The Titan Stainless 6CDT-R-CS-14 Clean Dishtable with corner design is a commercial-grade, L-shaped foodservice workstation engineered for efficient dish and utensil processing in busy kitchens. Featuring a 14-gauge, 300-series stainless steel top, this 60" machine-to-corner dishtable provides durable, corrosion-resistant surfaces suitable for high-volume environments. The product includes stainless steel H-frame legs, a backsplash, and is designed for left to right operation, optimizing workflow and sanitation standards in hospitality, healthcare, and institutional foodservice operations.
Top Titan Stainless 6CDT-R-CS-14 Features
The Titan Stainless 6CDT-R-CS-14 dishtable is a precision-engineered L-shaped unit optimized for commercial dishwashing stations, food prep lines, and warewashing setups. The corner design maximizes workspace efficiency while the stainless steel top ensures durability under heavy use. Its left-to-right operation facilitates seamless workflow integration, and the 14-gauge stainless steel surface simplifies cleaning and maintenance, suitable for high-traffic kitchen environments.
- Corner design maximizes workspace efficiency
- 14-gauge stainless steel top resists corrosion
- Stainless steel H-frame legs enhance durability
- Left to right operation supports workflow
- Includes backsplash for splash and spill containment
Ideal for mid-volume commercial dishwashing and food prep applications.
6CDT-R-CS-14 Technical Specs
The Titan Stainless 6CDT-R-CS-14 dishtable is constructed with a 14-gauge stainless steel top, ensuring strength and corrosion resistance across busy foodservice environments. It measures 49" to 60" in width from the machine to corner, with overall width reaching 72". The unit features a height of 43", depth of 30", and weighs approximately 175 lbs, suitable for stable placement and heavy usage. It operates in a standard commercial kitchen power setting, with a freight class of 125. The unit includes NSF compliance for sanitation and safety, with materials designed for straightforward cleaning and maintenance. Installation requires proper clearance for airflow and drainage, with no electrical requirements specified. The dishtable’s robust construction and precise dimensions make it ideal for installation in restaurant back-of-house, institutional kitchens, and catering facilities.
- Dimensions: 72" W x 30" D x 43" H
- Material: 14 gauge, NSF-certified stainless steel
- Weight: 175 lbs
- Legs: Stainless steel H-frame
- Shipping Class: 125
- Estimated Shipping Time: Typically ships in 1 to 2 days
What is a commercial dishtable ?
A commercial dishtable is a heavy-duty, stainless steel workstation designed for dishwashing, utensil handling, and food prep in high-volume settings. It features corrosion-resistant surfaces suitable for frequent cleaning, with specific dimensions tailored for efficient use in busy kitchens. The Titan Stainless 6CDT-R-CS-14 model offers a durable, L-shaped configuration with a corner design that enhances workflow and maximizes workspace in institutional, restaurant, and healthcare dining environments, especially during mid-volume dishwashing operations.
Top Clean Dishtable for Foodservice Settings
The Titan Stainless 6CDT-R-CS-14 is a high-quality, NSF-certified clean dishtable optimized for commercial dishwashing operations in institutional or restaurant kitchens. Built with robust stainless steel, it supports efficient workflow with its corner design and left-to-right operation, making it ideal for mid-volume warewashing, stainless steel prep surfaces, and sanitation-focused foodservice environments.
- Operation type — suited for mid-volume dishwashing stations
- Kitchen type — suitable for institutional and restaurant kitchens
- Foodservice category — designed for warewashing and clean dish handling
- Workload qualifier — supports moderate throughput needs
- Use case — ideal for dish and utensil processing in busy kitchens
Why Choose Titan Stainless 6CDT-R-CS-14 ?
Distinctive for its durable 14-gauge stainless steel construction, the Titan Stainless 6CDT-R-CS-14 dishtable offers a practical corner design that maximizes workspace efficiency. Its NSF certification and robust build support sanitary foodservice operations, delivering a stable platform for warewashing and food prep in commercial kitchens, with a focus on longevity and workflow optimization.
- Compact footprint supports tight kitchen layouts
- Heavy-duty stainless steel withstands high-volume cleaning
- Corner design enhances workspace utility
- Left to right operation facilitates workflow integration
- Robust construction simplifies maintenance and cleaning