Titan Stainless 7CDT-R 84 Inch Clean Dishtable Left to Right Stainless Steel

The Titan Stainless 7CDT-R Clean Dishtable Straight Design 84"W is a precision-engineered commercial foodservice equipment component designed for efficient dish handling and workspace organization. Crafted from 16/300 stainless steel, it features a straight, seamless top surface measuring 84 inches in width, providing a robust platform for various cleaning and prep operations. Operable from left to right, this dishtable incorporates sturdy stainless steel H-frame legs for stability, making it suitable for high-volume restaurant and cafeteria settings. Its technical specifications emphasize durability, corrosion resistance, and ease of maintenance, supporting seamless workflow integration in busy kitchen environments.

Top Titan Stainless 7CDT-R Features

This Titan Stainless 7CDT-R dishtable offers a durable 16/300 stainless steel top with a seamless straight design optimized for efficient warewashing and prep workflows in large-scale foodservice operations. Its stainless steel legs provide stability under intensive use, while the left-to-right operation supports ergonomic food handling. Designed for commercial kitchens, it facilitates easy cleaning and maintenance, helping streamline dish organization during high workload periods.

• Robust stainless steel top: Corrosion-resistant, 16/300 gauge steel for longevity
• Straight design for efficient workflow: Seamless 84"W surface minimizes crevices for sanitation
• Heavy-duty stainless steel legs: H-frame construction ensures stability
• Operates from left to right: Facilitates ergonomic dish and utensil handling
• Designed for high-volume use: Ideal for busy foodservice operations with demanding throughput

Suitable for large kitchens requiring durable dish support and workspace organization.

7CDT-R Technical Specs

The Titan Stainless 7CDT-R employs a 16 gauge stainless steel top, offering exceptional resistance to corrosion and thermal impact, paired with stainless steel H-frame legs for enhanced stability. The unit measures 84 inches wide, 30 inches deep, and 43 inches high, with a weight of approximately 120 pounds for solid installation. Its NSF-approved design ensures compliance with sanitation standards, making maintenance straightforward via disassembly of removable components. The dishtable does not include refrigeration or electrical components, focusing solely on structural robustness and usability in high-traffic foodservice environments. With a freight class of 125, shipping is streamlined for prompt delivery, emphasizing easy setup and reliable performance in commercial kitchens.

• Dimensions: 84" width x 30" depth x 43" height
• Material: Stainless steel (16 gauge, 300 series)
• Weight: 120 lbs with stainless steel legs
• Construction: Seamless stainless steel top with H-frame legs
• Operational features: Left to right workflow, NSF-approved for sanitation compliance

What is a commercial dishtable?

A commercial dishtable is a stainless steel workspace unit used predominantly in professional kitchens for dishwashing, prep, and organization tasks. This top-mounted equipment, such as the Titan Stainless 7CDT-R, features a durable, corrosion-resistant surface ideal for high-volume environments like restaurants and cafeterias. Installed alongside dishwashers or prep stations, it provides a sturdy platform for sorting, stacking, or rinsing dishes during busy service times, supporting efficient kitchen workflows and sanitation standards in high-capacity foodservice settings.

Top Dishtables for high-volume foodservice operations

Providing robust build quality and functional design, this commercial dishtable from Titan Stainless features a straight stainless steel top, suitable for organized dish handling in large kitchens. Built for moderate workloads, it ensures durability, stability, and ease of cleaning. Its left-to-right operation makes it a reliable solution for busy restaurant and cafeteria workflows, supporting efficient workspace management in demanding foodservice environments.

• Operation Type — ideal for high-volume warewashing stations
• Kitchen Type — suited for large-scale institutional kitchens
• Foodservice Category — fits dishwashing and prep zones
• Workload Qualifier — designed for moderate throughput
• Use Case — supports dish stacking and utensil prep

Why Choose Titan Stainless 7CDT-R Dishtable

Compared to similar commercial dishtables, the Titan Stainless 7CDT-R distinguishes itself through a seamless 16/300 stainless steel surface, enhanced stability with stainless steel H-frame legs, and a carefully engineered straight design optimized for efficient workflow. Its durable materials and straightforward maintenance features promote sanitation and longevity, ultimately supporting high operational efficiency with a compact footprint designed for professional kitchen environments.

• Self-contained construction simplifies installation and cleaning
• Stainless steel durability withstands harsh kitchen conditions
• Optimized for moderate workload dishwashing setups
• Compact 84"W footprint fits constrained kitchen spaces
• Designed for restaurant-ready, high-use applications