The Titan Stainless 6SDT-R Soiled Dishtable Straight Design 72"W is a commercial-grade stainless steel dishtable designed for intensive foodservice applications. This model features a durable 16-gauge 300 series stainless steel top, measuring 72 inches in width with a straight configuration, ideal for streamlined kitchen workflows. Equipped with a 20" x 20" x 8" deep pre-rinse sink, this unit supports efficient cleaning of utensils and cookware, with right-to-left operational flow facilitating optimized workflow in high-volume foodservice environments such as restaurants, cafeterias, and institutional kitchens. Its stainless steel H-frame legs ensure robust support, making it suitable for demanding daily sanitation routines and heavy-duty use, while complying with food safety standards for commercial kitchens.
Top Titan Stainless 6SDT-R Features
The Titan Stainless 6SDT-R Soiled Dishtable offers a reliable, corrosion-resistant work surface designed for high-frequency warewashing and prep tasks. Its straight design maximizes space utilization in busy kitchens, while stainless steel construction ensures longevity and ease of cleaning. The pre-rinse sink’s dimensions accommodate large cookware, and the right-to-left operation supports ergonomic workflow. Its NSF certification attests to hygiene standards essential for foodservice operations, making it suitable for restaurants, cafeterias, and catering services requiring durable, compliant equipment.
- Functionality: Straight-d style dishtable for streamlined workflow
- Durability: 16-gauge stainless steel top resists corrosion and damage
- Ease of Maintenance: Seamless surface facilitates cleaning and sanitation
- Use Case: Supports pre-rinse tasks in high-volume kitchens
- Workflow Integration: Right-to-left operation optimizes prep and wash stations
Ideal for commercial kitchens needing durable, functional dirty dishtable solutions for warewashing and prep.
6SDT-R Technical Specs
The Titan Stainless 6SDT-R model measures 72 inches wide, 30 inches deep, and stands 43 inches tall, featuring a 16-gauge stainless steel top from the 300 series for maximum durability. It includes stainless steel legs with adjustable height for stable installation, supporting a total weight of 144 lbs. The unit is designed for permanent setup with a right-to-left workflow, suitable for transportation and heavy use, and meets relevant food safety standards with NSF approval. Its construction allows efficient cleaning and maintenance, with features optimized for demanding foodservice environments, such as institutional kitchens or busy restaurants. Electrical requirements are not applicable, focusing on mechanical robustness and ease of installation, including drainage considerations and clearance for workflow.
- Dimensions: 72" W x 30" D x 43" H
- Material: 16-gauge stainless steel, 300 Series
- Weight: 144 lbs
- Construction: NSF certified, corrosion-resistant stainless steel
- Leg Type: Stainless steel H-frame legs with adjustable height
- Operation Direction: Right-to-left workflow for optimized sanitation
What is a commercial soiled dishtable
A commercial soiled dishtable is a stainless steel work surface designed for the collection and pre-rinse of used cookware, utensils, and dishes in high-volume foodservice settings. It typically features a durable top, integrated sink, and supporting legs, facilitating efficient warewashing workflows. The Titan Stainless 6SDT-R Soiled Dishtable is installed in busy kitchens requiring consistent sanitation and productivity, such as restaurants, cafeterias, and institutional kitchens, supporting large throughput and streamlined operation for heavy-duty cleaning processes.
Top foodservice soiled dishtables for restaurant and cafeteria kitchens
Constructed with high-quality stainless steel and designed for moderate workloads, the Titan Stainless 6SDT-R offers durable, efficient warewashing solutions. Its straight configuration and right-to-left operation make it suitable for busy restaurant prep lines, catering kitchens, and institutional cafeterias where sanitation and workflow speed are priorities. Titan Stainless 6SDT-R model provides a reliable, restaurant-ready option for demanding foodservice environments needing robust, easy-to-maintain equipment.
- Operation Type — moderate workload warewashing stations
- Kitchen Type — compact commercial kitchen setups
- Foodservice Category — institutional and restaurant kitchens
- Workload Qualifier — medium throughput cleaning and prep
- Use Case — warewashing and utensil pre-rinse stations
Why Choose Titan Stainless 6SDT-R
The Titan Stainless 6SDT-R Soiled Dishtable combines robust stainless steel construction with a practical straight design optimized for efficient workflow. Its corrosion resistance, NSF certification, and heavy-duty stainless steel legs differentiate it from competitor models, ensuring durability and compliance. The unit’s seamless top surface simplifies sanitation, while the integrated pre-rinse sink enhances productivity during warewashing tasks. Its precise specifications support demanding, high-volume foodservice operations, making it a reliable choice for commercial kitchen equipment that prioritizes sanitation, efficiency, and durability.
- Compact footprint maximizes space in busy kitchens
- Durable 16-gauge stainless steel for long-lasting performance
- Designed for moderate to high-throughput warewashing workflows
- Right-to-left operation supports ergonomic food prep sequences
- Supports efficient cleaning routines with NSF-approved construction
