The Titan Stainless 72UDT-R Undercounter Dishtable Soiled Straight Design is a commercial-grade undercounter dishwashing component engineered for efficient cleaning workflows in high-demand kitchen environments. This dishtable features a 72-inch wide stainless steel top with a straight design, optimized for undercounter installation in busy foodservice facilities. It includes a 20" x 20" x 8" deep pre-rinse sink, ideal for soiled dish pre-cleaning, and supports right-to-left operation. Constructed with durable 16/300 stainless steel, it ensures longevity and ease of maintenance, making it suitable for restaurant operations, cafeteria kitchens, and institutional foodservice settings requiring reliable sanitation and workflow integration. This model emphasizes robust construction and precise specifications to facilitate integrated dishwashing and pre-rinse tasks in demanding environments.
Titan Stainless 72UDT-R Features
The Titan Stainless 72UDT-R Undercounter Dishtable combines heavy-duty stainless steel construction with precise dimensions for high-volume commercial kitchens. Its 72" width supports multiple dishware workflows, with an integrated 20" x 20" x 8" pre-rinse sink designed for efficient soil removal. The straight design offers straightforward, space-efficient placement under counters or workstations. The unit’s 16/300 grade stainless steel top ensures corrosion resistance and ease of cleaning, while stainless steel H-frame legs provide structural stability suited for constant daily use. It promotes smooth flow in dish processing routines, with compatibility for various plumbing setups, making it an essential component for dishwashing stations, prep lines, or sanitation areas in high-traffic foodservice operations.
- Functionality: Facilitates pre-rinsing and soiled dish staging with integrated sink
- Durability: Constructed with 16/300 stainless steel for corrosion resistance
- Ease of Maintenance: Designed for straightforward cleaning and disassembly
- Workflow Optimization: Fits seamlessly into dishwashing workflows in commercial kitchens
- Technical Integration: Compatible with standard plumbing and undercounter setups
Ideal for quick-serve restaurants, institutional kitchens, or cafeteria dishrooms requiring reliable soil pre-cleaning stations.
Titan Stainless 72UDT-R Technical Specs
The Titan Stainless 72UDT-R undercounter soiled dishtable measures 72 inches in width with a depth of 30 inches and a height of 43 inches. Its stainless steel top is built from 16/300 grade material, providing exceptional durability and resistance to corrosion in busy environments. The unit includes a 20" x 20" x 8" D pre-rinse sink, supporting heavy soil removal during dish processing. Weighing 132 pounds, it features stainless steel legs for stability and longevity, and it supports standard plumbing connections for straightforward installation. The model is NSF certified, ensuring design compliance with high sanitation standards for commercial kitchen use. Its construction supports high-volume soil pre-rinsing without compromising structural integrity or hygiene. Available for quick shipping, this model fits undercounter configurations and facilitates efficient operational workflows.
- Electrical Requirements: Not applicable; requires standard plumbing connections
- Construction & Finish: 16/300 stainless steel top with stainless steel legs
- Dimensions: 72" W x 30" D x 43" H
- Weight: 132 lbs (product only)
- Usage Compatibility: Suitable for connection to dishwashers, pre-rinse stations, and waste drainage systems
What is a commercial dishtable?
A commercial dishtable is a vital component of high-volume dishwashing stations designed for pre-rinsing and staging soiled dishware. These units, such as the Titan Stainless 72UDT-R Undercounter Dishtable Soiled Straight Design, integrate stainless steel prep surfaces with pre-rinse sinks, enabling efficient soil removal in busy kitchens. Installed in undercounter configurations, they support seamless workflow in institutional foodservice, restaurants, and cafeterias, helping staff manage large quantities of dishware with optimal sanitation. This model is ideal for facilitating low-touch pre-cleaning processes in demanding commercial environments, supporting sanitation compliance and operational efficiency.
Top commercial dishtables for high-volume foodservice environments
The Titan Stainless 72UDT-R is a robust undercounter soiled dishtable engineered for efficient soil pre-rinsing in medium-volume kitchens. Its durable stainless steel construction and compact design support streamlined dish processing across institutional and restaurant foodservice settings, with right-to-left operation facilitating workflow integration.
- Operation type — supports high-demand dishwashing routines
- Kitchen setting — ideal for commercial kitchens with limited space
- Foodservice category — suited for institutional cafeterias and restaurants
- Workload qualifier — moderate throughput capacity
- Use case — efficient pre-rinsing of soiled dishware in busy kitchens
Why Choose Titan Stainless 72UDT-R
The Titan Stainless 72UDT-R stands out among commercial dishtables due to its heavy-duty stainless steel design, precise dimensions, and ease of integration into existing dishwashing workflows. Its innovative straight design maximizes space efficiency, while durable construction ensures reliable performance in high-use environments. The unit’s compatibility with standard plumbing and straightforward maintenance improve operational efficiency and sanitation standards, making it a preferred choice for busy commercial kitchens seeking durable and reliable pre-rinse solutions.
- Compact footprint supports space-efficient installations in tight kitchens
- Heavy-duty stainless steel guarantees long-term durability & resistance
- Designed for seamless integration with dishwashing and pre-rinse stations
- Individually constructed from corrosion-resistant materials for sanitation
- Features straight design simplifies workflow and cleaning access
