 lbs for stable, heavy-duty support
• Construction: Stainless steel base and top for corrosion resistance
• Material: 14/300 stainless steel for durability and reduced maintenance
• Capacity: Supports multiple commercial kitchen appliances and prep stations
• Operating Range: Suitable for typical kitchen temperatures, easy to clean
• Finish: Polished stainless steel exterior, ensuring sanitation and aesthetic appeal
• Installation: Requires sufficient clearance for maintenance and airflow

What is a commercial equipment stand?

A commercial equipment stand is a sturdy, purpose-built fixture designed to support kitchen appliances, tools, and work surfaces in foodservice environments. It typically features durable materials like stainless steel for corrosion resistance and ease of cleaning. The Titan Stainless 7ES-30-SU-14 Equipment Stand is installed in busy kitchens for supporting cooking equipment, prep stations, and storage needs, making it suitable for restaurants, cafeterias, and institutional facilities requiring reliable, restaurant-ready support units optimized for moderate workloads.

Top Equipment Supports for Foodservice Operations

Reliable and durable, the Titan Stainless 7ES-30-SU-14 equipment stand is built for moderate-duty kitchen workflows, supporting prep and storage tasks in restaurant and cafeteria settings. Manufactured by Titan Stainless, model 7ES-30-SU-14, it offers essential support for foodservice operators seeking quality commercial kitchen equipment designed for longevity and seamless integration into high-traffic environments.

• Operation for food prep stations in moderate-volume restaurants
• Suitable for compact foodservice kitchens and prep lines
• Supports equipment support and storage in cafeterias and catering
• Designed for moderate workloads with high durability requirements
• Supports various appliances for efficient kitchen workflow

Why Choose Titan Stainless 7ES-30-SU-14?

Designed with durability and functionality in mind, the Titan Stainless 7ES-30-SU-14 equipment stand offers a robust, corrosion-resistant structure with stainless steel legs and undershelf that outperform standard models. Its superior build quality results in enhanced operational stability, easier maintenance, and long-term performance in busy commercial kitchens. The comprehensive design optimizes workflow efficiency and supports diverse kitchen equipment needs, setting it apart from typical support fixtures.

• Compact footprint fits seamlessly into tight kitchen layouts
• Full stainless steel construction for maximum corrosion resistance
• Heavy-duty design supports substantial equipment loads
• Durable, easy-to-clean surfaces improve sanitation routines
• Built-in undershelf maximizes storage organization